Surfer Saved After Friend Punches Shark in Australian Attack

Surfer Saved After Friend Punches Shark in Australian Attack
TT

Surfer Saved After Friend Punches Shark in Australian Attack

Surfer Saved After Friend Punches Shark in Australian Attack

A woman has survived a great white shark attack on Australia´s east coast after her surfing companion repeatedly punched it until it let her go.

Paramedics were called to Shelly Beach at Port Macquarie, about 400 kilometers (250 miles) north of Sydney, on Saturday morning after the 35-year-old woman was attacked while surfing.

She was taken to a local hospital with serious leg injuries, but has since been flown to a nearby bigger hospital where she will undergo surgery.

New South Wales state police said the woman and a man were surfing when she was bitten on the right calf and the back of her thigh. Her companion then punched the estimated 3-meter (10-foot) shark until it let her go.

"We´ve had some really serious and tragic shark encounters over the past couple of months along the coastline, so to paddle out of your own safety zone, into an area where you know there is a large shark, I think is amazing ... a tremendous act of bravery," state Surf Life Saving chief executive Steven Pearce said.

Beaches in Port Macquarie have been closed for 24 hours as authorities attempt to track the shark.

There have been five fatal shark attacks in Australian waters in 2020, higher than the country´s average of three deadly attacks a year.



Buyer Splashes Out $1.3 Million for Tokyo New Year Tuna

 The head of a 276-kilogram bluefin tuna that was auctioned for 207 million Japanese yen (about 1.3 million US dollars), which was bought jointly by sushi restaurant operator Onodera Group and wholesaler Yamayuki, is carried by a sushi chef at an Onodera sushi restaurant after the first tuna auction of the New Year in Tokyo, Japan January 5, 2025. (Reuters)
The head of a 276-kilogram bluefin tuna that was auctioned for 207 million Japanese yen (about 1.3 million US dollars), which was bought jointly by sushi restaurant operator Onodera Group and wholesaler Yamayuki, is carried by a sushi chef at an Onodera sushi restaurant after the first tuna auction of the New Year in Tokyo, Japan January 5, 2025. (Reuters)
TT

Buyer Splashes Out $1.3 Million for Tokyo New Year Tuna

 The head of a 276-kilogram bluefin tuna that was auctioned for 207 million Japanese yen (about 1.3 million US dollars), which was bought jointly by sushi restaurant operator Onodera Group and wholesaler Yamayuki, is carried by a sushi chef at an Onodera sushi restaurant after the first tuna auction of the New Year in Tokyo, Japan January 5, 2025. (Reuters)
The head of a 276-kilogram bluefin tuna that was auctioned for 207 million Japanese yen (about 1.3 million US dollars), which was bought jointly by sushi restaurant operator Onodera Group and wholesaler Yamayuki, is carried by a sushi chef at an Onodera sushi restaurant after the first tuna auction of the New Year in Tokyo, Japan January 5, 2025. (Reuters)

The top bidder at a Tokyo fish market said they paid $1.3 million for a tuna on Sunday, the second highest price ever paid at an annual prestigious new year auction.

Michelin-starred sushi restauranteurs the Onodera Group said they paid 207 million yen for the 276-kilogram (608 pound) bluefin tuna, roughly the size and weight of a motorbike.

It is the second highest price paid at the opening auction of the year in Tokyo's main fish market since comparable data started being collected in 1999.

The powerful buyers have now paid the top price for five years straight -- winning bragging rights and a lucrative frenzy of media attention in Japan.

"The first tuna is something meant to bring in good fortune," Onodera official Shinji Nagao told reporters after the auction. "Our wish is that people will eat this and have a wonderful year."

The Onodera Group paid 114 million yen for the top tuna last year.

But the highest ever auction price was 333.6 million yen for a 278-kilogram bluefin in 2019, as the fish market was moved from its traditional Tsukiji area to a modern facility in nearby Toyosu.

The record bid was made by self-proclaimed "Tuna King" Kiyoshi Kimura, who operates the Sushi Zanmai national restaurant chain.

During the Covid-19 pandemic the new year tunas commanded only a fraction of their usual top prices, as the public were discouraged from dining out and restaurants had limited operations.