How the Invasive Water Hyacinth Is Threatening Fishermen’s Livelihoods on a Popular Kenyan Lake

 A heron searches for food next to abandoned fishing boats trapped in hyacinth at Central Beach in Lake Naivasha in Nakuru county, Kenya's Rift Valley, Friday, Dec. 13, 2024. (AP)
A heron searches for food next to abandoned fishing boats trapped in hyacinth at Central Beach in Lake Naivasha in Nakuru county, Kenya's Rift Valley, Friday, Dec. 13, 2024. (AP)
TT

How the Invasive Water Hyacinth Is Threatening Fishermen’s Livelihoods on a Popular Kenyan Lake

 A heron searches for food next to abandoned fishing boats trapped in hyacinth at Central Beach in Lake Naivasha in Nakuru county, Kenya's Rift Valley, Friday, Dec. 13, 2024. (AP)
A heron searches for food next to abandoned fishing boats trapped in hyacinth at Central Beach in Lake Naivasha in Nakuru county, Kenya's Rift Valley, Friday, Dec. 13, 2024. (AP)

For someone who fishes for a living, nothing says a bad day like spending over 18 hours on a lake and taking home nothing.

Recently, a group of fishermen were said to be stranded on Kenya's popular Lake Naivasha for that long and blamed the water hyacinth that has taken over large parts of it.

“They did not realize that the hyacinth would later entrap them,” said fellow fisherman Simon Macharia. The men even lost their nets, he said.

The water hyacinth is native to South America and was reportedly introduced to Kenya in the 1980s “by tourists who brought it as an ornamental plant,” said Gordon Ocholla, an environmental scientist at Mount Kenya University.

Water hyacinth was first sighted on Lake Naivasha about 10 years ago. Now it has become a large, glossy mat that can cover swathes of the lake. To fishermen, the invasive plant is a threat to livelihoods.

Usually, the presence of water hyacinth is linked to pollution. It is known to thrive in the presence of contaminants and grows quickly, and is considered the most invasive aquatic plant species in the world, Ocholla said. It can prevent the penetration of sunlight and impact airflow, affecting the quality of aquatic life.

This has caused a drastic drop in the population of fish in Lake Naivasha and some other affected areas.

The East African Journal of Environment and Natural Resources estimated in a 2023 study that the invasion of water hyacinth in Kenyan lakes — including Africa's largest lake, Lake Victoria — has led to annual losses of between $150 million and $350 million in Kenya's fishing, transport and tourism sectors.

The fishermen at Lake Naivasha know that well.

“Previously we would catch up to 90 kilograms (198 pounds) of fish per day, but nowadays we get between 10 kilograms and 15 kilograms,” Macharia said.

This means daily earnings have dropped from $210 to $35.

Fishermen say they have tried to tackle the invasion of water hyacinth but with little success.

“It grows back faster than we can remove it,” Macharia said.

There are several ways to deal with the plant, including physically removing it, Ocholla said. Another method is introducing organisms that feed on it. Or chemicals can be sprayed to kill the plant, “but this is not favorable as it would harm other aquatic life.”

Several attempts have been made to convert the plant into a useful commodity.

“The government had built a biogas processor near the lake where we were supposed to take the hyacinth, but it has never been operational,” Macharia said. He did not know why.

Recently the fishermen, through a Kenyan start-up, began using a method that converts water hyacinth into biodegradable packaging.

HyaPak started in 2022 as a project at Egerton University in Kenya. It seeks to create environmentally friendly packaging.

“On one hand there is a problem of water hyacinth, and a problem of plastic waste pollution on the other. What we are trying to do is using one problem, the hyacinth, to solve the plastic waste pollution,” HyaPak founder Joseph Nguthiru said.

He said he created the project following a disastrous field excursion that left him and his classmates stuck on Lake Naivasha.

HyaPak has entered a partnership with the fishermen, who harvest the water hyacinth and sun-dry it for a negotiable fee. Then it is transported to the Kenya Industrial Research and Development Institute in Nairobi, where HyaPak is located.

There, it is mixed with what Nguthiru called “proprietary additives” and converted into biodegradable paper material.

HyaPak is targeting the agriculture sector, creating biodegradable bags for seedlings. The bags decompose with time, releasing nutrients that Nguthiru said are beneficial to the plants.

HyaPak works with 50 fishermen at Lake Naivasha, including Macharia. The company said it processes up to 150 kilograms of water hyacinth per week, converting it to 4,500 biodegradable packages.

Experts said scaling up such work will be a challenge.

“Such solutions and others that have been applied by similar start-ups may be promising and actually work, but if they cannot be scaled to a higher level that matches the invasiveness of the water hyacinth, then the problem will still persist,” Ocholla said.



Whales Spark Joy in New York but Face Threats from Boat Traffic

A humpback whale surfaces in the Atlantic Ocean off the coast of New York City on August 13, 2026. TIMOTHY A. CLARY / AFP
A humpback whale surfaces in the Atlantic Ocean off the coast of New York City on August 13, 2026. TIMOTHY A. CLARY / AFP
TT

Whales Spark Joy in New York but Face Threats from Boat Traffic

A humpback whale surfaces in the Atlantic Ocean off the coast of New York City on August 13, 2026. TIMOTHY A. CLARY / AFP
A humpback whale surfaces in the Atlantic Ocean off the coast of New York City on August 13, 2026. TIMOTHY A. CLARY / AFP

"WHALE AT ONE O'CLOCK!"

Eager cruise passengers zipping around New York's southern shores rush to the starboard bow: a humpback whale is up for air, a breathtaking sighting set against Manhattan's iconic skyline.

Such scenes are no longer uncommon in the city's waterways, sparking excitement for animal lovers but also forcing new policy efforts to protect whales venturing into one of the busiest port regions in the United States, said AFP.

Once hunted to near extinction, the rebound of humpback whales is considered among the conservation movement's greatest success stories.

And a growing cohort of mostly juvenile humpbacks are thriving off New York's coast, where food is now plentiful.

"People fly to different parts of the world to go on safari, and what I think a lot of people don't realize is that the marine safari is right out here," said Carl LoBue, New York oceans director at The Nature Conservancy.

The marine scientist who grew up on nearby Long Island told AFP that in the past, whale sightings were an "incredibly unusual event."

LoBue now spots the marine mammals basically every time he's out on the water. He generally sees humpbacks but sometimes other species including the still critically endangered North Atlantic Right whale.

The new normal is "spectacular," he said.

"I never thought that I would see whales like this off the coast of New York."

- Cleaner water, climate change and more fish -

Humpbacks were once mainly migratory visitors, traversing the New York Bight -- the marine region that extends off the city, Long Island and New Jersey -- while traveling between foraging grounds further north and breeding areas in the Caribbean.

But more recently, a confluence of factors has made New York's coast less of a highway and more of a stomping ground.

One is the resurgence of whale populations thanks to government action including the Endangered Species Act, as well as a cleaner habitat supported by air and water protections.

Another is the existence of relatively new statutes that support growing schools of the Atlantic menhaden, an oily fish with a variety of industrial uses like commercial bait and omega-3 supplements.

It is also a staple for whales, dolphins and seabirds.

Humpbacks, which can grow to the size of a large city bus, can feast on some 3,000 pounds (1360 kilograms) of fish a day.

Climate change also plays a role in the surge of New York-area whale sightings.

Warming waters are impacting bait fish distributions, encouraging whales to stray from tradition to find food, said Chris St. Lawrence, a naturalist who conducts whale watching tours and also works for Gotham Whale, a marine research organization that tracks whales in the Bight.

When Gotham began formally monitoring in 2012, they had just five whales in their catalog.

Today, St. Lawrence said the organization sees 80 to 100 unique whales annually, and just identified its 500th individual whale seen around New York City since tracking began.

Some routinely put on a show: NYC0318, a whale also seen by AFP on a recent outing, often charms whale watchers with sensational lunge-feeds, breaching the water and prompting shrieks of delight.

- Maritime traffic dangers -

Gotham is able to distinguish between the animals largely thanks to "fluke prints": whales have unique patterns on the underside of their tails, similar to human fingerprints, St. Lawrence explained.

But many whales are also identifiable by their scars, including from collisions with everything from tankers, cargo and cruise ships to fishing boats and recreational vessels.

Because while New York offers bountiful food, it also hosts heavy maritime traffic, posing fresh threats to the whale population.

In 2016, humpbacks in the New York area were delisted as endangered, but just one year later the US National Oceanic and Atmospheric Administration (NOAA) declared an "Unusual Mortality Event" along the Atlantic coast.

The designation under the US Marine Mammal Protection Act tracks unexpected die-offs and triggers investigation. For humpbacks, it remains in effect.

Vessel strikes and entanglements are leading causes of whale deaths, according to advocacy groups and government trackers worldwide.

Just this month, New York Governor Kathy Hochul signed the Whale Awareness Act, which requires integrating marine mammal protection efforts and education into state boater safety courses and vessel registration.

LoBue has worked to develop educational materials, including an online course that teaches seafarers how to recognize whale behavior, report sightings and avoid collision.

He noted that even the most seasoned fishermen "didn't grow up driving boats around whales because they didn't used to be here."

"We're all needing to learn some new skills," he said.

"Nobody wants to hit a whale."


NCW, NEOM Celebrate First Striped Hyena Birth

Striped hyenas play an important ecological role by feeding on carcasses and carrion - SPA
Striped hyenas play an important ecological role by feeding on carcasses and carrion - SPA
TT

NCW, NEOM Celebrate First Striped Hyena Birth

Striped hyenas play an important ecological role by feeding on carcasses and carrion - SPA
Striped hyenas play an important ecological role by feeding on carcasses and carrion - SPA

The National Center for Wildlife (NCW), in collaboration with NEOM, has documented the first birth of a striped hyena following the reintroduction of two breeding pairs into NEOM Nature Reserve. The birth is a positive indication of the hyenas’ successful adaptation to the reserve and their ability to reproduce in the wild.

According to a press release issued by the NCW, the birth marks another milestone in NCW’s wildlife breeding and reintroduction programs, which include dedicated efforts for predator species aimed at restoring their natural roles within ecosystems.

Prior to the release, two pairs of striped hyenas were selected and underwent a rehabilitation program at one of NCW’s wildlife care facilities, SPA reported.

The program included veterinary examinations, health monitoring, and preparation for their transition into the wild. A specialized NCW team also conducted a field assessment of the reintroduction site to verify its readiness and ecological suitability for the hyenas.

NCW CEO Dr. Mohammed Qurban said: "This is the first striped hyena birth following their reintroduction, and it marks an important milestone in the center’s wildlife breeding and reintroduction programs.”

He emphasized that reintroducing species into their natural habitats represents an advanced stage in establishing populations capable of surviving and reproducing in the wild and restoring their ecological roles.

Striped hyenas play an important ecological role by feeding on carcasses and carrion. Their populations have declined in parts of their natural range due to several threats, particularly hunting and poisoning.


Chile-led Team Maps Antarctic Plant Genome in Step Towards Climate-resilient Crops

FILE PHOTO: A frozen section of the Ross Sea at the Scott Base in Antarctica on November 12, 2016. REUTERS/Mark Ralston/Pool/File Photo
FILE PHOTO: A frozen section of the Ross Sea at the Scott Base in Antarctica on November 12, 2016. REUTERS/Mark Ralston/Pool/File Photo
TT

Chile-led Team Maps Antarctic Plant Genome in Step Towards Climate-resilient Crops

FILE PHOTO: A frozen section of the Ross Sea at the Scott Base in Antarctica on November 12, 2016. REUTERS/Mark Ralston/Pool/File Photo
FILE PHOTO: A frozen section of the Ross Sea at the Scott Base in Antarctica on November 12, 2016. REUTERS/Mark Ralston/Pool/File Photo

A team led by Chilean researchers has produced the most complete genetic map yet of one of only two flowering plants that grow naturally in Antarctica, potentially helping the development of crops resistant to extreme weather.

Colobanthus quitensis has long attracted scientific interest because it can survive the freezing temperatures, lack of water and high levels of ultraviolet radiation in Antarctica, one of the planet's coldest and driest environments.

As record heat and extensive drought have increased the urgency of ⁠debate in many ⁠parts of the world over how to adapt agriculture, the scientists said they are now equipped to start assessing whether the plant's traits could be transferred to agricultural crops through gene-editing techniques.

The study, published in Oxford University Press journal "Genome Biology and Evolution," ⁠assembled all 40 chromosome-scale scaffolds that make up the plant's genetic blueprint under a project known as Polarix.

"We were able to sequence and assemble the entire genome," said Eduardo Castro, an associate researcher at Chile's Cape Horn International Center and lead author of the study alongside Claudio Meneses of Chile's Pontifical Catholic University.

"The idea is not to create transgenic plants. The idea is to edit the genome of a plant with ⁠nutritional ⁠value," Reuters quoted Castro as saying.

Identifying individual genes is easier once a genome has been mapped, but it can still take time. When that has been done, Castro said that scientists could need between five and 10 years to develop commercial applications.

A team in California supported the Chilean scientists, who said their work built on previous efforts by the Korea Polar Research Institute. That work produced only a partial version of the genome and was not published.