Fungi Finding: Mushroom Hunters Seek New Species and Recognition

Mushroom enthusiast Jake Burt examines a mushroom growing in moss on a dead tree during a mushroom biodiversity survey near Port Angeles, Washington, on October 17, 2024. (AFP)
Mushroom enthusiast Jake Burt examines a mushroom growing in moss on a dead tree during a mushroom biodiversity survey near Port Angeles, Washington, on October 17, 2024. (AFP)
TT

Fungi Finding: Mushroom Hunters Seek New Species and Recognition

Mushroom enthusiast Jake Burt examines a mushroom growing in moss on a dead tree during a mushroom biodiversity survey near Port Angeles, Washington, on October 17, 2024. (AFP)
Mushroom enthusiast Jake Burt examines a mushroom growing in moss on a dead tree during a mushroom biodiversity survey near Port Angeles, Washington, on October 17, 2024. (AFP)

You can't walk very far through a forest in this part of the United States without stumbling upon a mushroom, an eruption from a vast fungal kingdom that all life depends on, but about which we know very little.

Some are tall and thin with a helmet top, others are great flourishes of brain-like folds; some seem like they should be sheltering fairies in a storybook.

Many look like they could be delicious in the hands of a skilled chef; others... decidedly not.

But the dozens of species that enthusiasts and experts collected on a recent morning represent just a tiny fraction of life that is neither flora nor fauna.

"Mushrooms are not plants," said Amy Honan, who teaches mycology and fungal ecology at Oregon University.

"Fungi are more closely related to animals than they are to plants."

Plants make their own food through photosynthesis, but mushrooms have to eat something else.

"They spit out different enzymes, so they break down their food outside of their body, and they slurp it up like a smoothie," Honan said.

- 'Essential' -

Of the at least 2.5 million species of fungus thought to exist on Earth, scientists have described around 150,000 -- six percent -- Honan told AFP during a field trip near Port Angeles in Washington state.

Compared with what we know about plants and animals, that's practically nothing.

"We know about 98 percent of the vertebrates that are on the planet," she said. "We know about 85 percent of plants that exist on the planet. We know about 20 percent of invertebrates."

This paucity of fungal knowledge is troubling because of the vital -- and largely unseen -- role that they play.

Fungi evolved before plants and created the conditions to allow vegetation to move from the sea to the land.

"Fungi are essential for all terrestrial ecosystems. They confer all kinds of benefits to plants, from salt tolerance, heavy metal tolerance, disease resistance," Honan said.

"Basically, without fungi... plants would not exist. We need plants for oxygen, so the world would not exist in its current state."

It would also be chock-full of dead things.

"Fungi break down all dead organic material, so they recycle all that carbon and other nutrients," facilitating the life cycle of plants and animals.

- COP16 focus -

There is a burgeoning awareness of the importance of fungi, whose role is set to come up for discussion at the UN Convention on Biological Diversity COP16 meeting in Colombia, which kicks off on Monday.

The Guardian newspaper reported last week that a joint proposal by Chile and the United Kingdom could see fungi recognized as "an independent kingdom of life in legislation, policies and agreements, in order to advance their conservation and to adopt concrete measures that allow for maintaining their benefits to ecosystems and people."

Greater protections would be good news, said mycologist Graham Steinruck, who, along with Honan, is leading a study into fungal biodiversity at a site that was underwater until the removal of a dam a few years ago.

As part of the Olympic Peninsula Fungi Festival, he and Honan have taken participants out into the field to show them how to find species of mushroom, and how to record what they are seeing.

"I think the more fungi that we go out and discover and document not only tells us about our biodiversity, but also can tell us about ways we can steward the land better," Steinruck said.

Knowing more about these mysterious organisms could also bring benefits to lots of areas of human life.

Mushrooms can help us "heal ourselves, and maybe even potentially (help) other things like industries," he said.

For participants on the mushroom hunt, the opportunity to find new fungal life was eye-opening.

Naomi Ruelle had traveled from New York with her mushroom-enthusiast partner, and was taking part in her first organized hunt.

"I've learned so much," she beamed, showing off a collection that included a huge, fleshy shelf-like specimen, yellow parasol-style mushrooms and spindly stalked fungi that had found root in a dead pine cone.

"It was so interesting to see the different species. They're obviously going to take them to the lab and I'm kind of curious to understand a bit more about them."



Coffee Regions Hit by Extra Days of Extreme Heat, Say Scientists 

17 April 2012, North Rhine-Westphalia, Vluyn: A general view of Arabica Coffee beans. (dpa)
17 April 2012, North Rhine-Westphalia, Vluyn: A general view of Arabica Coffee beans. (dpa)
TT

Coffee Regions Hit by Extra Days of Extreme Heat, Say Scientists 

17 April 2012, North Rhine-Westphalia, Vluyn: A general view of Arabica Coffee beans. (dpa)
17 April 2012, North Rhine-Westphalia, Vluyn: A general view of Arabica Coffee beans. (dpa)

The world's main coffee-growing regions are roasting under additional days of climate change-driven heat every year, threatening harvests and contributing to higher prices, researchers said Wednesday.

An analysis found that there were 47 extra days of harmful heat per year on average in 25 countries representing nearly all global coffee production between 2021 and 2025, according to independent research group Climate Central.

Brazil, Vietnam, Colombia, Ethiopia and Indonesia -- which supply 75 percent of the world's coffee -- experienced on average 57 additional days of temperatures exceeding the threshold of 30C.

"Climate change is coming for our coffee. Nearly every major coffee-producing country is now experiencing more days of extreme heat that can harm coffee plants, reduce yields, and affect quality," said Kristina Dahl, Climate Central's vice president for science.

"In time, these impacts may ripple outward from farms to consumers, right into the quality and cost of your daily brew," Dahl said in a statement.

US tariffs on imports from Brazil, which supplies a third of coffee consumed in the United States, contributed to higher prices this past year, Climate Central said.

But extreme weather in the world's coffee-growing regions is "at least partly to blame" for the recent surge in prices, it added.

Coffee cultivation needs optimal temperatures and rainfall to thrive.

Temperatures above 30C are "extremely harmful" to arabica coffee plants and "suboptimal" for the robusta variety, Climate Central said. Those two plant species produce the majority of the global coffee supply.

For its analysis, Climate Central estimated how many days each year would have stayed below 30C in a world without carbon pollution but instead exceeded that level in reality -- revealing the number of hot days added by climate change.

The last three years have been the hottest on record, according to climate monitors.


Dog Gives Olympics Organizers Paws for Thought

A dog wanders on the ski trail during the women's team cross country free sprint qualification event of the Milano Cortina 2026 Winter Olympic Games at Tesero Cross-Country Skiing Stadium in Lago di Tesero (Val di Fiemme), on February 18, 2026. (Photo by Anne-Christine POUJOULAT / AFP)
A dog wanders on the ski trail during the women's team cross country free sprint qualification event of the Milano Cortina 2026 Winter Olympic Games at Tesero Cross-Country Skiing Stadium in Lago di Tesero (Val di Fiemme), on February 18, 2026. (Photo by Anne-Christine POUJOULAT / AFP)
TT

Dog Gives Olympics Organizers Paws for Thought

A dog wanders on the ski trail during the women's team cross country free sprint qualification event of the Milano Cortina 2026 Winter Olympic Games at Tesero Cross-Country Skiing Stadium in Lago di Tesero (Val di Fiemme), on February 18, 2026. (Photo by Anne-Christine POUJOULAT / AFP)
A dog wanders on the ski trail during the women's team cross country free sprint qualification event of the Milano Cortina 2026 Winter Olympic Games at Tesero Cross-Country Skiing Stadium in Lago di Tesero (Val di Fiemme), on February 18, 2026. (Photo by Anne-Christine POUJOULAT / AFP)

A dog decided he would bid for an unlikely Olympic medal on Wednesday as he joined the women's cross country team free sprint in the Milan-Cortina Games.

The dog ran onto the piste in Tesero in northern Italy and gamely, even without skis, ran behind two of the competitors, Greece's Konstantina Charalampidou and Tena Hadzic of Croatia.

He crossed the finishing line, his moment of glory curtailed as he was collared by the organizers and led away -- his owner no doubt will have a bone to pick with him when they are reunited.


Olives, Opera and a Climate-Neutral Goal: How a Mural in Greece Won ‘Best in the World’ 

A building with the mural entitled “Kalamata” depicting opera legend Maria Callas by artist Kleomenis Kostopoulos is seen in Kalamata town, about 240 kilometers (150 miles) southwest of Athens, Monday, Feb. 9, 2026. (AP) 
A building with the mural entitled “Kalamata” depicting opera legend Maria Callas by artist Kleomenis Kostopoulos is seen in Kalamata town, about 240 kilometers (150 miles) southwest of Athens, Monday, Feb. 9, 2026. (AP) 
TT

Olives, Opera and a Climate-Neutral Goal: How a Mural in Greece Won ‘Best in the World’ 

A building with the mural entitled “Kalamata” depicting opera legend Maria Callas by artist Kleomenis Kostopoulos is seen in Kalamata town, about 240 kilometers (150 miles) southwest of Athens, Monday, Feb. 9, 2026. (AP) 
A building with the mural entitled “Kalamata” depicting opera legend Maria Callas by artist Kleomenis Kostopoulos is seen in Kalamata town, about 240 kilometers (150 miles) southwest of Athens, Monday, Feb. 9, 2026. (AP) 

Long known for its olives and seaside charm, the southern Greek city of Kalamata has found itself in the spotlight thanks to a towering mural that reimagines legendary soprano Maria Callas as an allegory for the city itself.

The massive artwork on the side of a prominent building in the city center has been named 2025’s “Best Mural of the World” by Street Art Cities, a global platform celebrating street art.

Residents of Kalamata, approximately 240 kilometers (150 miles) southwest of Athens, cultivate the world-renowned olives, figs and grapes that feature prominently on the mural.

That was precisely the point.

Vassilis Papaefstathiou, deputy mayor of strategic planning and climate neutrality, explained Kalamata is one of the few Greek cities with the ambitious goal of becoming climate-neutral by 2030. He and other city leaders wanted a way to make abstract concepts, including sustainable development, agri-food initiatives, and local economic growth, more tangible for the city’s nearly 73,000 residents.

That’s how the idea of a massive mural in a public space was born.

“We wanted it to reflect a very clear and distinct message of what sustainable development means for a regional city such as Kalamata,” Papaefstathiou said. “We wanted to create an image that combines the humble products of the land, such as olives and olive oil — which, let’s be honest, are famous all over the world and have put Kalamata on the map — with the high-level art.”

“By bringing together what is very elevated with ... the humbleness of the land, our aim was to empower the people and, in doing so, strengthen their identity. We want them to be proud to be Kalamatians.”

Southern Greece has faced heatwaves, droughts and wildfires in recent years, all of which affect the olive groves on which the region’s economy is hugely dependent.

The image chosen to represent the city was Maria Callas, widely hailed as one of the greatest opera singers of the 20th century and revered in Greece as a national cultural symbol. She may have been born in New York to Greek immigrant parents, but her father came from a village south of Kalamata. For locals, she is one of their own.

This connection is also reflected in practice: the alumni association at Kalamata’s music school is named for Callas, and the cultural center houses an exhibition dedicated to her, which includes letters from her personal archive.

Artist Kleomenis Kostopoulos, 52, said the mural “is not actually called ‘Maria Callas,’ but ‘Kalamata’ and my attempt was to paint Kalamata (the city) allegorically.”

Rather than portraying a stylized image of the diva, Kostopoulos said he aimed for a more grounded and human depiction. He incorporated elements that connect the people to their land: tree branches — which he considers the above-ground extension of roots — birds native to the area, and the well-known agricultural products.

“The dress I create on Maria Callas in ‘Kalamata’ is essentially all of this, all of this bloom, all of this fruition,” he said. “The blessed land that Kalamata itself has ... is where all of these elements of nature come from.”

Creating the mural was no small feat. Kostopoulos said it took around two weeks of actual work spread over a month due to bad weather. He primarily used brushes but also incorporated spray paint and a cherry-picker to reach all edges of the massive wall.

Papaefstathiou, the deputy mayor, said the mural has become a focal point.

“We believe this mural has helped us significantly in many ways, including in strengthening the city’s promotion as a tourist destination,” he said.

Beyond tourism, the mural has sparked conversations about art in public spaces. More building owners in Kalamata have already expressed interest in hosting murals.

“All of us — residents, and I personally — feel immense pride,” said tourism educator Dimitra Kourmouli.

Kostopoulos said he hopes the award will have a wider impact on the art community and make public art more visible in Greece.

“We see that such modern interventions in public space bring tremendous cultural, social, educational and economic benefits to a place,” he said. “These are good springboards to start nice conversations that I hope someday will happen in our country, as well.”