With a Gulp and Burp, a Bloated Star Swallows a Jupiter-Sized Planet

This illustration provided Caltech/IPAC by depicts a planet skimming the surface of its star. (Caltech/IPAC via AP)
This illustration provided Caltech/IPAC by depicts a planet skimming the surface of its star. (Caltech/IPAC via AP)
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With a Gulp and Burp, a Bloated Star Swallows a Jupiter-Sized Planet

This illustration provided Caltech/IPAC by depicts a planet skimming the surface of its star. (Caltech/IPAC via AP)
This illustration provided Caltech/IPAC by depicts a planet skimming the surface of its star. (Caltech/IPAC via AP)

In a glimpse of the dismal fate awaiting Earth, scientists for the first time have observed a star, bloated in its old age, swallowing a Jupiter-like planet, then expelling some material into space in an energetic belch.

Researchers said on Wednesday the star was in the early stages of what is called the red giant phase late in its lifespan as it depleted hydrogen fuel in its core and its dimensions began to expand. As the star grew, its surface reached the orbit of the doomed planet, with mayhem ensuing.

The star, which started out similar to our sun in size and composition, is located in our Milky Way galaxy about 12,000 light-years from Earth in the direction of the constellation Aquila. A light year is the distance light travels in a year, 5.9 trillion miles (9.5 trillion km). The star is around 10 billion years old, twice as old as the sun.

Red giant stars can swell to a hundred times their original diameter, engulfing any planets in their way. Scientists previously have observed such star expansion but not a planetary engulfment.

Mercury, Venus and finally Earth, our solar system's three innermost planets, will meet this destiny as the sun evolves through its red giant phase in about 5 billion years, according to Kishalay De, a postdoctoral fellow at the MIT Kavli Institute for Astrophysics and Space Research and lead author of the study published in the journal Nature.

The planet in this research was a type called a "hot Jupiter" - a gas giant resembling our solar system's biggest world but with an orbit much tighter to its star. This planet, perhaps a few times bigger than Jupiter, orbited its star in less than a day at a distance closer than Mercury, our innermost planet, orbits the sun.

As the star grew, its surface drew closer to the planet's orbit.

"The planet started to skim through the star's atmosphere just like a satellite falling into Earth's atmosphere. The deeper the planet fell into the star's atmosphere, the denser its surroundings, and the faster it was dragged inward," said study co-author Morgan MacLeod, a postdoctoral fellow at the Harvard-Smithsonian Center for Astrophysics.

"This took a planetary orbit that may have existed stably for millions or billions of years, and caused it to plunge suddenly into the star, powering the emission that we see. Essentially, the star swallowed its planet so suddenly that we got to see its energetic burp," MacLeod said, referring to some material expelled into space in a luminous flare. "Intense heat eventually rips the planet apart, and its material is mixed throughout the star."

The researchers have not spotted other planets orbiting this star but are not ruling it out.

"This planet doesn't go out without a fight. Even before it is engulfed whole, our data provides evidence that the planet tries to rip out the star's surface layers with its own gravity. But the star happens to be a thousand times more massive so the planet can't do much and eventually makes the plunge," De said.

"It is humbling to think about our own planet meeting a similar fate, and even more so to realize that we are too small to cause the sun to experience an outburst like the one here. When Earth is eventually swallowed, the sun will hardly notice," MacLeod said.

The researchers used the Zwicky Transient Facility (ZTF) at Caltech's Palomar Observatory in California to spot the star rapidly become 100 times brighter, then figured out why this happened - ruling out, for instance, a merger of two stars.

"Powerful surveys at Caltech's Palomar Observatory are catching red-handed never-seen-before cosmic fireworks like this one," Caltech astronomy professor and study co-author Mansi Kasliwal said.



Caffeinated Beverages May Help Protect the Brain, Study Says

A cup of coffee and a cappuccino are seen at a Juan Valdez store in Bogota, Colombia June 5, 2019. (Reuters)
A cup of coffee and a cappuccino are seen at a Juan Valdez store in Bogota, Colombia June 5, 2019. (Reuters)
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Caffeinated Beverages May Help Protect the Brain, Study Says

A cup of coffee and a cappuccino are seen at a Juan Valdez store in Bogota, Colombia June 5, 2019. (Reuters)
A cup of coffee and a cappuccino are seen at a Juan Valdez store in Bogota, Colombia June 5, 2019. (Reuters)

Drinking a few cups of caffeinated coffee or tea every day may help in a small way to preserve brain power and prevent dementia, researchers reported on Monday.

People with the highest daily intake of caffeinated coffee had an 18% lower risk of developing dementia compared to those with the lowest such intake, according to a study based on responses to questionnaires by 132,000 U.S. adults spanning four decades.

The study, published in JAMA, also found that the people with the highest intake had a lower rate - by nearly 2 percentage points - of ‌self-perceived memory ‌or thinking problems compared to those with ‌the ⁠lowest intake.

Results were ‌similar with caffeinated tea, but not with decaffeinated beverages, the researchers said.

While the findings are encouraging, the study does not prove caffeine helps protect the brain, they said.

The magnitude of caffeine's effect, if any, was small, and there are other better-documented ways to protect cognitive function as people age, study leader Dr. Daniel Wang ⁠of Harvard Medical School said in a statement.

Lifestyle factors linked with lower risks of ‌dementia include physical exercise, a healthy diet ‍and adequate sleep, according to previous ‍research.

"Our study suggests that caffeinated coffee or tea consumption can ‍be one piece of that puzzle," Wang said.

The findings were most pronounced in participants who consumed two to three cups of caffeinated coffee or one to two cups of caffeinated tea daily, the researchers reported.

Those who drank caffeinated coffee also showed better performance on some objective tests of cognitive function, according to the ⁠study funded by the National Institutes of Health.

Further research is needed to validate the factors and mechanisms responsible for the findings, the researchers said.

They noted that bioactive ingredients in coffee and tea such as caffeine and polyphenols have emerged as possible factors that reduce nerve cell inflammation and damage while protecting against cognitive decline.

"We also compared people with different genetic predispositions to developing dementia and saw the same results - meaning coffee or caffeine is likely equally beneficial for people with high and low genetic risk of developing ‌dementia," study coauthor Dr. Yu Zhang of the Harvard T.H. Chan School of Public Health said in a statement.


AlUla Announces Exceptional Ramadan Experiences

These programs come as part of efforts to enhance AlUla’s tourism experience - SPA
These programs come as part of efforts to enhance AlUla’s tourism experience - SPA
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AlUla Announces Exceptional Ramadan Experiences

These programs come as part of efforts to enhance AlUla’s tourism experience - SPA
These programs come as part of efforts to enhance AlUla’s tourism experience - SPA

AlUla Governorate is welcoming the holy month of Ramadan this year with a wide range of diverse tourism experiences that reflect the area’s distinctive character and rich cultural heritage, reinforcing its position as one of the Kingdom’s most prominent destinations to visit during the holy month.

During Ramadan, AlUla offers an integrated experience catering to different visitor preferences, including guided stargazing experiences, cultural events, and night markets, in addition to traditional dining experiences for Iftar and Suhoor, embodying the depth of AlUla’s cultural heritage and local identity.

The Ramadan programs in AlUla include a variety of standout events, such as Ramadan experiences at Maraya Hall, a cultural market, and live performances in the atmosphere of Ashar Valley, alongside heritage tours in AlUla Old Town that narrate stories of AlUla and its Ramadan customs, including the award-winning Incense Road Experience, SPA reported.

The programs also feature seasonal art exhibitions hosted across multiple cultural venues, including Design Space AlUla, the fourth edition of Desert X AlUla, and the Arduna exhibition at AlUla Oasis, in addition to experiences combining art, nature, and stargazing at Daimumah Oasis in collaboration with AlUla Manara.

Visitors are also offered tours to prominent archaeological sites, including Hegra, Dadan, and Jabal Ikmah, to explore ancient sites dating back centuries BCE and view unique rock inscriptions, as well as adventure experiences ranging from dinner and stargazing in Sharaan, hot-air balloon rides, mountain hiking trails, and safari tours.

These programs come as part of efforts to enhance AlUla’s tourism experience during the holy month of Ramadan and provide diverse options that meet visitor expectations, contributing to the growth of tourism activity and showcasing the governorate’s natural and cultural assets.


NCW Releases over 10,000 Animals under Reintroduction Programs

The releases carried out by the center over the past years included more than 80 priority wildlife species - SPA
The releases carried out by the center over the past years included more than 80 priority wildlife species - SPA
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NCW Releases over 10,000 Animals under Reintroduction Programs

The releases carried out by the center over the past years included more than 80 priority wildlife species - SPA
The releases carried out by the center over the past years included more than 80 priority wildlife species - SPA

The National Center for Wildlife (NCW) announced that the total number of wildlife animals released under its breeding and reintroduction programs for locally threatened species has exceeded 10,000 animals, an achievement reflecting the scale of the center’s sustained efforts to develop wildlife, restore ecosystems, and enhance biodiversity across various regions of the Kingdom.

The releases carried out by the center over the past years included more than 80 priority wildlife species, including reem gazelles (sand gazelles), Arabian oryx, Idmi gazelles, mountain ibex, houbara bustards, ostriches, and sandgrouse, as part of efforts aimed at supporting the recovery of natural populations of these species and enhancing their sustainability within their environmental and historical ranges, SPA reported.

CEO of NCW Dr. Mohammad Qurban noted that release operations are among the key tools for restoring ecosystems and reducing ecological imbalance, as the return of wildlife to their natural habitats contributes to protecting biodiversity and improving environmental quality, which in turn supports habitat integrity, the continuity of plant and animal components, and the enhancement of ecosystem functions over the long term.

NCW continues to implement its strategic plans to develop wildlife, protect endangered species, and enhance the efficiency of natural habitat management through expanding breeding programs, enhancing applied scientific research, building national capacities, and applying the best international practices in biodiversity management, in addition to raising environmental awareness, engaging local communities, and supporting eco-tourism, thereby contributing to achieving the objectives of the Saudi Green Initiative and Saudi Vision 2030, and the National Environment Strategy, toward thriving and sustainable wildlife, biodiversity, and ecosystems.