‘Starring in French, International Play is Universal Opportunity’: Hiba Tawaji Tells Asharq Al-Awsat

Hiba Tawaji. PHOTO/CHAMOUN DAHER/ CEDARS INTERNATIONAL FESTIVALS/AFP.
Hiba Tawaji. PHOTO/CHAMOUN DAHER/ CEDARS INTERNATIONAL FESTIVALS/AFP.
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‘Starring in French, International Play is Universal Opportunity’: Hiba Tawaji Tells Asharq Al-Awsat

Hiba Tawaji. PHOTO/CHAMOUN DAHER/ CEDARS INTERNATIONAL FESTIVALS/AFP.
Hiba Tawaji. PHOTO/CHAMOUN DAHER/ CEDARS INTERNATIONAL FESTIVALS/AFP.

Lebanese singer Hiba Tawaji has been celebrating the warm welcome she has received in New York with the group of the “The Hunchback of Notre-Dame” play, in which she plays the main female role.

Since the debut of the play on July 13, and at the end of every show, the audience stands and applauds for several minutes to express their appreciation. At New York’s David Koch Theater, Hiba Tawaji plays the main female character in the play, Esmeralda, the charming gypsy, alongside Angelo Del Vecchio, who plays the bell ringer, hunchback Quasimodo.

During an interview with Asharq Al-Awsat, Hiba Tawaji said she is thrilled to play such a great role on one of the most prominent stages in the world, noting that she’s set to perform 13 shows until July 24, which means she performs twice a day sometimes. But this doesn’t bring her down. On the contrary, “the audience is showing delightful enthusiasm, applaud, and await us outside the theater to take pictures with us. This really touches me and the group, and gives us more motivation,” she said.

Lebanese musician Oussama al-Rahbani who is currently in New York and attended the debut show, described the warm welcome as “amazing”, noting that the audience applauded for 10 minutes for the actors after the first show. “Hiba’s performance was breathtaking, and the abundant congratulations and motivations will make her more focused on the work.” According to Rahbani, many known figures and artists attended the show, including Yuja Wang, one of the world’s greatest pianists, who congratulated Hiba and took a picture with her.

Victor Hugo’s The Hunchback of Notre-Dame was turned into a play 25 years ago. Hiba Tawaji was selected to play Esmeralda in 2016, after it was performed by French star Helene Segara. The role opened the door wide for her to stand on the world’s best stages. From Paris’ Palais des Congrès six years ago, Hiba Tawaji started her tours with “The Hunchback of Notre-Dame”.

“We performed in Russia, Turkey, Lebanon, Belgium, Switzerland, and we made a large tour in Taiwan and China. People really love this play. Our top three tours were in Canada and London’s West End. Then, it was the turn of New York, but the play was postponed twice due to the pandemic. Our New York tour was supposed to take place a few years ago,” the Lebanese singer said.

“New York is a city of art, culture, and musicals, it’s full of life and celebrations. To be in such an entertaining, cultural capital is highly significant for me and the group. We feel great to see the audience clapping that much after each performance,” she added.

From a Lebanese singer who shined on the Rahbani theater and built a unique team with Osama al-Rahbani, Tawaji moved to perform in The Voice France, and then to starring in “The Hunchback of Notre-Dame”, which led her to New York. Hiba Tawaji said her journey wasn’t that easy. “Before ‘The Hunchback of Notre-Dame’, I performed a musical, ‘The Return of the Phoenix’ written by the great Mansour al-Rahbani, and musically composed by Osama al-Rahbani. I debuted my theatrical journey 15 years ago from a prestigious and respectful place,” she explained.

“After ‘The Return of the Phoenix’, I performed the main female role in four musicals. I was young back then, in addition to all the albums, concerts, and music videos we presented in the Arabic world. All that helped me handle my new responsibilities, and continue my journey,” she added.

The young Lebanese singer learned how to deal with both the eastern and the western audiences and built a great expertise in audience psychology.

“There are people who have more sharp expressions, while others are calmer, but that doesn’t mean they don’t appreciate what they are watching. When we performed in Taiwan and China for example, the silence surrounding the hall was astounding, we didn’t hear a hiss, for this much they respect what’s happening on stage. But after the show, the applause, shouting, and enthusiasm we heard were unexpected. The play has been ongoing for 25 years, and this means it’s successful and popular,” Tawaji said.

In 2016, the play was officially relaunched, and since then, Hiba Tawaji is touring the world. “We see that spectators love it, request it, and applaud it. Some sing with us, some cry, some laugh, and some clap their hands. The most beautiful thing about New York is the diversity of its audience. There are Americans of course, and there are many other nationalities, and this is so beautiful and flattering,” she said about people’s interaction with her work.

Hiba Tawaji’s journey is exceptional and incomparable in the Arab world. “I don’t think any other Arabic artist had the chance to participate in an international play like The Hunchback of Notre-Dame. I don’t like to speak about others, but I am saying that I am enjoying a universal opportunity to perform as the female protagonist of a French play touring the world. It’s a major step as I am singing in front of an international audience.”

The Lebanese singer doesn’t know how many times she played Esmeralda, “but they are over 500 times for sure, because we make long tours in each country,” she noted.

Hiba Tawaji is preparing a new album with Osama al-Rahbani, and some of its songs are set to launch soon. “It’s a diverse album, we worked with new people, which has given the album a different spirit. I am so excited to launch it because it includes many surprises,” she said about her upcoming album.

According to Osama al-Rahbani, the album was made in Lebanon, Paris, and New York. “It needs around 45 days to release. Two music videos have been produced so far, and we plan for more works,” he explained. Rahbani believes that his success with Hiba Tawaji is driven by her potential and talent. “Work in music needs interaction. It’s a ping pong game, and its success requires two people,” he said.

Since its debut in 1998 by producers Richard Cocciante and Luc Plamondon, “The Hunchback of Notre-Dame” has been performed in 23 countries around the world, and in nine languages. However, New York’s audience enjoyed the show in French with English subtitles.



Chinese Tea Hub Branches into Coffee as Tastes Change

A worker raking coffee beans during the drying process at the Xiaowazi, or Little Hollow, coffee plantation in Pu'er - AFP
A worker raking coffee beans during the drying process at the Xiaowazi, or Little Hollow, coffee plantation in Pu'er - AFP
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Chinese Tea Hub Branches into Coffee as Tastes Change

A worker raking coffee beans during the drying process at the Xiaowazi, or Little Hollow, coffee plantation in Pu'er - AFP
A worker raking coffee beans during the drying process at the Xiaowazi, or Little Hollow, coffee plantation in Pu'er - AFP

At a mountainside cafe in southwestern China, Liao Shihao brews handfuls of locally grown beans into steaming cups of coffee, a modern twist on the region's traditional drink.

For centuries, Pu'er in Yunnan province has given its name to a type of richly fermented tea -- sometimes styled "pu-erh" -- famous across East Asia and beyond.

But as younger Chinese cultivate a taste for punchy espressos, frothy lattes and flat whites, growers are increasingly branching out into tea's historic rival.

"People are coming to try our hand-drip coffee... and more fully experience the flavours it brings," Liao, 25, told AFP.
"In the past, they mostly went for commercialised coffee, and wouldn't dabble in the artisanal varieties," he said.

Liao´s family has run the Xiaowazi, or Little Hollow, coffee plantation for three generations.

Nestled in a shady valley, spindly coffee trees line its steep hillsides, their cherry-like fruit drying on wooden pallets outside.

When AFP visited this month, clusters of tourists sipped boutique brews in the airy cafe overlooking its verdant slopes.

"It's very good," said Cai Shuwen, 21, as he perched on a bar stool lifting sample after sample to his lips.

"Even though some beans are more astringent than I imagined, others have exceeded my expectations."

- Brewing success -

Every year, Pu'er's plantations sell tens of thousands of tons of coffee to major Chinese cities, according to government data.

In metropolises such as Beijing and Shanghai, a thriving cafe scene has emerged in recent years, driven by people aged between 20 and 40.

To Liao, a trained roaster and barista, coffee from his home region possesses "a creamy flavour with a silky, viscous mouthfeel".

Modern commercial plantations only sprang up in Pu'er in the 1980s, and the area is still better known for its centuries-old tea trade.

Liao's grandfather, Liao Xiugui, said "nobody knew anything about coffee" when he arrived in Pu'er a few decades ago.

At the time, the older man was one of very few people in China who had studied coffee cultivation.

But the region's relatively high altitude and temperate climate were well-suited to the unfamiliar crop, the now 83-year-old told AFP.

"The quality of the coffee we plant here is strong but not too bitter, floral but not too heady, and slightly fruity," he added.

Free from artificial pesticides and interspersed with other species for biodiversity, Little Hollow yields about 500 tons of raw coffee fruit per year.

Liao Xiugui himself drinks two or three cups a day, and credits the caffeinated beverage for keeping him spry in his advanced years.

"Drinking coffee can make you younger and healthier... and prevent ageing," he smiled.

"Also, everyone is tired at work these days... and they want to give their brains a boost."

- Richer pickings -

China's coffee output has risen dramatically in recent years, though it still lags far behind traditional powerhouses such as Brazil, Vietnam and Colombia.

Yunnan, near three borders with Southeast Asian nations, accounts for virtually all of China's coffee production, much of it concentrated in Pu'er.

On a visit to Yunnan last month, President Xi Jinping said the province's coffee "represents China", according to state media.

Keen to further expand the sector, officials have rolled out policies to improve production, attract investment and boost exports, according to government statements.

They have also merged coffee production with tourism, dovetailing with a central government push to increase domestic consumption.

Longtime farmer Yu Dun, 51, said she had opened new income streams with plantation tours, homestays and a restaurant fusing coffee with the cuisine of her native Dai ethnicity.

Her prospects were bright, she said, adding that she also earned "10 times" more revenue from her beans since learning to process and roast them herself.

"We used to say only rich people could drink coffee, but that's all changed now," she said.