New Technique to Detect Storms, Predict Weather Changes

A woman stands in falling snow in front of an electronic sign displaying the weather forecast in Times Square in New York City on Jan. 26, 2015. Reuters
A woman stands in falling snow in front of an electronic sign displaying the weather forecast in Times Square in New York City on Jan. 26, 2015. Reuters
TT
20

New Technique to Detect Storms, Predict Weather Changes

A woman stands in falling snow in front of an electronic sign displaying the weather forecast in Times Square in New York City on Jan. 26, 2015. Reuters
A woman stands in falling snow in front of an electronic sign displaying the weather forecast in Times Square in New York City on Jan. 26, 2015. Reuters

A team of researchers from the Universities of Pennsylvania in the US and Almería in Spain, and AccuWeather, Inc. has developed a new computer model that can help forecasters recognize potential severe storms more quickly and accurately.

According to the German News Agency, the new computer model relies on artificial intelligence that detects rotational movements in clouds from satellite images.

When forecasting weather, meteorologists use a number of models and data sources to track shapes and movements of clouds that could indicate severe storms. However, with increasingly expanding weather data sets and looming deadlines, it is nearly impossible for them to monitor all storm formations, especially smaller-scale ones, in real time.

The Science Daily website cited Steve Wistar, senior forensic meteorologist at AccuWeather, saying that having this tool to point the eye toward potentially threatening formations could help in making a better forecast.

In their study, the researchers analyzed more than 50,000 historical weather satellite images. In them, experts identified and labeled the shape and motion of "comma-shaped" clouds that can lead to severe weather.

Then, the researchers fed the artificial intelligence system with these images, in order to teach it how to automatically recognize and detect the comma-shaped clouds in satellite images. The computers can then assist experts by pointing out in real time where to focus their attention in order to detect the onset of severe weather.

The researchers found that their method can effectively detect pre-storm clouds with 99 percent accuracy, at an average of 40 seconds per prediction. It was also able to predict 64 percent of severe weather events, outperforming other existing severe-weather detection methods.



28 Saudi Chefs Serve Pilgrims Meals with Local Flavor

Many pilgrims praise Saudi hospitality and warm welcome upon arrival - Asharq Al-Awsat
Many pilgrims praise Saudi hospitality and warm welcome upon arrival - Asharq Al-Awsat
TT
20

28 Saudi Chefs Serve Pilgrims Meals with Local Flavor

Many pilgrims praise Saudi hospitality and warm welcome upon arrival - Asharq Al-Awsat
Many pilgrims praise Saudi hospitality and warm welcome upon arrival - Asharq Al-Awsat

This year’s Hajj season was anything but ordinary for a group of 28 young Saudi chefs, whose childhood dreams and culinary talents found purpose in one of the holiest settings on earth.

Tasked with preparing meals for pilgrims in the sacred sites, these men and women brought a distinctly Saudi flavor to the Hajj experience, blending tradition with heartfelt service.

In the sprawling tents of Mina and Arafat, the aroma of food carried more than just spices - it told stories of ambition, culture, and devotion. What began as a passion for cooking has, for these chefs, become a noble calling: nourishing the faithful during their spiritual journey.

Launched by the Arab Pilgrims’ Services Foundation “Eshraqat”, the “Hajj Chef” initiative is offering young Saudi culinary talents the rare chance to prepare and serve meals for pilgrims during the annual Hajj pilgrimage - an experience that blends professionalism with national identity while raising the bar for mass catering under strict food safety and quality standards.

Among the 28 chefs selected is 24-year-old Shoaib Al-Attas, who beams with pride as he recalls how his culinary journey began.

“It started with me watching my mother cook,” he said.

“That daily scene turned into a passion, then a skill, then a dream I longed to fulfill. This initiative gave me the chance to do what I love.”

Shoaib was chosen from over 200 applicants to be part of the elite team entrusted with feeding pilgrims.

“When a pilgrim tastes my food and smiles in gratitude, I feel like I’ve done something truly meaningful.”

For Amal Rajeh, the sight of pilgrims performing Hajj once stirred a simple wish: to serve them, even if just with a cup of water. That longing has now turned into a life-changing opportunity.

Amal claimed first place in the Hajj Chef selection competition, becoming part of a pioneering initiative that fulfilled more than her passion - it sharpened her skills and opened unexpected career doors.

“I used to dream of being among them, serving in any way I could,” she said. “Now I’m part of something far greater. This project doesn’t just let you cook - it places you at the heart of the most honorable service there is: serving the guests of God.”

The “Hajj Chef” program, launched by the Eshraqat Foundation for Arab Pilgrims, attracted hundreds of applicants in its first year.

Only the top 28 chefs - both men and women - were selected, according to Lina Khosheim, deputy head of the initiative’s organizing committee.

“Participants underwent intensive training led by top Arab chefs,” Khosheim said. “The goal was to deliver meals that reflect authentic Saudi hospitality while meeting the nutritional needs of pilgrims.”

She added that the initiative goes beyond food preparation. It aims to equip young Saudis with the skills to enter the niche but vital field of “mass catering” - a sector still in its infancy, but brimming with potential for talented youth.