Indians Celebrate Festival of Light amid COVID-19 Fears

People light lamps on the banks of the river Saryu in Ayodhya, India, Wednesday, Nov. 3, 2021. (AP Photo/Rajesh Kumar Singh)
People light lamps on the banks of the river Saryu in Ayodhya, India, Wednesday, Nov. 3, 2021. (AP Photo/Rajesh Kumar Singh)
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Indians Celebrate Festival of Light amid COVID-19 Fears

People light lamps on the banks of the river Saryu in Ayodhya, India, Wednesday, Nov. 3, 2021. (AP Photo/Rajesh Kumar Singh)
People light lamps on the banks of the river Saryu in Ayodhya, India, Wednesday, Nov. 3, 2021. (AP Photo/Rajesh Kumar Singh)

Indians across the country began celebrating Diwali, the Hindu festival of lights, on Thursday amid concerns over the coronavirus pandemic and rising air pollution.

Diwali is typically celebrated by socializing and exchanging gifts with family and friends. Many light oil lamps or candles to symbolize a victory of light over darkness, and fireworks are set off as part of the celebrations.

Last year, celebrations in India were upended by a renewed spike in COVID-19 infections, but festivities this year seem to be back. Even though the government has asked people to avoid large gatherings, markets have been buzzing ahead of Diwali, with eager crowds buying flowers, lanterns and candles.

As dusk fell on Wednesday, over 900,000 earthen lamps were lit and kept burning for 45 minutes in the northern city of Ayodhya in Uttar Pradesh state, retaining the Guinness World Record it set last year. As part of the Diwali celebrations, the city last year lit 606,569 oil lamps, The Associated Press reported.

The lamps were lit at Ram ki Pauri, at the banks of Saryu River, a stunning spectacle for thousands of visitors who thronged its shores while ignoring coronavirus social distancing norms. A laser and fireworks show followed, illuminating the city's lanes and river banks. Thousands of city residents also lit lamps at their houses and temples.

The festival is being celebrated at a time when India's pandemic crisis has largely subsided.

On Thursday, the country recorded over 12,000 new coronavirus cases and 461 deaths, a far cry from earlier this year when India buckled under a few hundred thousand new infections every day. Overall, it has recorded more than 35 million infections and over 459,000 deaths, according to the Health Ministry. These figures, as elsewhere, are likely undercounts.

Even states where infections were swelling a few weeks ago, such as Kerala along the tropical Malabar Coast, have seen a sustained decline. India also celebrated administering its billionth COVID-19 vaccine dose last month, further boosting confidence that life is returning to normal.

Still, experts have warned that the festival season could bring a renewed spike in infections if COVID-19 health measures aren´t enforced.

There are also worries over air pollution, which typically shrouds northern India under a toxic grey smog at this time as temperatures dip and winter settles in.

On Diwali night, people also lit up the sky with firecrackers - their smoke causing pollution that takes days to clear.

While there is no nationwide ban on bursting firecrackers, a number of states have imposed restrictions to stem the pollution, with some allowing their residents to light green crackers for a certain number of hours. Green crackers produce lesser emissions than normal firecrackers. In the past, similar bans have often been flouted.



Germany Goes Nuts for Viral 'Dubai Chocolate’

Pieces of Dubai chocolate with gold leaf are pictured at Abu Khaled Sweets oriental pastry shop in Berlin's Wedding district on November 14, 2024. (AFP)
Pieces of Dubai chocolate with gold leaf are pictured at Abu Khaled Sweets oriental pastry shop in Berlin's Wedding district on November 14, 2024. (AFP)
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Germany Goes Nuts for Viral 'Dubai Chocolate’

Pieces of Dubai chocolate with gold leaf are pictured at Abu Khaled Sweets oriental pastry shop in Berlin's Wedding district on November 14, 2024. (AFP)
Pieces of Dubai chocolate with gold leaf are pictured at Abu Khaled Sweets oriental pastry shop in Berlin's Wedding district on November 14, 2024. (AFP)

When Ali Fakhro lays out a row of pistachio-filled chocolate bars in the morning at his bakery in Berlin, he knows they will be gone in a matter of hours.

Inspired by the viral success of the crunchy delicacy known as "Dubai chocolate", Fakhro, 32, hunted down a recipe and began making his own version two months ago.

"On the first day I made 20 bars, but they went fast. The next day, I made 50 -- all gone too," he said.

So-called Dubai chocolate was invented in 2021 by British-Egyptian entrepreneur Sarah Hamouda, who is based in Dubai.

The chunky treat consists of a blocky, hand-decorated chocolate bar with various quirky fillings -- the signature flavor being a rich pistachio cream.

The treat went viral when TikTok food influencer Maria Vehera posted a video of herself eating a bar in her car, which has since been viewed more than 100 million times.

The real thing is only available to local customers in limited quantities, but the trend has led to an explosion of copycat versions of the chocolate around the world.

Shop owner Ali Fakhro prepares Dubai chocolate at his Abu Khaled Sweets oriental pastry shop in Berlin's Wedding district on November 14, 2024. (AFP)

- Queueing in the cold -

Fakhro, who runs Abu Khaled Sweets in Berlin, experimented "several times" with different recipes before finally landing on the right ingredient to give the pistachio cream its famous crunch -- a finely shredded Middle Eastern pastry known as kataif.

Germans have been scrambling to get their hands on the chocolate with bars selling for over 100 euros ($104) on the internet.

Last week, a 31-year-old man was caught by customs attempting to smuggle 45 kilograms of the sweet treat into Germany from Switzerland.

When Swiss manufacturer Lindt launched its own version of the Dubai chocolate in Germany this month, customers queued for hours in the cold to get their hands on a bar.

At up to 20 euros per bar, the delicacy is far more expensive than your average chocolate bar -- but that didn't seem to be putting anyone off.

"I waited 10 hours. I've been here since midnight just to taste this chocolate," 18-year-old student Leon Faehnle told AFP outside a Lindt shop in Stuttgart.

Customers line-up in front of a branch of chocolate producer Lindt before the sale of 100 Dubai Chocolate bars starts in Stuttgart, southern Germany, on November 15, 2024. (AFP)

- 'Easy money' -

Lindt launched the chocolate in Germany with 1,000 numbered bars in 10 shops, a spokesman for the group told AFP, and is planning a similar launch in Austria on November 30.

Dubai chocolate has also been a hit in France, with a version by chocolatier Jeremy Bockel on show at the Salon du Chocolat in Paris earlier this month.

Yannick Burkhard, 21, queued for three hours in Stuttgart to get his hands on the chocolate -- but is not planning to eat any of it himself. Instead, he will sell it on the internet.

"I would never pay that much for this. It's quick and easy money," he said with a smile.

"This bar cost 15 euros, but it can sell for almost 100 euros... There are lots of offers on eBay, up to 300 euros," said a customer who gave his name only as Lucas, 24.

Faehnle had a more wholesome plan for his bars as he exited the shop in Stuttgart beaming with pride at his purchase.

"Now I'm going to go home and share them with my grandparents," he said.