As Paris Climate Pact Turns Five, Leaders Urged to Make More Space for Nature

Villagers watch the sunset over a small lagoon near the village of Tangintebu on South Tarawa in the central Pacific Island nation of Kiribati | Photo: REUTERS
Villagers watch the sunset over a small lagoon near the village of Tangintebu on South Tarawa in the central Pacific Island nation of Kiribati | Photo: REUTERS
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As Paris Climate Pact Turns Five, Leaders Urged to Make More Space for Nature

Villagers watch the sunset over a small lagoon near the village of Tangintebu on South Tarawa in the central Pacific Island nation of Kiribati | Photo: REUTERS
Villagers watch the sunset over a small lagoon near the village of Tangintebu on South Tarawa in the central Pacific Island nation of Kiribati | Photo: REUTERS

Five years ago, when the Paris Agreement to tackle climate change was adopted, storing planet-warming carbon in ecosystems such as tropical forests, wetlands, and coastal mangroves was not seen as a major part of the solution.

Now officials and environmentalists say goals to limit global temperature rise cannot be met without nature's help.

Ahead of a UN "Climate Ambition Summit" to mark the fifth anniversary of the Paris accord on Saturday, held online due to the COVID-19 pandemic, they said threats to plants, wildlife, human health, and the climate should be confronted together.

"It is time for nature to have a more prominent role in climate discussions and solutions," said Brian O´Donnell, director of the Campaign for Nature, which works with scientists, indigenous people and conservation groups.

"Global leaders can no longer deal with the climate and biodiversity crises in isolation if we are to be successful in addressing either of them," he added in a statement.

It noted scientific estimates that protecting the planet's ecosystems could provide at least a third of the reductions in emissions needed by 2030 to meet the aims of the Paris pact.

Under that deal, nearly 200 countries agreed to limit the average rise in global temperatures to "well below" 2 degrees Celsius and ideally to 1.5C above preindustrial times.

But the Earth has already heated up by about 1.2C and is on track to warm by more than 3C by the end of the century, the United Nations said this week.

Understanding has accelerated in recent years about the crucial role ecosystems on land and sea play in absorbing carbon emitted by human activities - mainly from burning fossil fuels - and curbing potentially catastrophic planetary heating.

In 2019, a UN climate science report said the way the world manages land, and how food is produced and consumed, had to change to curb global warming - or food security, health, and biodiversity would be at risk.

Zac Goldsmith, Britain's minister for the international environment and climate, said nature had been "left behind" and life on the planet was being exhausted at a "terrifying speed", as forests were cut down and seas polluted.

"We are denuding the world at a rate that would have seemed impossible to humans a century ago," he told the Thomson Reuters Foundation.

"It is not possible for us to tackle climate change properly unless we also restore nature - the two are inseparable," he added in a phone interview.

SUPPLY CHAINS

As host of the next major UN climate negotiations in November 2021, in Glasgow, the British government has vowed to put protection for forests and natural systems firmly on the political agenda.

Goldsmith said the COP26 team was aiming to build a global coalition of governments and businesses committed to preventing deforestation in supply chains.

That follows a proposed new UK law requiring large companies to ensure the commodities they use - such as cocoa, rubber, soy, and palm oil - are not linked to illegal forest clearing.

Britain also will push for countries to phase out close to $700 billion in annual subsidies worldwide for land use that harms the environment and degrades carbon-storing soils, such as intensive farming, he added.

That money could be redirected into efforts to safeguard ecosystems - something sorely needed as less than 3% of international climate finance from donor governments and development banks is spent on that purpose, Goldsmith said.

Financial markets, meanwhile, have yet to recognize the value of nature or the true cost of destroying it.

"That is a massive failure," he added.

GREEN GIGATON

UN officials working on a new large-scale effort to channel payments to tropical countries and smaller jurisdictions that lock up carbon in rainforests hope to start turning that problem around by COP26.

Last month, they launched a "Green Gigaton Challenge" that aims to catalyze funding for 1 billion tonnes of high-quality emissions reductions a year by 2025 from forests in regions including the Amazon and Congo Basin.

Doing so would cut emissions by the equivalent of taking 80% of cars off American roads, according to the United Nations Environment Programme (UNEP).

Tim Christophersen, head of nature for climate at UNEP, said the initiative was spurred by surging business interest in forest protection as a growing number of large firms commit to cutting their emissions to net zero by mid-century or earlier.

That means companies such as Microsoft, Salesforce, and Disney need to offset emissions they cannot eliminate themselves by paying to reduce them elsewhere, through projects such as restoring degraded forests.

Under the gigaton challenge, donor governments will invest public money to put a floor under the price per tonne of carbon stored - which could be about $10-$15 - aimed at rewarding successful nature protection efforts that companies will eventually pay even more to back.

Countries including Costa Rica and Chile have shown interest in participating, but deals have yet to be brokered between forest-nation governments and the private sector.

Over the past decade, UN agencies have worked to develop the basis for a robust market in forest carbon offsets - but without firm international rules, carbon prices have not risen high enough to provide an incentive to keep trees standing.

"There is a need for countries to see some sort of reward for results" at a price that makes protecting forests financially viable, said Gabriel Labbate, UNEP's team leader for reducing emissions from deforestation and forest degradation (REDD+).

The United Nations and others are still waiting for governments to iron out differences over a system to use carbon credits to meet emissions reduction targets under the Paris pact.

Christophersen warned that companies - especially in the oil and gas industry - should not see supporting forest protection as an alternative to slashing their own emissions.

"Nature is not a substitute for emissions reductions in other areas, and in particular for getting off fossil fuels," he said.



Climate Change Imperils Drought-Stricken Morocco’s Cereal Farmers and Its Food Supply

 A farmer works in a wheat field on the outskirts of Kenitra, Morocco, Friday, June 21, 2024. (AP)
A farmer works in a wheat field on the outskirts of Kenitra, Morocco, Friday, June 21, 2024. (AP)
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Climate Change Imperils Drought-Stricken Morocco’s Cereal Farmers and Its Food Supply

 A farmer works in a wheat field on the outskirts of Kenitra, Morocco, Friday, June 21, 2024. (AP)
A farmer works in a wheat field on the outskirts of Kenitra, Morocco, Friday, June 21, 2024. (AP)

Golden fields of wheat no longer produce the bounty they once did in Morocco. A six-year drought has imperiled the country's entire agriculture sector, including farmers who grow cereals and grains used to feed humans and livestock.

The North African nation projects this year's harvest will be smaller than last year in both volume and acreage, putting farmers out of work and requiring more imports and government subsidies to prevent the price of staples like flour from rising for everyday consumers.

"In the past, we used to have a bounty — a lot of wheat. But during the last seven or eight years, the harvest has been very low because of the drought," said Al Housni Belhoussni, a small-scale farmer who has long tilled fields outside of the city of Kenitra.

Belhoussni's plight is familiar to grain farmers throughout the world confronting a hotter and drier future. Climate change is imperiling the food supply and shrinking the annual yields of cereals that dominate diets around the world — wheat, rice, maize and barley.

In North Africa, among the regions thought of as most vulnerable to climate change, delays to annual rains and inconsistent weather patterns have pushed the growing season later in the year and made planning difficult for farmers.

In Morocco, where cereals account for most of the farmed land and agriculture employs the majority of workers in rural regions, the drought is wreaking havoc and touching off major changes that will transform the makeup of the economy. It has forced some to leave their fields fallow. It has also made the areas they do elect to cultivate less productive, producing far fewer sacks of wheat to sell than they once did.

In response, the government has announced restrictions on water use in urban areas — including on public baths and car washes — and in rural ones, where water going to farms has been rationed.

"The late rains during the autumn season affected the agriculture campaign. This year, only the spring rains, especially during the month of March, managed to rescue the crops," said Abdelkrim Naaman, the chairman of Nalsya. The organization has advised farmers on seeding, irrigation and drought mitigation as less rain falls and less water flows through Morocco's rivers.

The Agriculture Ministry estimates that this year's wheat harvest will yield roughly 3.4 million tons (3.1 billion kilograms), far less than last year's 6.1 million tons (5.5 billion kilograms) — a yield that was still considered low. The amount of land seeded has dramatically shrunk as well, from 14,170 square miles (36,700 square kilometers) to 9,540 square miles (24,700 square kilometers).

Such a drop constitutes a crisis, said Driss Aissaoui, an analyst and former member of the Moroccan Ministry for Agriculture.

"When we say crisis, this means that you have to import more," he said. "We are in a country where drought has become a structural issue."

Leaning more on imports means the government will have to continue subsidizing prices to ensure households and livestock farmers can afford dietary staples for their families and flocks, said Rachid Benali, the chairman of the farming lobby COMADER.

The country imported nearly 2.5 million tons of common wheat between January and June. However, such a solution may have an expiration date, particularly because Morocco's primary source of wheat, France, is facing shrinking harvests as well.

The United Nations' Food and Agriculture Organization ranked Morocco as the world's sixth-largest wheat importer this year, between Türkiye and Bangladesh, which both have much bigger populations.

"Morocco has known droughts like this and in some cases known droughts that las longer than 10 years. But the problem, this time especially, is climate change," Benali said.