FDA Approves First Nasal Spray to Treat Dangerous Allergic Reactions

Signage is seen outside of the Food and Drug Administration (FDA) headquarters in White Oak, Maryland, US, August 29, 2020. REUTERS/Andrew Kelly/File Photo Purchase Licensing Rights
Signage is seen outside of the Food and Drug Administration (FDA) headquarters in White Oak, Maryland, US, August 29, 2020. REUTERS/Andrew Kelly/File Photo Purchase Licensing Rights
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FDA Approves First Nasal Spray to Treat Dangerous Allergic Reactions

Signage is seen outside of the Food and Drug Administration (FDA) headquarters in White Oak, Maryland, US, August 29, 2020. REUTERS/Andrew Kelly/File Photo Purchase Licensing Rights
Signage is seen outside of the Food and Drug Administration (FDA) headquarters in White Oak, Maryland, US, August 29, 2020. REUTERS/Andrew Kelly/File Photo Purchase Licensing Rights

US health officials on Friday approved a nasal spray to treat severe allergic reactions, the first needle-free alternative to shots like EpiPen.

The Food and Drug Administration said it approved the spray from drugmaker ARS Pharmaceuticals Inc. as an emergency treatment for adults and older children experiencing life-threatening allergic reactions known as anaphylaxis, The AP reported.

Anaphylaxis occurs when the body's immune system develops a sudden, unexpected reaction to a foreign substance, such as food, insect stings or medications. Common symptoms include hives, swelling, itching, vomiting and difficulty breathing.

The device, marketed as Neffy, could upend treatment for the 33 million to 45 million Americans with severe allergies to food and other triggers. Anaphylaxis sends more than 30,000 people to emergency rooms and results in more than 2,000 hospitalizations and more than 230 deaths in the US each year.

Of the 6 million prescriptions written for auto-injectors each year, more than 40% are never filled, Dr. Thomas Casale, an allergist at the University of South Florida, told an FDA advisory panel last year. Even when they are available to caregivers, many auto-injectors are used incorrectly, he said.

“There’s a real unmet medical need for a large portion of the population,” he said.

Neffy is intended for people who weigh at least 66 pounds. It is given in a single dose sprayed into one nostril. A second dose can be given if the person’s symptoms don’t improve.

The new treatment could be life-changing for people with severe food allergies, said Dr. Kelly Cleary, a pediatrician and director with the Food Allergy Research & Education, a nonprofit advocacy group.

“I have seen the look of worry or fear,” said Cleary, whose 11-year-old son has multiple food allergies. “I worry about what happens if someone hesitates.”

Requiring an injection in an emergency is as scary to some children as the allergic reaction itself. Some parents have had to restrain thrashing children to inject them, sometimes causing cuts that require stitches. About 3,500 caregivers a year are injured when they accidentally inject themselves in the hands, ARS said.

Priscilla Hernandez, of Pasadena, California said her 12-year-old son, Zacky, who is allergic to sesame, peanuts, tree nuts, avocado and other foods, was traumatized when he had a reaction at school about six years ago and a nurse treated him with an auto-injector.

“Having to do a shot creates this whole different level of anxiety,” she said.

She said, “we are over the moon” about the FDA's approval of the spray, which Zacky will start carrying when it becomes available.

First marketed in 1901, epinephrine predates the FDA itself. Products like the EpiPen auto-injector, approved in 1987, were authorized based on chemistry and manufacturing data and were not required to prove safety and efficacy.

Clinical trials of people experiencing potentially deadly reactions are difficult for ethical and pragmatic reasons. Instead, ARS officials compared the effect of the nasal spray on biological markers to existing epinephrine treatments.

Results showed Neffy worked about as well as injected epinephrine to boost heart rate and blood pressure, which counter severe reactions. The drug is combined with a patented agent that allows it to be easily absorbed through nasal membranes.



The Gold Medal Goes to the Chocolate Muffin as Bakery Shines at Olympic Village

Chocolate muffins for sale at the Village Plaza Cafe in the Olympic Village, in Saint Denis near Paris, France, 10 August 2024. (EPA)
Chocolate muffins for sale at the Village Plaza Cafe in the Olympic Village, in Saint Denis near Paris, France, 10 August 2024. (EPA)
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The Gold Medal Goes to the Chocolate Muffin as Bakery Shines at Olympic Village

Chocolate muffins for sale at the Village Plaza Cafe in the Olympic Village, in Saint Denis near Paris, France, 10 August 2024. (EPA)
Chocolate muffins for sale at the Village Plaza Cafe in the Olympic Village, in Saint Denis near Paris, France, 10 August 2024. (EPA)

Freshly cooked bread and a selection of French pastries were meant to be the stars of the Olympic village where athletes from across the world have packed the on-site bakery. But the gold medalist was a surprise: the American-inspired chocolate muffin is what went viral on social media.

Norwegian swimmer Henrik Christiansen has been dubbed “muffin man” after he posted a series of videos featuring the “choccy muffin,” accumulating millions of views on TikTok. He gave it an “insane” 11/10 star review.

“It’s been an unreal experience,” Christiansen told The Associated Press on Saturday.

“I never imagined it to become this big, but it’s fun,” said Christiansen, who swam in the 800-meter freestyle, the 1,500-meter freestyle and the 10-kilometer marathon races.

As an endurance athlete, he said he can afford to eat high-calorie food — like the dense chocolate muffin studded with chocolate chunks — every day.

Over the two and a half weeks he stayed at the Olympic village in the northern Paris suburb of Saint-Denis, Christiansen ate “seven or eight” of these muffins known for their melted fudge center.

"It’s not really that much. I think people will be disappointed when they learn it’s not five a day,” he said.

About 40,000 meals are served each day of the Games to thousands of athletes from more than 200 countries and territories who are staying in the Olympic village.

And the bakery became the meeting point for many, chief baker Tony Doré said.

Doré and his team produce fresh baguettes — added in 2022 to the UN’s list of intangible cultural heritage — and a variety of other bread cooked every day on site.

“It’s unbelievable,” Doré said, describing how quickly athletes adopted the very French habit of getting their fresh baguette every morning.

Most “had never tasted a baguette freshly out of the oven. Inevitably, they come back, and they are under the charm of that bread,” he said. “Now, some teams come back every day and say, ’Your baguette is awesome, it’s amazing and that smells so good’.”

Another champion product, Doré said, is the "cocoa bread" specially created for the Olympics, basically a piece of double chocolate French bread but with less sugar and butter to better fit with athletes' diets.

Some also tried the French breakfast: fresh bread with butter and jam, croissants and other “viennoiseries."

American athletes like Simone Biles, the most decorated gymnast of all-time, and sprinter Fred Kerley, bronze medalist on the 100-meter, came to the bakery, Doré said. Some others took part in bread-making classes held every day.

Philipp Würz, head of catering for the Paris 2024 organizing committee, said the village’s team of four bakers each day produced about 600 baguettes and 900 cacao breads, quantities that exceeded initial plans because of growing demand.

“It's one of our prides to have insisted on local French bread,” Würz said.

Unrivaled, though, were the chocolate muffins, made by another local producer, which reached 4,000 per day.

Other pastries being made include custard pie, vanilla tartlet, Paris-Brest — choux pastry stuffed with a praline flavored cream — and lemon tart. The bakery will be open for the Paralympic Games that begin on Aug. 28.

“I expect a wave of athletes, because they are already aware,” said Doré, the chief baker.

For everyone else, the recipe for the now world-famous chocolate muffin has been posted on TikTok, Christiansen said, himself hoping to re-create it at home.