Scientists Are Grasping at Straws While Trying to Protect Infant Corals from Fish

This  July 26, 2023 image provided by phade® by WinCup, Inc., shows a "Coral Fort," made of biodegradable drinking straws that researchers are using to prevent laboratory-grown coral from becoming really expensive fish food, off the coast of Fort Lauderdale, Fla.  (Chris Gug/phade® by WinCup, Inc. via AP)
This July 26, 2023 image provided by phade® by WinCup, Inc., shows a "Coral Fort," made of biodegradable drinking straws that researchers are using to prevent laboratory-grown coral from becoming really expensive fish food, off the coast of Fort Lauderdale, Fla. (Chris Gug/phade® by WinCup, Inc. via AP)
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Scientists Are Grasping at Straws While Trying to Protect Infant Corals from Fish

This  July 26, 2023 image provided by phade® by WinCup, Inc., shows a "Coral Fort," made of biodegradable drinking straws that researchers are using to prevent laboratory-grown coral from becoming really expensive fish food, off the coast of Fort Lauderdale, Fla.  (Chris Gug/phade® by WinCup, Inc. via AP)
This July 26, 2023 image provided by phade® by WinCup, Inc., shows a "Coral Fort," made of biodegradable drinking straws that researchers are using to prevent laboratory-grown coral from becoming really expensive fish food, off the coast of Fort Lauderdale, Fla. (Chris Gug/phade® by WinCup, Inc. via AP)

South Florida researchers trying to prevent predatory fish from devouring laboratory-grown coral are grasping at biodegradable straws in an effort to restore what some call the rainforest of the sea.
Scientists around the world have been working for years to address the decline of coral reef populations. Just last summer, reef rescue groups in South Florida and the Florida Keys were trying to save coral from rising ocean temperatures. Besides working to keep existing coral alive, researchers have also been growing new coral in labs and then placing them in the ocean.
But protecting the underwater ecosystem that maintains upwards of 25% of all marine species is not easy. Even more challenging is making sure that coral grown in a laboratory and placed into the ocean doesn't become expensive fish food.
Marine researcher Kyle Pisano said one problem is that predators like parrot fish attempt to bite and destroy the newly transplanted coral in areas like South Florida, leaving them with less than a 40% survival rate. With projects calling for thousands of coral to be planted over the next year and tens of thousands of coral to be planted over the next decade, the losses add up when coral pieces can cost more than $100 each.
Pisano and his partner, Kirk Dotson, have developed the Coral Fort, claiming the small biodegradable cage that's made in part with drinking straws boosts the survival rate of transplanted coral to over 90%.
"Parrot fish on the reef really, really enjoy biting a newly transplanted coral," Pisano said. “They treat it kind of like popcorn."
Fortunately the fish eventually lose interest in the coral as it matures, but scientists need to protect the coral in the meantime. Stainless steel and PVC pipe barriers have been set up around transplanted coral in the past, but those barriers needed to be cleaned of algae growth and eventually removed.
Pisano had the idea of creating a protective barrier that would eventually dissolve, eliminating the need to maintain or remove it. He began conducting offshore experiments with biodegradable coral cages as part of a master’s degree program at Nova Southeastern University. He used a substance called polyhydroxyalkanoate, a biopolymer derived from the fermentation of canola oil. PHA biodegrades in ocean, leaving only water and carbon dioxide. His findings were published last year.
The coral cage consists of a limestone disc surrounded by eight vertical phade brand drinking straws, made by Atlanta-based WinCup Inc. The device doesn't have a top, Pisano said, because the juvenile coral needs sunlight and the parrot fish don't generally want to position themselves facing downward to eat.
Dotson, a retired aerospace engineer, met Pisano through his professor at Nova Southeastern, and the two formed Reef Fortify Inc. to further develop and market the patent-pending Coral Fort. The first batch of cages were priced at $12 each, but Pisano and Dotson believe that could change as production scales up.
Early prototypes of the cage made from phade's standard drinking straws were able to protect the coral for about two months before dissolving in the ocean, but that wasn't quite long enough to outlast the interest of parrot fish. When Pisano and Dotson reached out to phade for help, the company assured them that it could make virtually any custom shape from its biodegradable PHA material.
“But it’s turning out that the boba straws, straight out of the box, work just fine,” Dotson said.
Boba straws are wider and thicker than normal drinking straws. They're used for a tea-based drink that includes tapioca balls at the bottom of the cup. For Pisano and Dotson, that extra thickness means the straws last just long enough to protect the growing coral before harmlessly disappearing.
Reef Fortify is hoping to work with reef restoration projects all over the world. The Coral Forts already already being used by researchers at Nova Southeastern and the University of Miami, as well as Hawaii's Division of Aquatic Resources.
Rich Karp, a coral researcher at the University of Miami, said they've been using the Coral Forts for about a month. He pointed out that doing any work underwater takes a great deal of time and effort, so having a protective cage that dissolves when it's no longer needed basically cuts their work in half.
"Simply caging corals and then removing the cages later, that’s two times the amount of work, two times the amount of bottom time," Karp said. "And it’s not really scalable.”
Experts say coral reefs are a significant part of the oceanic ecosystem. They occupy less than 1% of the ocean worldwide but provide food and shelter to nearly 25 percent of sea life.



Climate Change Causing More Change in Rainfall, Fiercer Typhoons, Scientists Say 

People and vehicles wade through the water along a street that was flooded by Typhoon Gaemi in Kaohsiung on July 25, 2024. (AFP)
People and vehicles wade through the water along a street that was flooded by Typhoon Gaemi in Kaohsiung on July 25, 2024. (AFP)
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Climate Change Causing More Change in Rainfall, Fiercer Typhoons, Scientists Say 

People and vehicles wade through the water along a street that was flooded by Typhoon Gaemi in Kaohsiung on July 25, 2024. (AFP)
People and vehicles wade through the water along a street that was flooded by Typhoon Gaemi in Kaohsiung on July 25, 2024. (AFP)

Climate change is driving changes in rainfall patterns across the world, scientists said in a paper published on Friday, which could also be intensifying typhoons and other tropical storms.

Taiwan, the Philippines and then China were lashed by the year's most powerful typhoon this week, with schools, businesses and financial markets shut as wind speeds surged up to 227 kph (141 mph). On China's eastern coast, hundreds of thousands of people were evacuated ahead of landfall on Thursday.

Stronger tropical storms are part of a wider phenomenon of weather extremes driven by higher temperatures, scientists say.

Researchers led by Zhang Wenxia at the China Academy of Sciences studied historical meteorological data and found about 75% of the world's land area had seen a rise in "precipitation variability" or wider swings between wet and dry weather.

Warming temperatures have enhanced the ability of the atmosphere to hold moisture, which is causing wider fluctuations in rainfall, the researchers said in a paper published by the Science journal.

"(Variability) has increased in most places, including Australia, which means rainier rain periods and drier dry periods," said Steven Sherwood, a scientist at the Climate Change Research Center at the University of New South Wales, who was not involved in the study.

"This is going to increase as global warming continues, enhancing the chances of droughts and/or floods."

FEWER, BUT MORE INTENSE, STORMS

Scientists believe that climate change is also reshaping the behavior of tropical storms, including typhoons, making them less frequent but more powerful.

"I believe higher water vapor in the atmosphere is the ultimate cause of all of these tendencies toward more extreme hydrologic phenomena," Sherwood told Reuters.

Typhoon Gaemi, which first made landfall in Taiwan on Wednesday, was the strongest to hit the island in eight years.

While it is difficult to attribute individual weather events to climate change, models predict that global warming makes typhoons stronger, said Sachie Kanada, a researcher at Japan's Nagoya University.

"In general, warmer sea surface temperature is a favorable condition for tropical cyclone development," she said.

In its "blue paper" on climate change published this month, China said the number of typhoons in the Northwest Pacific and South China Sea had declined significantly since the 1990s, but they were getting stronger.

Taiwan also said in its climate change report published in May that climate change was likely to reduce the overall number of typhoons in the region while making each one more intense.

The decrease in the number of typhoons is due to the uneven pattern of ocean warming, with temperatures rising faster in the western Pacific than the east, said Feng Xiangbo, a tropical cyclone research scientist at the University of Reading.

Water vapor capacity in the lower atmosphere is expected to rise by 7% for each 1 degree Celsius increase in temperatures, with tropical cyclone rainfall in the United States surging by as much as 40% for each single degree rise, he said.