Winner of the AlMusalla Prize and the Great Mosque of Bukhara: A Meeting of Architectural Design and Spirituality.

AlMusalla at the Bukhara Biennial. (SPA)
AlMusalla at the Bukhara Biennial. (SPA)
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Winner of the AlMusalla Prize and the Great Mosque of Bukhara: A Meeting of Architectural Design and Spirituality.

AlMusalla at the Bukhara Biennial. (SPA)
AlMusalla at the Bukhara Biennial. (SPA)

In the inaugural edition of the Bukhara Biennial, Saudi Arabia is represented through its artists and culture. A dramatic example is the winner of the AlMusalla Prize, which was first unveiled at the Jeddah Islamic Art Biennale earlier this year. Called "On Weaving", it was created by a team comprising Studio East Architecture, the international engineering firm AKT II, and artist Rayyane Tabet.

The prize-winning design is displayed outside the walls of Bukhara’s Great Mosque, its iconic blue dome providing a stunning backdrop to the installation. This juxtaposition of the historic 16th-century building with a completely modern feature, crafted from palm waste and inspired by traditional weaving techniques, creates a remarkable visual conversation, opening up avenues for discussion, contemplation and comparison.

The Art of Utilizing Open Spaces

Inside the installation, I met Nicolas Fayyad, co-founder of the East Architecture Studio. Our conversation focuses on the new design and how open spaces can be utilized to create areas for worship, gathering and contemplation.

"We looked at the open space of the Great Mosque in Bukhara," he said, "and asked ourselves how to bring open spaces within the city to life. Placing the installation next to the Great Mosque was a way of framing this idea and exploring the use of space, from the vast courtyard within the old mosque to the smaller spaces surrounding it. We see these spaces as more than just places of prayer; they allow for gatherings, meetings and contemplation."

How does the design team view this juxtaposition of two buildings, separated by centuries of history and architectural styles? To answer this question, I turned to Christopher Blust, design director at AKT II. "Since both buildings are oriented towards Makkah," he explained, "this proximity is not accidental; the direction of the qibla (prayer direction) created this view. I think this juxtaposition has created a wonderful visual effect."

The use of open spaces is among the features of the design. (Photography by Sara Saad, Courtesy of Diriyah Biennale Foundation)

A Dialogue of Architecture and Design

Fayyad added: "There is also a dialogue that emerges between the two. Perhaps the first thing that comes to mind is the integration of two buildings from different backgrounds. Yet, upon closer observation, we feel that the two buildings are not strangers to each other. In a way, they complement each other."

And yet it’s hardly obvious what a 21st-century building and a 16th-century building have in common. "I think this is an important point," said Fayyad. "It’s closely related to the research we conducted. I see this courtyard as the unifying element between the two designs. There is a stylistic similarity and a dialogue between them. In Islamic societies, the courtyard wasn’t solely used for gatherings. It was sometimes used as a study hall. And other spaces, such as halls or prayer rooms, surrounded it."

Blust added that the design has connections to Jeddah. "We must remember that the materials used in constructing this prayer hall were inspired by the original building techniques there, from 200 or 300 years ago, and the materials used back then, such as mud, stone, and wood, are also present in this building."

AlMusalla at the Bukhara Biennial. (Photography by Sara Saad, Courtesy of Diriyah Biennale Foundation)

It’s no surprise that the installation bears the imprint of its original location. However, it also establishes connections with the place to which it has been transported. How do the designers view this?

Fayyaz sees the connection between the new work and the Great Mosque in Bukhara, firstly geographically, and secondly through the shared history that binds them. Bukhara may be a new environment, but it is closely related to the original setting, as both cities share a rich history of openness to ideas and cultures from near and far.

Jeddah's location on the Red Sea made it a transit point for pilgrims on their way to the holy cities of Makkah and Madinah to perform the Hajj and Umrah rituals, and a destination for Muslims from all over the world, thus contributing to its unique cultural identity. At the same time, Bukhara served as a center of learning and knowledge along the Silk Road, fostering religious, scientific, artistic, architectural, and commercial exchange.

The design underwent a similar juxtaposition in Venice, where it was erected in the courtyard of the San Gregorio monastery as part of an exhibition called "Transitory and Rooted." The occasion was the 19th International Architecture Exhibition. This fact serves to highlight the design's flexibility, its ability to be disassembled, reassembled and reused. Fayyadh believed that the exhibition in Venice was "a beautiful dialogue between a Renaissance building and a piece from Saudi Arabia. The interaction between these two elements was very interesting."

The prize-winning design is displayed outside the walls of Bukhara’s Great Mosque. (Photography by Sara Saad, Courtesy of Diriyah Biennale Foundation)

Light as a Design Feature

Light filters through the screens of the installation and Fayyadh said that this feature was extremely important: "We can observe a level of opacity and transparency, from bottom to top, so there is this intentional gradation of light. At the lower level, the opacity creates a sense of privacy, which is important in a mosque. But as you ascend, the light becomes brighter, giving the visitor a feeling of openness. It was, in fact, an interplay of light levels, and when the sun shines on the inner courtyard, the visitor feels as if they are standing under a tall palm tree."

The Next Stop

After Venice and Bukhara, what’s next for the installation? "We don't know yet," Fayyadh admitted, "but there is a plan to relocate it, to expand its legacy and story, and to give different communities the opportunity to experience it."



British Writer John Harrison Wins 2026 Booker Prize for ‘The End of Everything’

British author John Harrison poses after winning the 2026 Booker Prize for his novel "The End of Everything" at the awards ceremony in London, Britain, 09 November 2026. (EPA)
British author John Harrison poses after winning the 2026 Booker Prize for his novel "The End of Everything" at the awards ceremony in London, Britain, 09 November 2026. (EPA)
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British Writer John Harrison Wins 2026 Booker Prize for ‘The End of Everything’

British author John Harrison poses after winning the 2026 Booker Prize for his novel "The End of Everything" at the awards ceremony in London, Britain, 09 November 2026. (EPA)
British author John Harrison poses after winning the 2026 Booker Prize for his novel "The End of Everything" at the awards ceremony in London, Britain, 09 November 2026. (EPA)

British author ‌John Harrison has won the 2026 Booker Prize for his novel, "The End of Everything," a dystopian satire that the prize says probes the limits of human understanding, becoming the oldest winner in the literary award's history at age 81.

Harrison's 13th novel follows Phillip Tennent and his elderly aunt Marnie on England's south coast years after social order has broken down ‌and mysterious entities ‌known as the iGhetti have arrived.

The ‌Booker ⁠judges unanimously selected ⁠the 198-page book, saying it "turns you upside down, raises a wry smile and, surprisingly, given the subject matter, leaves you with a twinge of optimism."

The victory was the first Booker Prize for Harrison, whose career as a ⁠novelist and critic spans six ‌decades and includes acclaimed science ‌fiction and fantasy works.

His win also marks ‌a rare triumph for speculative fiction.

Mary Beard, ‌chair of the judging panel, described the book as "the politics of now seen through the lens of the future", saying it depicts a society grappling ‌with a catastrophe its inhabitants do not fully understand.

Accepting the £50,000 ($67,235) prize at ⁠a ⁠ceremony in London, Harrison said literary awards remained important in a "landscape of industrialized fiction."

Speaking to the Booker Prize in August, Harrison said his novel was inspired by the 2008 financial crisis and asks what happens when "all of our expectations and explanations of the world become an ongoing disaster, but we still have to make a life."

Harrison beat a shortlist that included former Booker winners Douglas Stuart and Marlon James.


Fossil Fuel Emissions Fall Due to Iran War, Renewables, Research Finds

Vessels at the Strait of Hormuz, as seen from Musandam, Oman, November 9, 2026. (Reuters)
Vessels at the Strait of Hormuz, as seen from Musandam, Oman, November 9, 2026. (Reuters)
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Fossil Fuel Emissions Fall Due to Iran War, Renewables, Research Finds

Vessels at the Strait of Hormuz, as seen from Musandam, Oman, November 9, 2026. (Reuters)
Vessels at the Strait of Hormuz, as seen from Musandam, Oman, November 9, 2026. (Reuters)

Global fossil fuel emissions are projected to fall slightly in 2026 due to the expansion of renewable energy and the oil price shock sparked by the Iran war, researchers said Tuesday.

Emissions from the burning of oil, gas and coal -- the main drivers of climate change -- rose by 0.9 percent per year on average in the past decade, hitting a record high in 2025, according to the Global Carbon Budget report.

But they are expected to drop by 0.4 percent in 2026, according to the research, published as nations meet at the UN's COP31 climate summit in Antalya, Türkiye.

It would be the first annual drop since 2020, when the Covid pandemic paralyzed the global economy, trade and transport.

This year, the US-led war in Iran and closure of the Strait of Hormuz played a role in driving emissions down as it caused a drop in oil consumption amid soaring crude prices, the researchers found.

The deployment of solar panels, wind farms and electric vehicles also contributed to the drop. Two thirds of the increase in global energy demand is being met by solar and wind power and electric vehicles, the report found.

"A decline in fossil CO2 emissions is encouraging, but a reduction driven partly by geopolitical shocks is not a sustainable climate solution," said Pierre Friedlingstein, director of the Global Carbon Budget Office at the University of Exeter in Britain.

"The long-term answer remains the rapid deployment of clean energy technologies," said Friedlingstein, who led the study published in the journal Earth System Science Data.

- Rebound looms -

Corinne Le Quere, a climate change science professor at the University of East Anglia, noted that emissions rebounded when economies recovered following shocks such as Covid or the global financial crisis.

A rebound is likely "when the oil tensions go away", she said in a media briefing.

Oil-related emissions are projected to drop 1.9 percent last year but it was "likely a short-term response to the energy shock triggered by the Iran conflict", the researchers said.

Gas emissions are set to fall 0.3 percent while those from coal use will rise 0.6 percent.

Overall, fossil carbon dioxide emissions are expected to reach 38.2 billion tons in 2026.

Including emissions from land-use change such as deforestation, total CO2 emissions are projected to rise to 43.3 billion tons, from 42.8 billion tonnes last year.

The researchers said land-use emissions are projected to rise partly due to peat fires and forest degradation in southeast Asia, associated with drier conditions linked to this year's exceptionally strong El Nino climate pattern.

The report found that the world's carbon budget -- the amount of CO2 that can be emitted before global warming exceeds 1.5C above pre-industrial levels -- stands at 150 billion tons.

The researchers calculated that at the current, the carbon budget would be exhausted in less than four years.

Nations agreed at the 2015 UN climate talks in Paris to keep global warming "well below" 2C above pre-industrial levels, while pursuing efforts to limit it to 1.5C.

But the United Nations declared in September that the long-term 1.5C target would be missed in a matter of years.

Scientists say it is crucial to reduce greenhouse gas emissions from fossil fuels to limit the period of "overshoot" above 1.5C and bring temperatures back down as quickly as possible.


Food Industry Pushes Back on WHO Guidance for Products with Added Color, Sweeteners

Around 11 million deaths a year are linked to unhealthy diets, according to the agency, based on data from a global study. (Getty Images)
Around 11 million deaths a year are linked to unhealthy diets, according to the agency, based on data from a global study. (Getty Images)
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Food Industry Pushes Back on WHO Guidance for Products with Added Color, Sweeteners

Around 11 million deaths a year are linked to unhealthy diets, according to the agency, based on data from a global study. (Getty Images)
Around 11 million deaths a year are linked to unhealthy diets, according to the agency, based on data from a global study. (Getty Images)

Governments should consider regulating foods that include added colors, flavors or sweeteners designed to make the product more appealing to consumers, according to new draft World Health Organization guidance that has sparked swift pushback from the food industry.

The WHO draft aims to help governments identify which foods should be consumed in moderation as part of a healthy diet – and which products could be subject to measures like warning labels or taxes, depending on national priorities.

The new draft food-profiling model, published last week, marks the first time the UN health agency has included this type of ‌ingredient in its guidance, ‌previously only focused on nutritional content, including fat and salt.

“This draft ‌goes ⁠beyond traditional nutrient ⁠profiling by recognizing that foods may need to be considered not only for their nutrient content, but also for other aspects of their formulation” in order to prevent diet-related disease, said Katrin Engelhardt, technical officer at the WHO's department of nutrition and food safety.

Around 11 million deaths a year are linked to unhealthy diets, according to the agency, based on data from a global study.

The proposed new model is also the WHO’s attempt to guide member states through an increasingly polarized debate ⁠about ultra-processed foods (UPFs), a class of food or drink made using processing ‌techniques, additives and industrial ingredients, which often contain little ‌whole food. Examples include carbonated soft drinks or instant noodles.

BEYOND NUTRIENTS ALONE

Many food scientists say UPFs pose ‌numerous health risks but others – and the food industry – say they are defined too widely, ‌which risks demonizing healthy products.

The International Food and Beverage Alliance, an organization representing major multinational food and beverage companies, said it was concerned the proposed approach shifts attention away from nutritional quality and could capture more products for potential regulation.

"Of particular concern is the potential to undermine established nutrition priorities and reformulation ‌efforts,” said IFBA Secretary General Rocco Renaldi.

Other concerns for the food industry are higher costs from reformulating products or stringent labelling requirements, as well ⁠as the risk ⁠of class-action lawsuits as seen in the United States, and higher taxes for processed food companies.

Broadly, the WHO said the model covers “industrially-produced foods to be consumed in moderation” and is a bridge between its healthy diet recommendations and government policy on individual food products.

Lindsey Smith Taillie, co-director of the Global Food Research Program at the University of Chapel Hill, North Carolina, said the point of the model was to target unhealthy foods, combining both nutrients and UPFs.

“These two frameworks have never been mutually exclusive and can and should be used by policymakers as the starting place,” she said, adding that healthiness is measured by multiple criteria.

Kraft Heinz CEO Steve Cahillane last week told Reuters that industry players should have a say.

"We're in the food business and we care about consumers deeply," Cahillane said. "And so we ought to have a seat at the table as these discussions evolve."

The WHO proposal is out for consultation until November 27.