Saudi: National Center for Wildlife Releases 132 Animal Species into NEOM Nature Reserve

The National Center for Wildlife, in collaboration with NEOM, has released a total of 132 species into the NEOM Nature Reserve. SPA
The National Center for Wildlife, in collaboration with NEOM, has released a total of 132 species into the NEOM Nature Reserve. SPA
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Saudi: National Center for Wildlife Releases 132 Animal Species into NEOM Nature Reserve

The National Center for Wildlife, in collaboration with NEOM, has released a total of 132 species into the NEOM Nature Reserve. SPA
The National Center for Wildlife, in collaboration with NEOM, has released a total of 132 species into the NEOM Nature Reserve. SPA

Saudi Arabia's National Center for Wildlife, in collaboration with NEOM, has released a total of 132 species into the NEOM Nature Reserve.

The initiative aims to rehabilitate and ensure the adaptation of these species to their new environment before releasing them into the wild. The released species consist of 80 Arabian sand gazelles, 12 mountain gazelles, 12 ibexes, and 28 Arabian Oryx.

National Center for Wildlife CEO Dr Mohammed Qurban said that the release is part of the center's comprehensive program aimed at preserving and relocating endangered species native to the region. He added that the program focuses on rehabilitating ecosystems and enhancing biodiversity throughout the Kingdom.

Qurban emphasized that this program aligns with the Saudi Green Initiative and the national strategy for environmental conservation, contributing to the fulfilment of the Kingdom's Vision 2030 objectives.

Since its establishment, the National Center for Wildlife has executed comprehensive strategies to safeguard wildlife, conserve biodiversity, restore ecosystems, and promote sustainability. As the designated national authority overseeing wildlife conservation and development, the center undertakes the vital task of reintroducing endangered species to their native habitats. It employs advanced techniques for monitoring and surveying biodiversity within protected areas, including tracking wildlife populations, documenting reserve-specific information, collecting data, and comprehending the potential challenges and risks confronted by wildlife.

Covering an area of 25,000 square kilometers, the NEOM Nature Reserve is dedicated to establishing a balanced ecosystem and fostering biodiversity through innovative solutions and cutting-edge technologies in conjunction with research institutions.

This concerted effort aims to tackle the pressing challenges endangering our planet, including the alarming decline in biodiversity and the looming threat of species extinction. By doing so, the NEOM Nature Reserve contributes to the safeguarding and preservation of natural environments.



Germany Goes Nuts for Viral 'Dubai Chocolate’

Pieces of Dubai chocolate with gold leaf are pictured at Abu Khaled Sweets oriental pastry shop in Berlin's Wedding district on November 14, 2024. (AFP)
Pieces of Dubai chocolate with gold leaf are pictured at Abu Khaled Sweets oriental pastry shop in Berlin's Wedding district on November 14, 2024. (AFP)
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Germany Goes Nuts for Viral 'Dubai Chocolate’

Pieces of Dubai chocolate with gold leaf are pictured at Abu Khaled Sweets oriental pastry shop in Berlin's Wedding district on November 14, 2024. (AFP)
Pieces of Dubai chocolate with gold leaf are pictured at Abu Khaled Sweets oriental pastry shop in Berlin's Wedding district on November 14, 2024. (AFP)

When Ali Fakhro lays out a row of pistachio-filled chocolate bars in the morning at his bakery in Berlin, he knows they will be gone in a matter of hours.

Inspired by the viral success of the crunchy delicacy known as "Dubai chocolate", Fakhro, 32, hunted down a recipe and began making his own version two months ago.

"On the first day I made 20 bars, but they went fast. The next day, I made 50 -- all gone too," he said.

So-called Dubai chocolate was invented in 2021 by British-Egyptian entrepreneur Sarah Hamouda, who is based in Dubai.

The chunky treat consists of a blocky, hand-decorated chocolate bar with various quirky fillings -- the signature flavor being a rich pistachio cream.

The treat went viral when TikTok food influencer Maria Vehera posted a video of herself eating a bar in her car, which has since been viewed more than 100 million times.

The real thing is only available to local customers in limited quantities, but the trend has led to an explosion of copycat versions of the chocolate around the world.

Shop owner Ali Fakhro prepares Dubai chocolate at his Abu Khaled Sweets oriental pastry shop in Berlin's Wedding district on November 14, 2024. (AFP)

- Queueing in the cold -

Fakhro, who runs Abu Khaled Sweets in Berlin, experimented "several times" with different recipes before finally landing on the right ingredient to give the pistachio cream its famous crunch -- a finely shredded Middle Eastern pastry known as kataif.

Germans have been scrambling to get their hands on the chocolate with bars selling for over 100 euros ($104) on the internet.

Last week, a 31-year-old man was caught by customs attempting to smuggle 45 kilograms of the sweet treat into Germany from Switzerland.

When Swiss manufacturer Lindt launched its own version of the Dubai chocolate in Germany this month, customers queued for hours in the cold to get their hands on a bar.

At up to 20 euros per bar, the delicacy is far more expensive than your average chocolate bar -- but that didn't seem to be putting anyone off.

"I waited 10 hours. I've been here since midnight just to taste this chocolate," 18-year-old student Leon Faehnle told AFP outside a Lindt shop in Stuttgart.

Customers line-up in front of a branch of chocolate producer Lindt before the sale of 100 Dubai Chocolate bars starts in Stuttgart, southern Germany, on November 15, 2024. (AFP)

- 'Easy money' -

Lindt launched the chocolate in Germany with 1,000 numbered bars in 10 shops, a spokesman for the group told AFP, and is planning a similar launch in Austria on November 30.

Dubai chocolate has also been a hit in France, with a version by chocolatier Jeremy Bockel on show at the Salon du Chocolat in Paris earlier this month.

Yannick Burkhard, 21, queued for three hours in Stuttgart to get his hands on the chocolate -- but is not planning to eat any of it himself. Instead, he will sell it on the internet.

"I would never pay that much for this. It's quick and easy money," he said with a smile.

"This bar cost 15 euros, but it can sell for almost 100 euros... There are lots of offers on eBay, up to 300 euros," said a customer who gave his name only as Lucas, 24.

Faehnle had a more wholesome plan for his bars as he exited the shop in Stuttgart beaming with pride at his purchase.

"Now I'm going to go home and share them with my grandparents," he said.