Saudi Arabia’s GEA Chairman Launches Website of Golden Pen Award for Most Influential Literature

Chairman of the Board of Directors of the General Entertainment Authority (GEA) Turki bin Abdulmohsen Alalshikh. SPA
Chairman of the Board of Directors of the General Entertainment Authority (GEA) Turki bin Abdulmohsen Alalshikh. SPA
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Saudi Arabia’s GEA Chairman Launches Website of Golden Pen Award for Most Influential Literature

Chairman of the Board of Directors of the General Entertainment Authority (GEA) Turki bin Abdulmohsen Alalshikh. SPA
Chairman of the Board of Directors of the General Entertainment Authority (GEA) Turki bin Abdulmohsen Alalshikh. SPA

Chairman of the Board of Directors of the General Entertainment Authority (GEA) Turki bin Abdulmohsen Alalshikh inaugurated on Sunday the website for the “Golden Pen Award for Most Influential Literature” in a ceremony held in Riyadh.

This marks the first award by the GEA aimed at transforming literary works into cinematic productions.

“We were delighted three days ago to announce that Minister of Culture Prince Badr bin Abdullah bin Farhan will sponsor this award as part of a significant agreement between the GEA and the ministry,” said Alalshikh in his speech at the ceremony.

He emphasized that the website will serve as a comprehensive repository of Arabic novels, screenplays, and related content, aligning with the large-scale productions underway across the Arab world, particularly in the Kingdom.

Regarding the Golden Pen Forum, Alalshikh stated that it will be a special gathering place for writers with free membership. He added that there will be specific criteria for selecting beneficiary members, making it a vibrant focal point throughout the year in the Arab world.

Chairman of the Golden Pen Award Dr. Saad Al-Bazei announced the main phases of the award during a press conference held on the sidelines of the official launch.

He explained that the submission period for literary works will open on the website on September 15 and continue until September 30. The longlist will be announced on November 30, with the shortlist following on December 30.

The winners will be announced, and the awards will be presented at a major ceremony scheduled for February 2025, with the attendance of a distinguished group of writers, intellectuals, filmmakers, and celebrities.

Al-Bazei outlined the six award categories: major awards for novels and screenplays, best-translated novel, best Arab publisher, and the People's Choice Award, with a total prize value of $740,000. He further detailed that for the major awards and screenplay categories, the first-place prize will consist of $100,000 and a film production; the second-place prize, $50,000 and a film production; and the third-place prize, $30,000.

The novel categories will include eight awards, each worth $25,000, covering Best Thriller Novel, Best Mystery and Crime Novel, Best Romance Novel, Best Fantasy Novel, Best Comedy Novel, Best Historical Novel, Best Horror Novel, and Best Realistic Novel.

Al-Bazei also highlighted that the Best Translated Novel will receive a $100,000 prize; the Best Arab Publisher will be awarded $50,000, and the People's Choice Award will be valued at $30,000. Voting for the People's Choice Award will open on the award’s website at a later date.



Kashmir’s Saffron Growers Experiment with Indoor Farming as Climate Pressures Mount

Kashmiri villagers collect stigma from saffron flowers in Pampore, 19 km (12 miles) south of Srinagar.(Reuters)
Kashmiri villagers collect stigma from saffron flowers in Pampore, 19 km (12 miles) south of Srinagar.(Reuters)
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Kashmir’s Saffron Growers Experiment with Indoor Farming as Climate Pressures Mount

Kashmiri villagers collect stigma from saffron flowers in Pampore, 19 km (12 miles) south of Srinagar.(Reuters)
Kashmiri villagers collect stigma from saffron flowers in Pampore, 19 km (12 miles) south of Srinagar.(Reuters)

Tucked in a valley beneath the snow-capped Himalayas of the Indian Kashmir region is the town of Pampore, famed for its farms that grow the world's most expensive spice - the red-hued saffron.

This is where most of saffron is farmed in India, the world's second-largest producer behind Iran of the spice, which costs up to 325,000 rupees ($3,800) a kg (2.2 pounds) because it is so labor-intensive to harvest.

Come October, the crocus plants begin to bloom, covering the fields with bright purple flowers from which strands of fragrant red saffron are picked by hand, to be used in foods such as paella, and in fragrances and cloth dyes.

"I am proud to cultivate this crop," said Nisar Ahmad Malik, as he gathered flowers from his ancestral field.

But, while Malik has stuck to traditional farming, citing the "rich color, fragrance and aroma" of his produce through the years, some agrarian experts have been experimenting with indoor cultivation of the crop as global warming fears increase.

About 90% of India's saffron is produced in Kashmir, of which a majority is grown in Pampore, but the small town is under threat of rapid urbanization, according to the Indian Council of Scientific & Industrial Research (CSIR).

Experts say rising temperatures and erratic rainfall pose a risk to saffron production, which has dropped from 8 metric tons in the financial year 2010-11 to 2.6 metric tons in 2023-24, the federal government told parliament in February, adding that efforts were being made to boost production.

One such program is a project to help grow the plant indoors in a controlled environment in tubes containing moisture and vital nutrients, which Dr. Bashir Ilahi at state-run Sher-e-Kashmir University of Agricultural Sciences said has shown good results.

"Growing saffron in a controlled environment demonstrates temperature resistance and significantly reduces the risk of crop failure," said Ilahi, standing in his laboratory between stacks of crates containing tubes of the purple flower.

Ilahi and other local experts have been helping farmers with demonstrations on how to grow the crocus plant indoors.

"It is an amazing innovation," said Abdul Majeed, president of Kashmir's Saffron Growers Association, some of whose members, including Majeed, have been cultivating the crop indoors for a few years.

Manzoor Ahmad Mir, a saffron grower, urged more state support.

"The government should promote indoor saffron cultivation on a much larger scale as climate change is affecting the entire world, and Kashmir is no exception," Mir said.