Concerns in Damascus after Limits on Bread Distribution

A Syrian man, wearing a protective face mask and gloves to protect against the coronavirus (COVID-19) pandemic, waits for customers at his bakery in the Qaymariyya quarter of the Old City of the capital Damascus on April 14, 2020. (Photo by LOUAI BESHARA / AFP)
A Syrian man, wearing a protective face mask and gloves to protect against the coronavirus (COVID-19) pandemic, waits for customers at his bakery in the Qaymariyya quarter of the Old City of the capital Damascus on April 14, 2020. (Photo by LOUAI BESHARA / AFP)
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Concerns in Damascus after Limits on Bread Distribution

A Syrian man, wearing a protective face mask and gloves to protect against the coronavirus (COVID-19) pandemic, waits for customers at his bakery in the Qaymariyya quarter of the Old City of the capital Damascus on April 14, 2020. (Photo by LOUAI BESHARA / AFP)
A Syrian man, wearing a protective face mask and gloves to protect against the coronavirus (COVID-19) pandemic, waits for customers at his bakery in the Qaymariyya quarter of the Old City of the capital Damascus on April 14, 2020. (Photo by LOUAI BESHARA / AFP)

Despite rising poverty in areas under the control of the Syrian government and the coronavirus pandemic, the regime has insisted on delivering subsidized bread using a “smart card.”

Citizens considered this decision an act of treason because it crosses the “red lines” that the ruling Baath Party itself had put, at a time when experts consider the move a first step toward removing the subsidy on bread similar to other commodities.

After people queued outside bakeries in Damascus at the start of the war, the phenomenon is back and is getting worse as the government takes precautionary measures to contain the spread of the virus. This was accompanied by bakeries announcing that they would no longer operate during unusual hours, an indication of a shortage in flour supplies from the government.

A rejection and calls

These government hints were met with rejection on social media platforms and included calls for President Bashar Assad to intervene and halt the new move after the failed and bitter experience of acquiring gas, fuel and other main food supplies such as sugar, rice, vegetable oil and tea using the “smart card”.

Although the regime had announced that each family is entitled to one gas tank every 23 days, many families confirm that they have not received one for 75 days. Many household providers spend an entire day in front of government institutions to receive sugar, rice, vegetable oil and tea, and may not even get them the same day. If they do, they may not receive all of them.

Treason

Loay is a citizen who like many others was following what Internal Trade and Consumer Protection Minister Atef Naddaf was going to say. He told Asharq Al-Awsat, “Aren't a war, inflation, poverty and the coronavirus enough? The government has betrayed the people and has started to fight them with a loaf of bread, a primary and indispensable material”.

A margin for manipulation

Noteworthy in al-Naddaf’s speech is his announcement that “each commissioner is entitled to 10% of the amount to deliver to families and people who do not own a “smart card” after his name and national number are registered”! This could allow agents to largely manipulate what happens to this amount.

Without mentioning how many of them are available, al-Naddaf talked about “increasing the number of electronic car readers in bakeries,” amid information that Damascus would need 1,000 devices while only 100 are available. This will lead to large crowds in front of areas that do have the card reader, knowing that each device costs more than 450,000 Syrian pounds.

Prices higher than the rest of the world

An economic expert who spoke with Asharq Al-Awsat and preferred to remain anonymous, indicated that “there is a chance that the decision could be preparatory to ending the subsidy on bread altogether.”

He pointed out that “similar scenarios had happened with other subsidized commodities such as gas, oil and fuel, where they were rationed and then their prices spiked to become higher than in the international market. A kilogram of sugar in the international markets is less than 20 US cents, equivalent to 220 Syrian pounds, whereas in Syria it currently costs 600 pounds!”

Before 2011, Syria used to produce millions of tons of wheat every year and could export 1.5 million tons. An international report estimated that the production of wheat last year was only around 1.2 million tons, the lowest number in 29 years, while some sources indicate that it had only received 500,000 tons and that production may drop even further in 2020.



Rising Seas and Shifting Sands Attack Ancient Alexandria from Below 

A view of buildings on the corniche in the Mediterranean city of Alexandria, Egypt, April 20, 2025. (Reuters)
A view of buildings on the corniche in the Mediterranean city of Alexandria, Egypt, April 20, 2025. (Reuters)
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Rising Seas and Shifting Sands Attack Ancient Alexandria from Below 

A view of buildings on the corniche in the Mediterranean city of Alexandria, Egypt, April 20, 2025. (Reuters)
A view of buildings on the corniche in the Mediterranean city of Alexandria, Egypt, April 20, 2025. (Reuters)

From her ninth-floor balcony over Alexandria's seafront, Eman Mabrouk looked down at the strip of sand that used to be the wide beach where she played as a child.

"The picture is completely different now," she said. The sea has crept closer, the concrete barriers have got longer and the buildings around her have cracked and shifted.

Every year 40 of them collapse across Egypt's second city, up from one on average a decade ago, a study shows.

The storied settlement that survived everything from bombardment by the British in the 1880s to attacks by crusaders in the 1160s is succumbing to a subtler foe infiltrating its foundations.

The warming waters of the Mediterranean are rising, part of a global phenomenon driven by climate change. In Alexandria, that is leading to coastal erosion and sending saltwater seeping through the sandy substrate, undermining buildings from below, researchers say.

"This is why we see the buildings in Alexandria being eroded from the bottom up," said Essam Heggy, a water scientist at the University of Southern California who co-wrote the study published in February describing a growing crisis in Alexandria and along the whole coast.

The combination of continuous seawater rises, ground subsidence and coastal erosion means Alexandria’s coastline has receded on average 3.5 meters a year over the last 20 years, he told Reuters.

"For many people who see that climatic change is something that will happen in the future and we don’t need to worry about it, it’s actually happening right now, right here," Heggy said.

The situation is alarming enough when set out in the report - "Soaring Building Collapses in Southern Mediterranean Coasts" in the journal "Earth's Future". For Mabrouk, 50, it has been part of day-to-day life for years.

She had to leave her last apartment when the building started moving.

"It eventually got slanted. I mean, after two years, we were all ... leaning," she told Reuters. "If you put something on the table, you would feel like it was rolling."

BARRIERS, BULLDOZERS, CRACKS

Egypt's government has acknowledged the problem and promised action. Submerged breakwaters reduce coastal wave action and truckloads of sand replenish stripped beaches.

Nine concrete sea barriers have been set up "to protect the delta and Alexandria from the impact of rising sea waves," Alexandria's governor, Ahmed Khaled Hassan, said.

The barriers stretch out to sea, piles of striking geometric shapes, their clear curves and lines standing out against the crumbling, flaking apartment blocks on the land.

Authorities are trying to get in ahead of the collapses by demolishing buildings at risk.

Around 7,500 were marked for destruction and 55,000 new housing units will be built, Prime Minister Mostafa Madbouly told a crowd as he stood on one of the concrete barriers on July 14.

"There isn't a day that passes without a partial or complete collapse of at least one building that already had a demolition order," Madbouly said.

Some are hopeful the measures can make a difference.

"There are no dangers now ... They have made their calculations," coffee shop owner Shady Mostafa said as he watched builders working on one of the barriers.

Others are less sure. Alexandria's 70-km (45-mile) long coastal zone was marked down as the most vulnerable in the whole Mediterranean basin in the February report.

Around 2% of the city's housing stock – or about 7,000 buildings – were probably unsafe, it added.

Every day, more people are pouring into the city - Alexandria's population has nearly doubled to about 5.8 million in the last 25 years, swollen by workers and tourists, according to Egypt's statistics agency CAPMAS. Property prices keep going up, despite all the risks, trackers show.

Sea levels are rising across the world, but they are rising faster in the Mediterranean than in many other bodies of water, partly because the relative shallowness of its sea basin means it is warming up faster.

The causes may be global, but the impacts are local, said 26-year-old Alexandria resident Ahmed al-Ashry.

"There's a change in the buildings, there's a change in the streets," he told Reuters.

"Every now and then we try to renovate the buildings, and in less than a month, the renovations start to fall apart. Our neighbors have started saying the same thing, that cracks have started to appear."