WHO Combats Snake Bites with Anti-Venom Initiatives

A snake. AFP photo
A snake. AFP photo
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WHO Combats Snake Bites with Anti-Venom Initiatives

A snake. AFP photo
A snake. AFP photo

It took only minutes for snake expert David Williams to feel the effect of being bitten by a deadly taipan. His breathing quickly became labored, and he could only urge his colleagues at the film shoot to hurry for the antidote before falling into a coma.

The Australian expert said dryly, saved by the prompt administration of a 1,800-dollar shot to counter the snake’s venom: “If I hadn’t got it, you would not be talking to me now, but digging my grave.”

The 2007 incident in Papua New Guinea ended happily for Williams, a leading anti-venom researcher.

The majority of cases are in developing countries, where such advanced treatments are seldom available. Some 100,000 people a year die from snakebites, according to the World Health Organization (WHO).

With Williams’ support, WHO has now launched a campaign to tackle the shortage of approved anti-venoms by boosting their production and range of application while still ensuring the required standards.

Not all anti-venoms work for any bite. An Asian taipan’s bite, for example, can be countered only by one agent derived from venom of the same animal species. And serums made from the venom of Indian snakes have little effect in Africa, where up to 30,000 people die each year from bites.

Anti-venoms available in India are also of doubtful quality, contributing to the annual snakebite death toll of more than 50,000 people. Overall, the number of deaths globally is as high as for dengue fever, a disease that gets significantly more attention.

In response, WHO has started placing snakebites on the list of forgotten tropical diseases. This has increased attention paid to the misery caused and will hopefully help raise more funds in wealthy countries for the development of accessible treatments.

WHO is now working on guidelines for the safe production of effective medications and is also testing its own anti-venoms.

These are polyvalent, meaning they should be effective against bites from several types of snakes found in sub-Saharan Africa.

Nuebling explained that the first phase of the lab testing has been completed, and next there will be tests for effectiveness in mice.



King Abdulaziz Royal Reserve Launches Three Major Environmental Projects

The third project involves the construction of protective barriers, gates, and signboards in the Khafs and Noura meadows to better manage visitor traffic and preserve these areas - SPA
The third project involves the construction of protective barriers, gates, and signboards in the Khafs and Noura meadows to better manage visitor traffic and preserve these areas - SPA
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King Abdulaziz Royal Reserve Launches Three Major Environmental Projects

The third project involves the construction of protective barriers, gates, and signboards in the Khafs and Noura meadows to better manage visitor traffic and preserve these areas - SPA
The third project involves the construction of protective barriers, gates, and signboards in the Khafs and Noura meadows to better manage visitor traffic and preserve these areas - SPA

The King Abdulaziz Royal Reserve Development Authority has announced the launch of three new environmental projects that mark a significant step in its conservation efforts.

These initiatives aim to protect natural resources, develop vegetation and wildlife, and create a sustainable environment for research and eco-tourism.

The first project involves a large-scale reforestation effort to rehabilitate over 2,000 hectares of the reserve. To date, 270,000 native trees and shrubs have been planted, with an additional 30,000 allocated to local associations, SPA reported.

The second project focuses on creating semi-natural oases in the Tanhat meadow. This initiative, covering 2,450 square meters, includes the creation of a pond and the planting of native trees to provide safe habitats for migratory birds and enhance local biodiversity.

The third project involves the construction of protective barriers, gates, and signboards in the Khafs and Noura meadows to better manage visitor traffic and preserve these areas.

These projects align with the goals of Saudi Vision 2030 and the Saudi Green Initiative, reinforcing the reserve's role as a model for sustainable environmental development and a prominent tourist destination.


Osaka Says Plush Toy for US Open Final Would've Been Osaka Herself

Naomi Osaka, of Japan, walks on the court with a Labubu doll hanging from her bag before playing against Amanda Anisimova, of the United States, during the women's singles semifinals of the US Open tennis championships, Thursday, Sept. 4, 2025, in New York. (AP Photo/Yuki Iwamura)
Naomi Osaka, of Japan, walks on the court with a Labubu doll hanging from her bag before playing against Amanda Anisimova, of the United States, during the women's singles semifinals of the US Open tennis championships, Thursday, Sept. 4, 2025, in New York. (AP Photo/Yuki Iwamura)
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Osaka Says Plush Toy for US Open Final Would've Been Osaka Herself

Naomi Osaka, of Japan, walks on the court with a Labubu doll hanging from her bag before playing against Amanda Anisimova, of the United States, during the women's singles semifinals of the US Open tennis championships, Thursday, Sept. 4, 2025, in New York. (AP Photo/Yuki Iwamura)
Naomi Osaka, of Japan, walks on the court with a Labubu doll hanging from her bag before playing against Amanda Anisimova, of the United States, during the women's singles semifinals of the US Open tennis championships, Thursday, Sept. 4, 2025, in New York. (AP Photo/Yuki Iwamura)

Naomi Osaka's last Labubu as the US Open was going to be Osaka herself.

For Osaka, that was the real bummer about losing one match short of the final.

“Oh, don’t make me cry, man,” the four-time Grand Slam champion said during her press conference early Friday morning after her 6-7 (4), 7-6 (3), 6-3 semifinal loss to Amanda Anisimova. “Oh my God, the most devastating question.”

Osaka had been toting a different version of the popular plush toy attached to her racket bag to each of her matches in Flushing Meadows. She gave them catchy names like Billie Jean Bling (for Billie Jean King), Althea Glitterson,” (a tribute to Althea Gibson ) and Arthur Flashe (as in Arthur Ashe, for whom the main US Open stadium is named.)

Had she been playing in Saturday's final, Osaka said the Labubu would have been patterned after the green skirt she wore last year at the tournament she won in 2018 and 2020, which included a green bow over the white jacket she entered the court wearing.

“I would have had the bow, and I’m sick about it,” The Associated Press quoted Osaka as saying. “Oh, my God, that’s like the worst thing. Honestly, I’m fine losing, but don’t ask me about this Labubu, man. Yeah, it would have been me.”


New Recipes Help Pakistani Mothers Ward off Malnutrition

A doctor examines a child during a UNICEF nutrition program at Fateh Muhammad Soomro village in Sindh. Rizwan TABASSUM / AFP
A doctor examines a child during a UNICEF nutrition program at Fateh Muhammad Soomro village in Sindh. Rizwan TABASSUM / AFP
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New Recipes Help Pakistani Mothers Ward off Malnutrition

A doctor examines a child during a UNICEF nutrition program at Fateh Muhammad Soomro village in Sindh. Rizwan TABASSUM / AFP
A doctor examines a child during a UNICEF nutrition program at Fateh Muhammad Soomro village in Sindh. Rizwan TABASSUM / AFP

Clutching their hungry babies, a group of mothers mix a semolina dish under the guidance of a teacher, an attempt to curb malnutrition which affects nearly one in two children in Pakistan's south.

Despite Sindh province being home to the mega port city of Karachi, the financial center of the country that sprawls along the Arabian coastline, children in rural areas just a few hours away face stark levels of wasting and stunting, reported AFP.

In the arid village of Sujawal, lethargic children with prominent bones wilt in the searing heat as social workers educate mothers on nutrient-rich ingredients and dispel myths around food.

"Before, we only gave our children potatoes because they were always available at home," said Shahnaz, 25, who has radically changed the diet of her six children, weak and frequently sick, after a year of classes.

Now, convinced that children should eat a varied diet, she has introduced affordable ingredients such as lentils and semolina into her cooking, lifting her daughter out of malnutrition.

In impoverished rural Sindh province, 48 percent of children under five suffer from malnutrition and 20 percent from its most severe form, wasting, according to the latest national survey on the issue conducted in 2018.

In this class, Azma, a social worker, shows mothers how to cook with semolina -- easily available in the market.

"Semolina is cheap -- for 50 rupees it can last a week if you're feeding one to two spoonfuls daily to a six-month-old child," she explained to AFP.

In Sindh, a province of 55 million people where contraception remains taboo and large families are the norm, 3,500 mothers have benefited from cooking classes developed by UNICEF.

Like many mothers in the area, Kulsoom, 23 and pregnant with her sixth child, all born prematurely and underweight, once only fed her children pieces of fried flatbread.

"One of my children died, and my youngest is extremely weak, so I was advised to take these classes," said Kulsoom, who goes by only one name, like most women in her district.

No spices

Parents are recommended to feed babies solid foods from about six months old, but in rural Sindh this often means adult leftovers, too spicy for young stomachs.

"The main problem is the lack of dietary diversity," says Mazhar Iqbal, a nutritionist for UNICEF.

In Pakistan, 38 percent of children eat only two or fewer of the eight food categories recommended by UNICEF.

Meat is saved for special occasions, yet inexpensive protein alternatives exist such as chicken offal, boiled bones, lentils and beans.

As for fruit and vegetables, they are usually fried, losing their nutrients.

Bakhtawar Kareem joined the program after her child died of anemia.

"I have no money. Sometimes we eat, sometimes we don't," she lamented, scanning the swollen belly of her one-year-old daughter, who has only sparse clumps of hair.

Like 72 percent of children in the village, her daughter has stunting, well above the average rate in Pakistan of 42 percent -- one of the highest in the world.

Stunting is most closely associated with brain development and physical growth, and can have long-term physical and mental impacts.

Vulnerable to a lack of clean water and sanitation which contributes to malnutrition, children often also suffer from dengue fever or malaria, from vomiting, diarrhea, or difficulty urinating, and have abnormally swollen bellies.

Women eat leftovers

But the vicious cycle of malnutrition begins with the mothers.

"With early marriages and repeated pregnancies, more than 45 percent of women in Sindh are anemic," said the nutritionist.

"This increases the risk of having low birth weight babies, who are more likely to suffer from malnutrition."

In Sujawal, where only a quarter of the population can read and write, myths about food also deprive women of vital nutrients.

Farrah Naz, the head of the Global Alliance for Improved Nutrition in Pakistan, regularly has to repeat that eggs and dried fruits do not cause women to bleed more during their periods.

Cultural norms around women serving meals to men first and eating the leftovers -- despite the physical work they carry out in the fields -- also contributes to poor health.

"And when food runs out, it's their rations that are cut first."