Syria Fishermen Despair At Water Loss, River Pollution

The lack of water and the pollution are "driving further biodiversity loss along the lakes and rivers" in Syria's north and east - AFP
The lack of water and the pollution are "driving further biodiversity loss along the lakes and rivers" in Syria's north and east - AFP
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Syria Fishermen Despair At Water Loss, River Pollution

The lack of water and the pollution are "driving further biodiversity loss along the lakes and rivers" in Syria's north and east - AFP
The lack of water and the pollution are "driving further biodiversity loss along the lakes and rivers" in Syria's north and east - AFP

Around war-torn Syria's biggest freshwater dam reservoir, fishermen say their catch is now a fraction of what it used to be as environmental pressures have decimated aquatic life.

Ismail Hilal, 50, sat on the hull of his rowboat -- now lodged firmly on the shores of Lake Assad -- as gentle waves washed in, talking about the way of life he has lost.

After 37 years as a fisherman, he has retired his nets, declaring defeat as fish stocks have declined, water levels have dropped and pollution has worsened in the Euphrates and the dam reservoir it feeds.

"I have spent my whole life on the water, since childhood," said Hilal, a father of seven. "But I was forced to stop this year. I couldn't live on fishing anymore."

Syria has endured more than a decade of civil war, and the nearby town of Raqa was the center of ISIS group's brutal "caliphate" until their ouster in 2017.

The battered country, where half a million died in the conflict, has also suffered the impacts of climate change, from searing summer heat to prolonged drought.

The flow of the Euphrates -- one of the region's mighty streams, where the world's earliest civilisations flourished -- has been further impacted by upstream dams in Türkiye.

Other fishermen AFP spoke to also blamed the river's low water levels, lack of rainfall, worsening pollution and overfishing for the sharp decline in fish stocks.

Fishermen now "barely take in five percent" of their catch from former times, Hilal said.

He now works in a restaurant in Tabqa, on the eastern edge of the lake, toiling in front of a flaming hot oven and preparing and grilling fish instead of catching them.

The Euphrates, said to have nourished the biblical Garden of Eden, runs for almost 2,800 kilometres (1,700 miles) through Türkiye, Syria and Iraq, where it empties into the sea.

From the Turkish border, it flows southeast across Syria, irrigating its breadbasket region and filling the reservoirs of three hydroelectric dams that provide drinking water and electricity for millions.

Lake Assad is the biggest reservoir, stretching across 600 square kilometres (230 square miles).

But its water level has dropped by four metres (12 feet) since last year, says Dutch peace-building group PAX, which blames a "downward spiral of drought and water shortages".

The lack of water and the pollution are "driving further biodiversity loss along the lakes and rivers" in Syria's north and east, said the group's Wim Zwijnenburg.

Raqa province received only 208 mm per month of rainfall last year, according to the UN Food and Agriculture Organization.

An AFP team visiting Lake Assad saw vast plumes of algae -- an indicator of pollution, according to experts, that sucks oxygen from the water and kills aquatic life.

When Ali Shebli, 37, a fisherman like his father, pulled in his long green nets, they were empty except for a few bits of the seagrass that now chokes some shallow areas.

"In the past, we could take in 50 kilogrammes of fish" per day, he said. "But now we barely get one or two kilos, and sometimes nothing ... because of the low water level and the pollution".

Shebli, who struggles to support his wife, three children and his ill father, said the falling fish stocks had made the family's situation "disastrous".

The crisis has impacted the wider local economy.

Fish are displayed on blocks of ice at a market in nearby Raqa, a town under Kurdish control since the ISIS was ousted by the Kurdish-led Syrian Democratic Forces.

But fishmonger Ragheb Ismail, 45, scaling fresh fish on a bench, said what is on offer now is a far cry from the times when there were "tons of fish" for sale.

"Now even the biggest fishmonger has no more than 200 kilogrammes on offer because of the drought, the lack of water and the high temperatures," he said.

These days, he said with frustration, there are plenty of customers but "not enough fish".



Caffeinated Beverages May Help Protect the Brain, Study Says

A cup of coffee and a cappuccino are seen at a Juan Valdez store in Bogota, Colombia June 5, 2019. (Reuters)
A cup of coffee and a cappuccino are seen at a Juan Valdez store in Bogota, Colombia June 5, 2019. (Reuters)
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Caffeinated Beverages May Help Protect the Brain, Study Says

A cup of coffee and a cappuccino are seen at a Juan Valdez store in Bogota, Colombia June 5, 2019. (Reuters)
A cup of coffee and a cappuccino are seen at a Juan Valdez store in Bogota, Colombia June 5, 2019. (Reuters)

Drinking a few cups of caffeinated coffee or tea every day may help in a small way to preserve brain power and prevent dementia, researchers reported on Monday.

People with the highest daily intake of caffeinated coffee had an 18% lower risk of developing dementia compared to those with the lowest such intake, according to a study based on responses to questionnaires by 132,000 U.S. adults spanning four decades.

The study, published in JAMA, also found that the people with the highest intake had a lower rate - by nearly 2 percentage points - of ‌self-perceived memory ‌or thinking problems compared to those with ‌the ⁠lowest intake.

Results were ‌similar with caffeinated tea, but not with decaffeinated beverages, the researchers said.

While the findings are encouraging, the study does not prove caffeine helps protect the brain, they said.

The magnitude of caffeine's effect, if any, was small, and there are other better-documented ways to protect cognitive function as people age, study leader Dr. Daniel Wang ⁠of Harvard Medical School said in a statement.

Lifestyle factors linked with lower risks of ‌dementia include physical exercise, a healthy diet ‍and adequate sleep, according to previous ‍research.

"Our study suggests that caffeinated coffee or tea consumption can ‍be one piece of that puzzle," Wang said.

The findings were most pronounced in participants who consumed two to three cups of caffeinated coffee or one to two cups of caffeinated tea daily, the researchers reported.

Those who drank caffeinated coffee also showed better performance on some objective tests of cognitive function, according to the ⁠study funded by the National Institutes of Health.

Further research is needed to validate the factors and mechanisms responsible for the findings, the researchers said.

They noted that bioactive ingredients in coffee and tea such as caffeine and polyphenols have emerged as possible factors that reduce nerve cell inflammation and damage while protecting against cognitive decline.

"We also compared people with different genetic predispositions to developing dementia and saw the same results - meaning coffee or caffeine is likely equally beneficial for people with high and low genetic risk of developing ‌dementia," study coauthor Dr. Yu Zhang of the Harvard T.H. Chan School of Public Health said in a statement.


AlUla Announces Exceptional Ramadan Experiences

These programs come as part of efforts to enhance AlUla’s tourism experience - SPA
These programs come as part of efforts to enhance AlUla’s tourism experience - SPA
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AlUla Announces Exceptional Ramadan Experiences

These programs come as part of efforts to enhance AlUla’s tourism experience - SPA
These programs come as part of efforts to enhance AlUla’s tourism experience - SPA

AlUla Governorate is welcoming the holy month of Ramadan this year with a wide range of diverse tourism experiences that reflect the area’s distinctive character and rich cultural heritage, reinforcing its position as one of the Kingdom’s most prominent destinations to visit during the holy month.

During Ramadan, AlUla offers an integrated experience catering to different visitor preferences, including guided stargazing experiences, cultural events, and night markets, in addition to traditional dining experiences for Iftar and Suhoor, embodying the depth of AlUla’s cultural heritage and local identity.

The Ramadan programs in AlUla include a variety of standout events, such as Ramadan experiences at Maraya Hall, a cultural market, and live performances in the atmosphere of Ashar Valley, alongside heritage tours in AlUla Old Town that narrate stories of AlUla and its Ramadan customs, including the award-winning Incense Road Experience, SPA reported.

The programs also feature seasonal art exhibitions hosted across multiple cultural venues, including Design Space AlUla, the fourth edition of Desert X AlUla, and the Arduna exhibition at AlUla Oasis, in addition to experiences combining art, nature, and stargazing at Daimumah Oasis in collaboration with AlUla Manara.

Visitors are also offered tours to prominent archaeological sites, including Hegra, Dadan, and Jabal Ikmah, to explore ancient sites dating back centuries BCE and view unique rock inscriptions, as well as adventure experiences ranging from dinner and stargazing in Sharaan, hot-air balloon rides, mountain hiking trails, and safari tours.

These programs come as part of efforts to enhance AlUla’s tourism experience during the holy month of Ramadan and provide diverse options that meet visitor expectations, contributing to the growth of tourism activity and showcasing the governorate’s natural and cultural assets.


NCW Releases over 10,000 Animals under Reintroduction Programs

The releases carried out by the center over the past years included more than 80 priority wildlife species - SPA
The releases carried out by the center over the past years included more than 80 priority wildlife species - SPA
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NCW Releases over 10,000 Animals under Reintroduction Programs

The releases carried out by the center over the past years included more than 80 priority wildlife species - SPA
The releases carried out by the center over the past years included more than 80 priority wildlife species - SPA

The National Center for Wildlife (NCW) announced that the total number of wildlife animals released under its breeding and reintroduction programs for locally threatened species has exceeded 10,000 animals, an achievement reflecting the scale of the center’s sustained efforts to develop wildlife, restore ecosystems, and enhance biodiversity across various regions of the Kingdom.

The releases carried out by the center over the past years included more than 80 priority wildlife species, including reem gazelles (sand gazelles), Arabian oryx, Idmi gazelles, mountain ibex, houbara bustards, ostriches, and sandgrouse, as part of efforts aimed at supporting the recovery of natural populations of these species and enhancing their sustainability within their environmental and historical ranges, SPA reported.

CEO of NCW Dr. Mohammad Qurban noted that release operations are among the key tools for restoring ecosystems and reducing ecological imbalance, as the return of wildlife to their natural habitats contributes to protecting biodiversity and improving environmental quality, which in turn supports habitat integrity, the continuity of plant and animal components, and the enhancement of ecosystem functions over the long term.

NCW continues to implement its strategic plans to develop wildlife, protect endangered species, and enhance the efficiency of natural habitat management through expanding breeding programs, enhancing applied scientific research, building national capacities, and applying the best international practices in biodiversity management, in addition to raising environmental awareness, engaging local communities, and supporting eco-tourism, thereby contributing to achieving the objectives of the Saudi Green Initiative and Saudi Vision 2030, and the National Environment Strategy, toward thriving and sustainable wildlife, biodiversity, and ecosystems.