Scientists Are Racing to Discover the Depth of Ocean Damage Sparked by the LA Wildfires

Properties damaged by the Palisades Fire are seen from a coastline perspective Friday, Jan. 17, 2025 in Malibu, Calif. (AP)
Properties damaged by the Palisades Fire are seen from a coastline perspective Friday, Jan. 17, 2025 in Malibu, Calif. (AP)
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Scientists Are Racing to Discover the Depth of Ocean Damage Sparked by the LA Wildfires

Properties damaged by the Palisades Fire are seen from a coastline perspective Friday, Jan. 17, 2025 in Malibu, Calif. (AP)
Properties damaged by the Palisades Fire are seen from a coastline perspective Friday, Jan. 17, 2025 in Malibu, Calif. (AP)

On a recent Sunday, Tracy Quinn drove down the Pacific Coast Highway to assess damage wrought upon the coastline by the Palisades Fire.

The water line was darkened by ash. Burnt remnants of washing machines and dryers and metal appliances were strewn about the shoreline. Sludge carpeted the water's edge. Waves during high tide lapped onto charred homes, pulling debris and potentially toxic ash into the ocean as they receded.

"It was just heartbreaking," said Quinn, president and CEO of the environmental group Heal the Bay, whose team has reported ash and debris some 25 miles (40 kilometers) south of the Palisades burn area west of Los Angeles.

As crews work to remove potentially hundreds of thousands of tons of hazardous materials from the Los Angeles wildfires, researchers and officials are trying to understand how the fires on land have impacted the sea. The Palisades and Eaton fires scorched thousands of homes, businesses, cars and electronics, turning everyday items into hazardous ash made of pesticides, asbestos, plastics, lead, heavy metals and more.

Since much of it could end up in the Pacific Ocean, there are concerns and many unknowns about how the fires could affect life under the sea.

"We haven't seen a concentration of homes and buildings burned so close to the water," Quinn said.

Fire debris and potentially toxic ash could make the water unsafe for surfers and swimmers, especially after rainfall that can transport chemicals, trash and other hazards into the sea. Longer term, scientists worry if and how charred urban contaminants will affect the food supply.

The atmospheric river and mudslides that pummeled the Los Angeles region last week exacerbated some of those fears.

When the fires broke out in January, one of Mara Dias' first concerns was ocean water contamination. Strong winds were carrying smoke and ash far beyond the blazes before settling at sea, said the water quality manager for the Surfrider Foundation, an environmental nonprofit.

Scientists on board a research vessel during the fires detected ash and waste on the water as far as 100 miles (161 kilometers) offshore, said marine ecologist Julie Dinasquet with the University of California, San Diego’s Scripps Institution of Oceanography. Things like twigs and shard. They described the smell as electronics burning, she recalled, "not like a nice campfire."

Runoff from rains also are a huge and immediate concern. Rainfall picks up contaminants and trash while flushing toward the sea through a network of drains and rivers. That runoff could contain "a lot of nutrients, nitrogen and phosphate that end up in the ash of the burn material that can get into the water," said Dias, as well as "heavy metals, something called PAHs, which are given off when you burn different types of fuel."

Mudslides and debris flows in the Palisades Fire burn zone also can dump more hazardous waste into the ocean. After fires, the soil in burn scars is less able to absorb rainfall and can develop a layer that repels water from the remains of seared organic material. When there is less organic material to hold the soil in place, the risks of mudslides and debris flows increase.

Los Angeles County officials, with help from other agencies, have set thousands of feet of concrete barriers, sandbags, silt socks and more to prevent debris from reaching beaches. The LA County Board of Supervisors also recently passed a motion seeking state and federal help to expand beach clean ups, prepare for storm runoff and test ocean water for potential toxins and chemicals, among other things.

Beyond the usual samples, state water officials and others are testing for total and dissolved metals such as arsenic, lead and aluminum and volatile organic compounds.

They also are sampling for microplastics, polycyclic aromatic hydrocarbons, or PAHs, that are harmful to human and aquatic life, and polychlorinated biphenyls, or PCBs, a group of man-made chemicals shown to cause cancer in animals and other serious health effects. Now banned from being manufactured, they were used in products like pigments, paints and electrical equipment.

County public health officials said chemical tests of water samples last month did not raise health concerns, so they downgraded one beach closure to an ocean water advisory. Beachgoers were still advised to stay out of the water.

Dinasquet and colleagues are working to understand how far potentially toxic ash and debris dispersed across the ocean, how deep and how fast they sunk and, over time, where it ends up.

Forest fires can deposit important nutrients like iron and nitrogen into the ocean ecosystem, boosting the growth of phytoplankton, which can create a positive, cascading effect across the ecosystem. But the potentially toxic ash from urban coastal fires could have dire consequences, Dinasquet said.

"Reports are already showing that there was a lot of lead and asbestos in the ash," she added. "This is really bad for people so it's probably also very bad for the marine organisms."

A huge concern is whether toxic contaminants from the fire will enter the food chain. Researchers plan to take tissue fragments from fish for signs of heavy metals and contaminants. But they say it will take a while to understand how a massive urban fire will affect the larger ecosystem and our food supply.

Dias noted the ocean has long taken in pollution from land, but with fires and other disasters, "everything is compounded and the situation is even more dire."



Coffee Regions Hit by Extra Days of Extreme Heat, Say Scientists 

17 April 2012, North Rhine-Westphalia, Vluyn: A general view of Arabica Coffee beans. (dpa)
17 April 2012, North Rhine-Westphalia, Vluyn: A general view of Arabica Coffee beans. (dpa)
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Coffee Regions Hit by Extra Days of Extreme Heat, Say Scientists 

17 April 2012, North Rhine-Westphalia, Vluyn: A general view of Arabica Coffee beans. (dpa)
17 April 2012, North Rhine-Westphalia, Vluyn: A general view of Arabica Coffee beans. (dpa)

The world's main coffee-growing regions are roasting under additional days of climate change-driven heat every year, threatening harvests and contributing to higher prices, researchers said Wednesday.

An analysis found that there were 47 extra days of harmful heat per year on average in 25 countries representing nearly all global coffee production between 2021 and 2025, according to independent research group Climate Central.

Brazil, Vietnam, Colombia, Ethiopia and Indonesia -- which supply 75 percent of the world's coffee -- experienced on average 57 additional days of temperatures exceeding the threshold of 30C.

"Climate change is coming for our coffee. Nearly every major coffee-producing country is now experiencing more days of extreme heat that can harm coffee plants, reduce yields, and affect quality," said Kristina Dahl, Climate Central's vice president for science.

"In time, these impacts may ripple outward from farms to consumers, right into the quality and cost of your daily brew," Dahl said in a statement.

US tariffs on imports from Brazil, which supplies a third of coffee consumed in the United States, contributed to higher prices this past year, Climate Central said.

But extreme weather in the world's coffee-growing regions is "at least partly to blame" for the recent surge in prices, it added.

Coffee cultivation needs optimal temperatures and rainfall to thrive.

Temperatures above 30C are "extremely harmful" to arabica coffee plants and "suboptimal" for the robusta variety, Climate Central said. Those two plant species produce the majority of the global coffee supply.

For its analysis, Climate Central estimated how many days each year would have stayed below 30C in a world without carbon pollution but instead exceeded that level in reality -- revealing the number of hot days added by climate change.

The last three years have been the hottest on record, according to climate monitors.


Dog Gives Olympics Organizers Paws for Thought

A dog wanders on the ski trail during the women's team cross country free sprint qualification event of the Milano Cortina 2026 Winter Olympic Games at Tesero Cross-Country Skiing Stadium in Lago di Tesero (Val di Fiemme), on February 18, 2026. (Photo by Anne-Christine POUJOULAT / AFP)
A dog wanders on the ski trail during the women's team cross country free sprint qualification event of the Milano Cortina 2026 Winter Olympic Games at Tesero Cross-Country Skiing Stadium in Lago di Tesero (Val di Fiemme), on February 18, 2026. (Photo by Anne-Christine POUJOULAT / AFP)
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Dog Gives Olympics Organizers Paws for Thought

A dog wanders on the ski trail during the women's team cross country free sprint qualification event of the Milano Cortina 2026 Winter Olympic Games at Tesero Cross-Country Skiing Stadium in Lago di Tesero (Val di Fiemme), on February 18, 2026. (Photo by Anne-Christine POUJOULAT / AFP)
A dog wanders on the ski trail during the women's team cross country free sprint qualification event of the Milano Cortina 2026 Winter Olympic Games at Tesero Cross-Country Skiing Stadium in Lago di Tesero (Val di Fiemme), on February 18, 2026. (Photo by Anne-Christine POUJOULAT / AFP)

A dog decided he would bid for an unlikely Olympic medal on Wednesday as he joined the women's cross country team free sprint in the Milan-Cortina Games.

The dog ran onto the piste in Tesero in northern Italy and gamely, even without skis, ran behind two of the competitors, Greece's Konstantina Charalampidou and Tena Hadzic of Croatia.

He crossed the finishing line, his moment of glory curtailed as he was collared by the organizers and led away -- his owner no doubt will have a bone to pick with him when they are reunited.


Olives, Opera and a Climate-Neutral Goal: How a Mural in Greece Won ‘Best in the World’ 

A building with the mural entitled “Kalamata” depicting opera legend Maria Callas by artist Kleomenis Kostopoulos is seen in Kalamata town, about 240 kilometers (150 miles) southwest of Athens, Monday, Feb. 9, 2026. (AP) 
A building with the mural entitled “Kalamata” depicting opera legend Maria Callas by artist Kleomenis Kostopoulos is seen in Kalamata town, about 240 kilometers (150 miles) southwest of Athens, Monday, Feb. 9, 2026. (AP) 
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Olives, Opera and a Climate-Neutral Goal: How a Mural in Greece Won ‘Best in the World’ 

A building with the mural entitled “Kalamata” depicting opera legend Maria Callas by artist Kleomenis Kostopoulos is seen in Kalamata town, about 240 kilometers (150 miles) southwest of Athens, Monday, Feb. 9, 2026. (AP) 
A building with the mural entitled “Kalamata” depicting opera legend Maria Callas by artist Kleomenis Kostopoulos is seen in Kalamata town, about 240 kilometers (150 miles) southwest of Athens, Monday, Feb. 9, 2026. (AP) 

Long known for its olives and seaside charm, the southern Greek city of Kalamata has found itself in the spotlight thanks to a towering mural that reimagines legendary soprano Maria Callas as an allegory for the city itself.

The massive artwork on the side of a prominent building in the city center has been named 2025’s “Best Mural of the World” by Street Art Cities, a global platform celebrating street art.

Residents of Kalamata, approximately 240 kilometers (150 miles) southwest of Athens, cultivate the world-renowned olives, figs and grapes that feature prominently on the mural.

That was precisely the point.

Vassilis Papaefstathiou, deputy mayor of strategic planning and climate neutrality, explained Kalamata is one of the few Greek cities with the ambitious goal of becoming climate-neutral by 2030. He and other city leaders wanted a way to make abstract concepts, including sustainable development, agri-food initiatives, and local economic growth, more tangible for the city’s nearly 73,000 residents.

That’s how the idea of a massive mural in a public space was born.

“We wanted it to reflect a very clear and distinct message of what sustainable development means for a regional city such as Kalamata,” Papaefstathiou said. “We wanted to create an image that combines the humble products of the land, such as olives and olive oil — which, let’s be honest, are famous all over the world and have put Kalamata on the map — with the high-level art.”

“By bringing together what is very elevated with ... the humbleness of the land, our aim was to empower the people and, in doing so, strengthen their identity. We want them to be proud to be Kalamatians.”

Southern Greece has faced heatwaves, droughts and wildfires in recent years, all of which affect the olive groves on which the region’s economy is hugely dependent.

The image chosen to represent the city was Maria Callas, widely hailed as one of the greatest opera singers of the 20th century and revered in Greece as a national cultural symbol. She may have been born in New York to Greek immigrant parents, but her father came from a village south of Kalamata. For locals, she is one of their own.

This connection is also reflected in practice: the alumni association at Kalamata’s music school is named for Callas, and the cultural center houses an exhibition dedicated to her, which includes letters from her personal archive.

Artist Kleomenis Kostopoulos, 52, said the mural “is not actually called ‘Maria Callas,’ but ‘Kalamata’ and my attempt was to paint Kalamata (the city) allegorically.”

Rather than portraying a stylized image of the diva, Kostopoulos said he aimed for a more grounded and human depiction. He incorporated elements that connect the people to their land: tree branches — which he considers the above-ground extension of roots — birds native to the area, and the well-known agricultural products.

“The dress I create on Maria Callas in ‘Kalamata’ is essentially all of this, all of this bloom, all of this fruition,” he said. “The blessed land that Kalamata itself has ... is where all of these elements of nature come from.”

Creating the mural was no small feat. Kostopoulos said it took around two weeks of actual work spread over a month due to bad weather. He primarily used brushes but also incorporated spray paint and a cherry-picker to reach all edges of the massive wall.

Papaefstathiou, the deputy mayor, said the mural has become a focal point.

“We believe this mural has helped us significantly in many ways, including in strengthening the city’s promotion as a tourist destination,” he said.

Beyond tourism, the mural has sparked conversations about art in public spaces. More building owners in Kalamata have already expressed interest in hosting murals.

“All of us — residents, and I personally — feel immense pride,” said tourism educator Dimitra Kourmouli.

Kostopoulos said he hopes the award will have a wider impact on the art community and make public art more visible in Greece.

“We see that such modern interventions in public space bring tremendous cultural, social, educational and economic benefits to a place,” he said. “These are good springboards to start nice conversations that I hope someday will happen in our country, as well.”