Sprinklers and Drip Irrigation Help Iraqis Beat Drought

A farmer walks next to sprinklers, part of a new water management systems brought by the UN World Food Programme, on his farm in the village of al-Azrakiya, in Iraq's central province of Anbar, on February 22, 2024. (Photo by AHMAD AL-RUBAYE / AFP)
A farmer walks next to sprinklers, part of a new water management systems brought by the UN World Food Programme, on his farm in the village of al-Azrakiya, in Iraq's central province of Anbar, on February 22, 2024. (Photo by AHMAD AL-RUBAYE / AFP)
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Sprinklers and Drip Irrigation Help Iraqis Beat Drought

A farmer walks next to sprinklers, part of a new water management systems brought by the UN World Food Programme, on his farm in the village of al-Azrakiya, in Iraq's central province of Anbar, on February 22, 2024. (Photo by AHMAD AL-RUBAYE / AFP)
A farmer walks next to sprinklers, part of a new water management systems brought by the UN World Food Programme, on his farm in the village of al-Azrakiya, in Iraq's central province of Anbar, on February 22, 2024. (Photo by AHMAD AL-RUBAYE / AFP)

After four years of drought, Iraqi farmer Mohammed Sami was about to abandon his father's parched land, but then a water-saving irrigation system revived his crops and his hopes.

He is among hundreds of farmers in the country battered by heatwaves, scarce rain and depleted rivers to benefit from new water management systems brought by the UN World Food Program, Agence France Presse reported.

The systems use automated sprinklers and drip irrigation to ensure scarce water is used in the most efficient way and is not lost as run-off or evaporated under the blazing sun.

"Since 2019, due to the water scarcity, we have been unable to farm the land," said 38-year-old Sami in his village of Al-Azrakiya in the central province of Anbar.

Crushed by the drought that was turning his 10 donums, or about one hectare, of land into desert, Sami started working in a nearby city as a day laborer several years ago.

"I thought about giving up farming for good," he said.

But then, two years ago, Sami's prospects changed, and his land has flourished again.

The WFP helped with a new automated irrigation system that waters his field for just two hours per day, two to three days a week.

"I now irrigate 10 donums with the same amount of water that I used for one donum before," he said, adding that his wheat harvest had shot up from seven to 12 tons per year.

Last year the WFP project helped more than 1,100 farmers "in areas most affected by climate change and drought," said Khansae Ghazi from the UN agency's Baghdad office.

The new irrigation systems "use 70 percent less water than traditional methods such as flooding" -- the vastly more wasteful method used for millennia.

The modern techniques allow farmers to grow diverse crops year-round, also including barley, cucumber, watermelon and eggplant, and reduce "the reliance on unpredictable rainfall", the WFP said.

- Land of Two Rivers -

Iraq, still recovering from years of war and chaos, is one of the five countries most impacted by some effects of climate change, according to the United Nations.

The site of ancient Mesopotamia, where civilizations flourished on the banks of the mighty Tigris and Euphrates rivers, Iraq now endures extreme water scarcity, worsened by upstream river dams in Iran and Turkey.

"Iraq is the Land of Two Rivers, its more than 7,000-year-old civilization has always relied on farming," said agriculture ministry spokesman Mohammed al-Khazai.

"For decades, the country was afflicted by floods, not drought."

But as rainfall has become more irregular and water more scarce, leaving aquifers depleted, many farmers have abandoned their plots in the new dust-bowl regions.

During the 2021-22 season, the farm sector's productivity plunged by 36 percent from the previous year, said the WFP.

State authorities have restricted water use for agriculture to ensure sufficient drinking water for Iraq's 43 million people.

To fight the problem, the ministry has also started offering sprinkler systems that farmers can pay off over a decade, with the state covering 30 percent of the cost.

"At first, it was difficult for the farmer to switch to modern irrigation," said Khazai.

But now the ministry hopes to boost harvests to more than six million tons of wheat in 2024, from five million last year.

This would exceed Iraq's domestic needs and present a big jump from around two million tons in 2022.

The UN agency warns there are limits to the gains brought by new techniques.

"While modern irrigation systems can significantly improve water efficiency and agricultural practices in Iraq, it may not be sufficient to tackle the complex issue of drought," it said.

But for now, farmers are happy with the gains they are seeing, among them Souad Mehdi in the village of Al-Azrakiya near the Euphrates, who said she has doubled her harvest.

The 40-year-old grows wheat and barley in the winter and corn, tomatoes and eggplant in the summer on her one-hectare plot.

"It used to take us two days to water our crops," she said. Now, she fills a basin with river water then turns on the sprinklers, a task that "doesn't take more than two hours.”



Caffeinated Beverages May Help Protect the Brain, Study Says

A cup of coffee and a cappuccino are seen at a Juan Valdez store in Bogota, Colombia June 5, 2019. (Reuters)
A cup of coffee and a cappuccino are seen at a Juan Valdez store in Bogota, Colombia June 5, 2019. (Reuters)
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Caffeinated Beverages May Help Protect the Brain, Study Says

A cup of coffee and a cappuccino are seen at a Juan Valdez store in Bogota, Colombia June 5, 2019. (Reuters)
A cup of coffee and a cappuccino are seen at a Juan Valdez store in Bogota, Colombia June 5, 2019. (Reuters)

Drinking a few cups of caffeinated coffee or tea every day may help in a small way to preserve brain power and prevent dementia, researchers reported on Monday.

People with the highest daily intake of caffeinated coffee had an 18% lower risk of developing dementia compared to those with the lowest such intake, according to a study based on responses to questionnaires by 132,000 U.S. adults spanning four decades.

The study, published in JAMA, also found that the people with the highest intake had a lower rate - by nearly 2 percentage points - of ‌self-perceived memory ‌or thinking problems compared to those with ‌the ⁠lowest intake.

Results were ‌similar with caffeinated tea, but not with decaffeinated beverages, the researchers said.

While the findings are encouraging, the study does not prove caffeine helps protect the brain, they said.

The magnitude of caffeine's effect, if any, was small, and there are other better-documented ways to protect cognitive function as people age, study leader Dr. Daniel Wang ⁠of Harvard Medical School said in a statement.

Lifestyle factors linked with lower risks of ‌dementia include physical exercise, a healthy diet ‍and adequate sleep, according to previous ‍research.

"Our study suggests that caffeinated coffee or tea consumption can ‍be one piece of that puzzle," Wang said.

The findings were most pronounced in participants who consumed two to three cups of caffeinated coffee or one to two cups of caffeinated tea daily, the researchers reported.

Those who drank caffeinated coffee also showed better performance on some objective tests of cognitive function, according to the ⁠study funded by the National Institutes of Health.

Further research is needed to validate the factors and mechanisms responsible for the findings, the researchers said.

They noted that bioactive ingredients in coffee and tea such as caffeine and polyphenols have emerged as possible factors that reduce nerve cell inflammation and damage while protecting against cognitive decline.

"We also compared people with different genetic predispositions to developing dementia and saw the same results - meaning coffee or caffeine is likely equally beneficial for people with high and low genetic risk of developing ‌dementia," study coauthor Dr. Yu Zhang of the Harvard T.H. Chan School of Public Health said in a statement.


AlUla Announces Exceptional Ramadan Experiences

These programs come as part of efforts to enhance AlUla’s tourism experience - SPA
These programs come as part of efforts to enhance AlUla’s tourism experience - SPA
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AlUla Announces Exceptional Ramadan Experiences

These programs come as part of efforts to enhance AlUla’s tourism experience - SPA
These programs come as part of efforts to enhance AlUla’s tourism experience - SPA

AlUla Governorate is welcoming the holy month of Ramadan this year with a wide range of diverse tourism experiences that reflect the area’s distinctive character and rich cultural heritage, reinforcing its position as one of the Kingdom’s most prominent destinations to visit during the holy month.

During Ramadan, AlUla offers an integrated experience catering to different visitor preferences, including guided stargazing experiences, cultural events, and night markets, in addition to traditional dining experiences for Iftar and Suhoor, embodying the depth of AlUla’s cultural heritage and local identity.

The Ramadan programs in AlUla include a variety of standout events, such as Ramadan experiences at Maraya Hall, a cultural market, and live performances in the atmosphere of Ashar Valley, alongside heritage tours in AlUla Old Town that narrate stories of AlUla and its Ramadan customs, including the award-winning Incense Road Experience, SPA reported.

The programs also feature seasonal art exhibitions hosted across multiple cultural venues, including Design Space AlUla, the fourth edition of Desert X AlUla, and the Arduna exhibition at AlUla Oasis, in addition to experiences combining art, nature, and stargazing at Daimumah Oasis in collaboration with AlUla Manara.

Visitors are also offered tours to prominent archaeological sites, including Hegra, Dadan, and Jabal Ikmah, to explore ancient sites dating back centuries BCE and view unique rock inscriptions, as well as adventure experiences ranging from dinner and stargazing in Sharaan, hot-air balloon rides, mountain hiking trails, and safari tours.

These programs come as part of efforts to enhance AlUla’s tourism experience during the holy month of Ramadan and provide diverse options that meet visitor expectations, contributing to the growth of tourism activity and showcasing the governorate’s natural and cultural assets.


NCW Releases over 10,000 Animals under Reintroduction Programs

The releases carried out by the center over the past years included more than 80 priority wildlife species - SPA
The releases carried out by the center over the past years included more than 80 priority wildlife species - SPA
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NCW Releases over 10,000 Animals under Reintroduction Programs

The releases carried out by the center over the past years included more than 80 priority wildlife species - SPA
The releases carried out by the center over the past years included more than 80 priority wildlife species - SPA

The National Center for Wildlife (NCW) announced that the total number of wildlife animals released under its breeding and reintroduction programs for locally threatened species has exceeded 10,000 animals, an achievement reflecting the scale of the center’s sustained efforts to develop wildlife, restore ecosystems, and enhance biodiversity across various regions of the Kingdom.

The releases carried out by the center over the past years included more than 80 priority wildlife species, including reem gazelles (sand gazelles), Arabian oryx, Idmi gazelles, mountain ibex, houbara bustards, ostriches, and sandgrouse, as part of efforts aimed at supporting the recovery of natural populations of these species and enhancing their sustainability within their environmental and historical ranges, SPA reported.

CEO of NCW Dr. Mohammad Qurban noted that release operations are among the key tools for restoring ecosystems and reducing ecological imbalance, as the return of wildlife to their natural habitats contributes to protecting biodiversity and improving environmental quality, which in turn supports habitat integrity, the continuity of plant and animal components, and the enhancement of ecosystem functions over the long term.

NCW continues to implement its strategic plans to develop wildlife, protect endangered species, and enhance the efficiency of natural habitat management through expanding breeding programs, enhancing applied scientific research, building national capacities, and applying the best international practices in biodiversity management, in addition to raising environmental awareness, engaging local communities, and supporting eco-tourism, thereby contributing to achieving the objectives of the Saudi Green Initiative and Saudi Vision 2030, and the National Environment Strategy, toward thriving and sustainable wildlife, biodiversity, and ecosystems.