Saudi Arabia Raises Government Spending to $60 Billion in Q1 2020

Saudi Arabia announces the first quarter budget amid the challenges of coronavirs crisis and the decline in oil prices, Asharq Al-Awsat
Saudi Arabia announces the first quarter budget amid the challenges of coronavirs crisis and the decline in oil prices, Asharq Al-Awsat
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Saudi Arabia Raises Government Spending to $60 Billion in Q1 2020

Saudi Arabia announces the first quarter budget amid the challenges of coronavirs crisis and the decline in oil prices, Asharq Al-Awsat
Saudi Arabia announces the first quarter budget amid the challenges of coronavirs crisis and the decline in oil prices, Asharq Al-Awsat

Saudi Arabia revealed that government spending for Q1 2020 has increased to $60 billion with total revenue standing at $51 billion, leaving a $9 billion deficit.

Saudi financial results were released amid difficult conditions faced by the international economy, as oil revenues take a nosedive with prices in the global markets tumbling under the repercussions of the coronavirus crisis, which also impacted the results of the non-oil sector.

That reversed a first quarter surplus of around $7.4 billion in 2019.

The Saudi Finance Ministry, in a statement published on its website, revealed that total revenues dropped 24 percent to 192 billion riyals, mainly driven down by slumping global crude demand and prices as the coronavirus outbreak paralyzed large parts of the global economy. Total expenditures reached 226.179 billion riyals, rising 4% from a year ago.

An International Monetary Fund official had told Reuters last year that the Gulf Arab state would need oil prices to average $85-87 a barrel this year to balance its state budget.

The ministry said it would finance the budget deficit through local and international borrowing.‏

Finance Minister Mohammed al-Jadaan said earlier this month that the kingdom could borrow around $26 billion more this year and will draw down up to $32 billion from its reserves to finance the government deficit.

He also said the government expected the COVID-19 crisis to last for a few more months but that it would have a limited impact on its first-quarter revenue.

Saudi Arabia had projected a deficit of $50 billion this year, or 6.4% of gross domestic product (GDP), widening from around $35 billion last year.

Non-oil revenues in the first quarter fell 17% when compared to the same period one year earlier, with revenues from taxes on goods and services plunging.



FAO Aims for Key Outcomes at COP16 in Saudi Arabia

Preparations in the Saudi capital ahead of hosting the COP16 conference on combating desertification (from the “COP16” page on the X platform)
Preparations in the Saudi capital ahead of hosting the COP16 conference on combating desertification (from the “COP16” page on the X platform)
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FAO Aims for Key Outcomes at COP16 in Saudi Arabia

Preparations in the Saudi capital ahead of hosting the COP16 conference on combating desertification (from the “COP16” page on the X platform)
Preparations in the Saudi capital ahead of hosting the COP16 conference on combating desertification (from the “COP16” page on the X platform)

Dr. Abdul Hakim Elwaer, Assistant Director-General of the Food and Agriculture Organization (FAO), stated that the organization will take an active role at COP16, the UN conference on combating desertification, scheduled to take place in Saudi Arabia in early December.

In remarks to Asharq Al-Awsat, he expressed confidence that the conference—the first of its kind in the Middle East—would produce significant outcomes.

Elwaer’s comments came during a roundtable organized by FAO’s regional office in Cairo, attended by a select group of media representatives. The session focused on FAO’s participation in the upcoming conference and the importance of the Rio Trio —the integrated framework of the three major UN conventions addressing climate change, biodiversity conservation, and desertification.

Fida Haddad, FAO’s Program Officer for Land Rehabilitation and Climate Change, highlighted the interconnectedness of the three conventions and noted that COP16 would place a strong emphasis on land and water rehabilitation and their sustainable management.

Haddad pointed out that approximately 90% of the Middle East is affected by arid conditions. Despite this, local communities and Arab governments have made notable progress in addressing desertification and drought. She also announced that, for the first time, FAO has successfully placed food systems on the COP16 agenda, enabling discussions on how land rehabilitation can enhance food supply chains and systems.

Elwaer underscored FAO’s central role in achieving the second Sustainable Development Goal (SDG): eradicating hunger. He emphasized that FAO actively engages in the UN conventions on climate change, biodiversity, and desertification, which collectively contribute to this mission.

FAO’s focus, according to Elwaer, is on transforming food and agricultural systems to become more inclusive, efficient, and sustainable, aiming for better production, nutrition, and livelihoods. He highlighted the organization’s success in integrating these priorities into the agendas of the three conventions and collaborating with host countries on joint initiatives.

He further noted that Saudi Arabia’s hosting of COP16 is particularly significant for the region, which faces pressing challenges such as water scarcity, desertification, and food insecurity. The conference presents an opportunity for Middle Eastern nations to highlight these issues, explore solutions, and ensure their inclusion in global environmental discussions, not only at this event but in future COP sessions, he underlined.

Elwaer emphasized the growing global attention on desertification, as it is now impacting regions previously unaffected, such as southern Europe and parts of Latin America. These areas are witnessing alarming declines in arable land and forests, prompting them to seek lessons from the Arab world, which has developed resilience strategies to combat desertification over centuries.

FAO will have a strong presence at COP16, with two dedicated pavilions—one in the Blue Zone for official delegations and another in the Green Zone to engage civil society and conference participants, he said.

He added that in collaboration with Saudi Arabia and the UN, FAO will lead coordination on Food Day and Governance Day, scheduled for December 5 and 6, respectively. The organization will also participate in other specialized sessions throughout the conference.