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Mawhiba Concludes Participation of 387 Students from 16 Arab Counties in Creativity Program

SPA
SPA
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Mawhiba Concludes Participation of 387 Students from 16 Arab Counties in Creativity Program

SPA
SPA

King Abdulaziz and his Companions Foundation for Giftedness and Creativity "Mawhiba" celebrated Wednesday the closing ceremony of “Arab Talents” Initiative which saw the participation of 378 female and female participants from 16 Arab countries.
The Arab Talents Initiative, which was part of Mawhiba’s 2023 Creativity Program and was implemented in partnership with the Arab League Educational, Cultural and Scientific Organization (ALECSO), aimed at empowering talented students from Arab countries and improving their skills, according to SPA.
The activities of the three-week initiative were organized at King Saud University and Princess Nourah Bint Abdulrahman University, and covered various fields, including engineering, physics, medical, chemical, and biological sciences, mathematics, astrology, among others.
Mawhiba Secretary-General Dr. Amal Al-Hazzaa explained that the Kingdom of Saudi Arabia has demonstrated a role model in discovering and empowering the talented people with an expertise in the field extending to more than 25 years.
She also said that the initiative was centered around discovering talents and empowering them as“leaders of change” in the Arab world.
Besides Saudi Arabia, the initiative saw the participation of students from Jordan, UAE, Bahrain, Tunisia, Algeria, Sudan, Iraq, Oman, Palestine, Qatar, Kuwait, Libya, Morocco, Mauritania, and Yemen.

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Buyer Splashes Out $1.3 Million for Tokyo New Year Tuna

The head of a 276-kilogram bluefin tuna that was auctioned for 207 million Japanese yen (about 1.3 million US dollars), which was bought jointly by sushi restaurant operator Onodera Group and wholesaler Yamayuki, is carried by a sushi chef at an Onodera sushi restaurant after the first tuna auction of the New Year in Tokyo, Japan January 5, 2025. (Reuters)
The head of a 276-kilogram bluefin tuna that was auctioned for 207 million Japanese yen (about 1.3 million US dollars), which was bought jointly by sushi restaurant operator Onodera Group and wholesaler Yamayuki, is carried by a sushi chef at an Onodera sushi restaurant after the first tuna auction of the New Year in Tokyo, Japan January 5, 2025. (Reuters)
TT
TT

Buyer Splashes Out $1.3 Million for Tokyo New Year Tuna

The head of a 276-kilogram bluefin tuna that was auctioned for 207 million Japanese yen (about 1.3 million US dollars), which was bought jointly by sushi restaurant operator Onodera Group and wholesaler Yamayuki, is carried by a sushi chef at an Onodera sushi restaurant after the first tuna auction of the New Year in Tokyo, Japan January 5, 2025. (Reuters)
The head of a 276-kilogram bluefin tuna that was auctioned for 207 million Japanese yen (about 1.3 million US dollars), which was bought jointly by sushi restaurant operator Onodera Group and wholesaler Yamayuki, is carried by a sushi chef at an Onodera sushi restaurant after the first tuna auction of the New Year in Tokyo, Japan January 5, 2025. (Reuters)

The top bidder at a Tokyo fish market said they paid $1.3 million for a tuna on Sunday, the second highest price ever paid at an annual prestigious new year auction.

Michelin-starred sushi restauranteurs the Onodera Group said they paid 207 million yen for the 276-kilogram (608 pound) bluefin tuna, roughly the size and weight of a motorbike.

It is the second highest price paid at the opening auction of the year in Tokyo's main fish market since comparable data started being collected in 1999.

The powerful buyers have now paid the top price for five years straight -- winning bragging rights and a lucrative frenzy of media attention in Japan.

"The first tuna is something meant to bring in good fortune," Onodera official Shinji Nagao told reporters after the auction. "Our wish is that people will eat this and have a wonderful year."

The Onodera Group paid 114 million yen for the top tuna last year.

But the highest ever auction price was 333.6 million yen for a 278-kilogram bluefin in 2019, as the fish market was moved from its traditional Tsukiji area to a modern facility in nearby Toyosu.

The record bid was made by self-proclaimed "Tuna King" Kiyoshi Kimura, who operates the Sushi Zanmai national restaurant chain.

During the Covid-19 pandemic the new year tunas commanded only a fraction of their usual top prices, as the public were discouraged from dining out and restaurants had limited operations.