Warsaw’s Celebrity Birds on Perilous Urban Quest

 A common merganser (Mergus merganser) mother nicknamed Janina leads her ducklings from Lazienkowski Park in central Warsaw towards the Vistula River under the watchful eyes of volunteers and city parks department employees on April 28, 2026 in Warsaw, Poland. (AFP)
A common merganser (Mergus merganser) mother nicknamed Janina leads her ducklings from Lazienkowski Park in central Warsaw towards the Vistula River under the watchful eyes of volunteers and city parks department employees on April 28, 2026 in Warsaw, Poland. (AFP)
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Warsaw’s Celebrity Birds on Perilous Urban Quest

 A common merganser (Mergus merganser) mother nicknamed Janina leads her ducklings from Lazienkowski Park in central Warsaw towards the Vistula River under the watchful eyes of volunteers and city parks department employees on April 28, 2026 in Warsaw, Poland. (AFP)
A common merganser (Mergus merganser) mother nicknamed Janina leads her ducklings from Lazienkowski Park in central Warsaw towards the Vistula River under the watchful eyes of volunteers and city parks department employees on April 28, 2026 in Warsaw, Poland. (AFP)

Waddling across a Warsaw expressway, a brood of wild sea ducks brought traffic to a halt as volunteers held motorists at bay -- an annual ritual to protect the bustling Polish capital's famous ducklings.

Every spring, dozens of days-old ducklings must make the risky trek from a centrally located park where they hatch to the Vistula river.

Local volunteers are mobilized to help ensure their safe passage, scrambling in hi-vis vests to stop cars and shepherd the birds across one of Warsaw's busiest roads.

Waddling through the city of 1.8 million people, the groups of mergansers -- fish-eating sea ducks -- are led by their silver-feathered mothers, with their distinctive brown head crests.

"We call mergansers ambassadors of Warsaw's wildlife -- or our celebrities," said Barbara Rozalska from the city parks department.

She was speaking over the rumble of the six-lane expressway -- "one of the biggest threats" for the wild birds on their kilometer-long journey.

Rozalska is in charge of coordinating the volunteers, who, through April and May, monitor the park and tree cavities where ducks lay their eggs and the possible routes they may take towards the river.

Around 30 people -- trained by the city's ornithologist -- take turns to stay alert for any sighting of the mergansers.

"It's a bit like being on call at the accident and emergency department -- you get a call and you have to go, no matter if it's at dawn or in the afternoon," Rozalska told AFP.

The array of threats is not limited to road traffic.

"There are seagulls and crows, which can snatch a chick that gets away from its mother for a moment. There are also predatory fish that can drag a chick underwater," she said.

- No honking -

One of the first merganser mums to cross this season took almost 24 hours to make it from the park to the river, testing the patience of the volunteers monitoring their every step and stumble.

That included the 11 hours the birds spent nestled in the roadside greenery, waiting for their moment.

Daria Grzesiek, 38, on duty, called it a "very difficult day" for her team.

"But once she set off and began making her way towards the Vistula... the fatigue was gone. There was only the satisfaction of having successfully guided her safely along the way," Grzesiek told AFP.

The volunteers' job involves asking passersby to keep their distance and put their dogs on a leash.

They also take on the task of explaining to drivers why the traffic needs to be stopped -- normally only for a few minutes.

As their efforts have gained traction and the birds have shot to local fame, there is more understanding among those sat behind the wheel, Grzesiek said.

One person, she recounted, "was getting upset that we stopped traffic".

But "the other drivers simply explained to him that he should calm down -- because mergansers are coming".



No More Taking Out the Trash at Your Airbnb

A general view of apartment and office buildings in Hanoi, Vietnam, 21 October 2026. EPA/LUONG THAI LINH
A general view of apartment and office buildings in Hanoi, Vietnam, 21 October 2026. EPA/LUONG THAI LINH
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No More Taking Out the Trash at Your Airbnb

A general view of apartment and office buildings in Hanoi, Vietnam, 21 October 2026. EPA/LUONG THAI LINH
A general view of apartment and office buildings in Hanoi, Vietnam, 21 October 2026. EPA/LUONG THAI LINH

The days of having to take out the trash or wash the dishes before leaving an Airbnb are numbered as the short-term rental platform is tightening rules on what conditions hosts may impose on guests.

"Our rules regarding accommodations allow travelers to receive guidelines from hosts; however, our community has let us know that they can be confusing, restrictive, and difficult to manage," Airbnb said Thursday to AFP.

New rules published this week that will apply to reservations made from November 20 will seek to reduce that confusion.

In particular the new rules will generally prohibit hosts from asking guests "to complete tasks that require significant effort or time, or would typically be performed by a cleaner, including stripping the bed, taking trash offsite, or washing and putting away dishes."

Hosts can still ask guests to put dirty dishes in the sink or separate trash and recyclables.

Hosts will also no longer be able to impose fines or penalties on guests, who instead must seek compensation for any damage from insurance provided through Airbnb.


Champion-chip: Best Fries Contest Heats Up Belgium

Fries are a national passion in Belgium. Nicolas TUCAT / AFP
Fries are a national passion in Belgium. Nicolas TUCAT / AFP
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Champion-chip: Best Fries Contest Heats Up Belgium

Fries are a national passion in Belgium. Nicolas TUCAT / AFP
Fries are a national passion in Belgium. Nicolas TUCAT / AFP

Thick or thin, greasy or crispy, with samurai sauce or a more traditional mayo dip? A TV show has been on a quest to find the best fries in potato-mad Belgium.

For four years running "La meilleure friterie" (the best chip shop), a lighthearted culinary competition aired by broadcaster RTL-TVI, has been seeking out perfection among fry peddlers in the country's French-speaking region.

Watching it is a "sacred Thursday night ritual", said David Antoine, the host.

Crowning a winner among a dozen contestants is no picnic.

"There's sometimes friction among the judges, but we always find that famous Belgian compromise" over a portion of fries, Antoine told AFP in a joking reference to the country's penchant for lengthy political negotiations.

Fried potatoes are a national dish and symbol of pride in Belgium, home to about 4,600 diners specializing in the dish known as "friteries" in French or "frituren" in Flemish.

That number "has remained stable for many years," said Bernard Lefevre of the National Chip Shop Union, an industry group, noting the "market is doing well".

Each has its own flair.

To Lefevre, a good chip is preferably cut from a Belgian potato of the Bintje variety and double fried in beef fat. And size is paramount.

"Anything under nine millimeters is too thin and anything over fourteen is too thick," he explained.

- Hand-peeled 'gold' -

At Hill's Burger, a diner in Brussels, chef Massimo Sefa has gone for a "size twelve" -- that is "a two-millimeter crust and ten millimeters of creamy flesh", he said.

The 23-year-old smiled nervously when the TV show's judges entered his joint and the cameras started rolling.

But the stress is worth it, he explained. The broadcast will shine a spotlight on his friterie and a win would likely send sales skyrocketing.

Sefa opened up shop with his two younger brothers, Lorenzo and Marco. For them chips are a family matter: their grandfather ran about 10 chip shops in Brussels.

"Wow, delicious, crispy, and peeled by hand," Fabienne De Corte, one of the judges, raved upon tasting the goods.

"Fries in Belgium are our gold," added her husband Patrick De Corte, who is also on the judging panel.

"Every little detail makes a difference."

The show has a devout following, including some who tag along for filming sometimes dressed as fry cones and chanting "We've got the fries, we've got the potatoes!".

It has also had its share of controversies, particularly on the hot topic of sauces.

A technical glitch caused trouble during public voting in the first season and some grumbled the winner had bamboozled jurors with dazzling sauces, while the fries were not to everyone's taste.

Still the show has established itself in the French-speaking Belgian media landscape at a time where fries are sometimes changing along with Belgian society.

"There are halal, vegetarian, and vegan fry shops -- that's perfectly normal; society is evolving. We're not a museum of bygone folklore," Lefevre insists.


Aging Japanese Village Turns to Peru in Search of New Residents

A general view of Nanmoku village, Gunma prefecture is seen on September 26, 2026. (Photo by Rie KIKUCHI / AFP)
A general view of Nanmoku village, Gunma prefecture is seen on September 26, 2026. (Photo by Rie KIKUCHI / AFP)
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Aging Japanese Village Turns to Peru in Search of New Residents

A general view of Nanmoku village, Gunma prefecture is seen on September 26, 2026. (Photo by Rie KIKUCHI / AFP)
A general view of Nanmoku village, Gunma prefecture is seen on September 26, 2026. (Photo by Rie KIKUCHI / AFP)

In a misty mountain village in Japan, residents recently welcomed unlikely guests from a Peruvian district along the Amazon River, seeing a chance to revive an aging community facing extinction.

The mayor of Belen and two young women visited a care home on their trip to Nanmoku, a village of just 1,300 people in Gunma Prefecture, greeting the elderly with broad smiles as some looked on slightly puzzled.

"From the moment I arrived, I began to admire everything about this place," 19-year-old student Wendy Sangama told AFP during a week-long tour of Japan that followed the signing of a sister-city agreement between her hometown and the village last year.

"And yes, it's a town where I could see myself living and settling down," she said.

The village is the oldest municipality in Japan, with 70 percent of its residents aged 65 or above. A 2014 think tank report described it as "most at risk of disappearing."

The main street along the Nanmoku River is lined with houses and shops, some abandoned, and appeared largely deserted on the rainy weekend AFP visited.

Village officials hope the sister-city agreement, which promotes cultural and people-to-people ties, will ultimately attract young people from Belen to live in Nanmoku, although how they might obtain residency remains unclear.

While Peru has the world's third-largest population of Nikkei -- Japanese immigrants and their descendants -- Nanmoku Mayor Saijo Hasegawa told AFP the pact was down less to strategy than to a chance meeting with a Japanese-Peruvian businessman.

The village needed "to broaden its horizons and attract more residents, including foreigners,” no matter where they came from, he said.

"Without them, we could reach a point where even public transportation stops operating."

Despite its rapidly aging population and labor shortages, opposition to immigration is growing within Japan, prompting a push by Prime Minister Sanae Takaichi for tighter regulations on foreign nationals.

Nanmoku has tried various initiatives to attract young people from elsewhere in the country, but employment opportunities remain scarce, and farmland is limited in the mountainous area.

"Around 60 people die each year here, and just two or three babies are born," Hasegawa said.

Belen, meanwhile, is young. The impoverished district of Iquitos, a remote Amazonian city in northeastern Peru, has a median age of about 27 years old.

Home to more than 60,000 residents, the "Venice of Latin America" -- accessible only by plane or boat -- is filled with wooden houses built on stilts to withstand seasonal flooding.

"I think the young people would be more enthusiastic about wanting to settle in other cities because of the economic situation we have," Mayor Lina Arista Lopez told AFP.

The district's residents rely largely on informal trade and agriculture, growing crops such as yuca, rice and corn.

"We have a harsh reality in Belen," Lopez said. "There is no work."

Ketsi Yahuarcani, a 23-year-old student, called the visit to Nanmoku "incredible,” citing the sense of warmth she felt.

"If I had the opportunity to settle here, I would," she said.

Sangama, the other student, said moving to the Japanese village could be "a better option" if it allowed them to build a brighter future and support their families back home.

Not being able to see her family regularly, however, would "certainly be a challenge", she conceded.

While municipalities near Nanmoku have accepted foreign workers, particularly caregivers, it has typically been via short-term programs for skilled workers and technical interns.

Mayor Hasegawa said his vision was different.

Rather than attracting people who stay only a few years for work, he hopes to welcome residents of Belen as fellow villagers ready to build long-term lives in Nanmoku.

"The approach of simply bringing in workers from an agency just because we're short-staffed isn't right for our village," he said.

Yuki Wanibuchi, 34, who moved to Nanmoku several years ago from the Kyoto area, said potential newcomers would face hurdles, including the language barrier.

"You cannot live here without a car, and getting a driver's license will require Japanese skills," Wanibuchi said.

"But personally, I think it's more interesting when people from different backgrounds come here to live."

Hiroshi Ihara, an 87-year-old villager, told AFP he had watched his community grow greyer and greyer, with young people, including his three children, moving to bigger cities to make a living.

"I want more younger people to come and live in the village," he said.

"The Japanese population is shrinking. I think it would be best if people from overseas could come here and do what they can to support us."