ADHD in Childhood Can Increase the Risk of Physical Health Problems Later in Life

Symptoms of ADHD include excessive activity (Reuters)
Symptoms of ADHD include excessive activity (Reuters)
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ADHD in Childhood Can Increase the Risk of Physical Health Problems Later in Life

Symptoms of ADHD include excessive activity (Reuters)
Symptoms of ADHD include excessive activity (Reuters)

Having ADHD in childhood could increase the risk of physical health problems such as migraines, back problems, cancer, epilepsy and diabetes later in life.

That’s according to a study led by University College London (UCL) and University of Liverpool researchers that found people with ADHD traits at age 10 were more likely to have other physical health conditions by age 46, The Independent reported.

Around 3 million people in the UK have ADHD, a condition which impacts how people focus their attention. Individuals with ADHD can have high energy and an ability to focus intensely on what interests them, but they may find it difficult to focus on mundane tasks.

This can lead to more impulsiveness, restlessness, and differences in planning and time management, which may make it harder to succeed at school and work. Experts also now believe it could be increasing physical health problems later in life.

The authors of a new study have suggested poorer health outcomes can be partly explained by increased mental health problems, higher BMI and higher smoking rates among people with ADHD.
According to The Independent,

Professor Joshua Stott at UCL said: “All of these potential explanatory factors align with the fact that ADHD makes impulse control more difficult, the need for instant gratification and reward more intense, and is also associated with worse mental health in part due to the social disadvantage people with ADHD face.”

The study published in the journal JAMA Network Open analysed data from 10,930 participants of the UCL-led 1970 British Cohort Study.

ADHD traits were determined based on child behaviour questionnaires completed by parents and teachers when the study participants were 10 years old, regardless of whether they had ever been diagnosed with ADHD.

The researchers found that people with high scores on the index of ADHD traits at age 10 were more likely to have other health conditions by age 46, with 14 per cent higher odds of reporting two or more physical health problems such as migraine, back problems, cancer, epilepsy or diabetes.

Among those with high ADHD traits in childhood, 42 per cent had two or more health problems in midlife, compared to 37 per cent of those without high ADHD traits.

A study published last year by the same research group also found an apparent reduction in life expectancy for adults with diagnosed ADHD, although this was not part of the current study.

Lead author Dr Amber John, who began the research at UCL before moving to the University of Liverpool, said: “It’s important to note that people with ADHD are a diverse group, with a range of different strengths and experiences, and most will lead long, healthy lives.

“However, many face significant barriers to timely diagnosis and appropriate support. This is important because providing the right support for and meeting the needs of people with ADHD can help to improve their physical and mental health outcomes.”



International Crew Set to Dock at Space Station

A SpaceX Falcon 9 rocket with the company's Dragon spacecraft on top launches from Cape Canaveral, en route to the International Space Station © Jim WATSON / AFP
A SpaceX Falcon 9 rocket with the company's Dragon spacecraft on top launches from Cape Canaveral, en route to the International Space Station © Jim WATSON / AFP
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International Crew Set to Dock at Space Station

A SpaceX Falcon 9 rocket with the company's Dragon spacecraft on top launches from Cape Canaveral, en route to the International Space Station © Jim WATSON / AFP
A SpaceX Falcon 9 rocket with the company's Dragon spacecraft on top launches from Cape Canaveral, en route to the International Space Station © Jim WATSON / AFP

Four astronauts are set to dock at the International Space Station on Saturday for a months-long research mission, replacing a crew forced to return to Earth early over a medical issue.

The US space agency's international Crew-12 blasted off early Friday aboard a SpaceX Falcon 9 rocket from the Cape Canaveral launch site in Florida.

After more than 30 hours in flight, the astronauts are expected to arrive at the ISS and dock by about 3:15 pm Eastern (2015 GMT).

Crew-12 is composed of Americans Jessica Meir and Jack Hathaway, along with French astronaut Sophie Adenot and Russian cosmonaut Andrey Fedyaev, AFP reported.

"We have left the Earth, but the Earth has not left us," Meir said as the astronauts ventured into space. "When we gaze on our planet from above, it is immediately clear that everything is interconnected."

"We are one humankind."

The travelers are replacing Crew-11, which returned to Earth in January a month earlier than planned in the first medical evacuation in the space station's history.

The ISS, which orbits 250 miles (400 kilometers) above Earth, has since been staffed by a skeleton crew of three.

NASA declined to disclose any details about the health issue that cut the previous mission short.

Once the astronauts arrive, they will be one of the last crews to live aboard the football field-sized space station.

Continuously inhabited for the last quarter-century, the aging ISS is scheduled to be pushed into Earth's orbit before crashing into an isolated spot in the Pacific Ocean in 2030.

- Microgravity and the human body -

During their eight months on the outpost, the astronauts will conduct many experiments, including research into the effects of microgravity on their bodies.

Meir, who previously worked as a marine biologist studying animals in extreme environments, will serve as the crew's commander.

Adenot has become the second French woman to fly into space, following in the footsteps of Claudie Haignere, who spent time on the Mir space station.

Among other research, she will test a system that uses artificial intelligence and augmented reality to allow astronauts to carry out their own medical ultrasounds.

The ISS, once a symbol of warming post-Cold War relations, has been a rare area of continued cooperation between the West and Russia since Moscow invaded Ukraine in 2022.

However, the space station has not entirely avoided the tensions back on Earth.

In November, Russian cosmonaut Oleg Artemyev -- who had long been planned to be a member of Crew-12 -- was suddenly taken off the mission.

Reports from independent media in Russia suggested he had been photographing and sending classified information with his phone while training at a SpaceX facility. Russian space agency Roscosmos merely said he had been transferred to a different job.

His replacement, Fedyaev, has already spent some time on the ISS as part of Crew-6 in 2023.


Falling Cocoa Prices Won't Necessarily Mean Cheaper Valentine's Day Chocolates

A man passes a Fannie May chocolate shop in downtown Chicago on Valentine's Day, Feb. 14, 2021. (AP Photo/Nam Y. Huh, File)
A man passes a Fannie May chocolate shop in downtown Chicago on Valentine's Day, Feb. 14, 2021. (AP Photo/Nam Y. Huh, File)
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Falling Cocoa Prices Won't Necessarily Mean Cheaper Valentine's Day Chocolates

A man passes a Fannie May chocolate shop in downtown Chicago on Valentine's Day, Feb. 14, 2021. (AP Photo/Nam Y. Huh, File)
A man passes a Fannie May chocolate shop in downtown Chicago on Valentine's Day, Feb. 14, 2021. (AP Photo/Nam Y. Huh, File)

Cocoa prices have fallen nearly 70% since last Valentine's Day, but that won’t make heart-shaped boxes of chocolate or even chocolate Easter bunnies more affordable this year.

Chocolate prices at US retail stores rose 14% between Jan. 1 and the first week of February compared to the same period last year, according to market research company Datasembly. That’s on top of a 7.8% increase for the same period in 2025.

Europe has seen even steeper price increases. In Germany, chocolate prices rose 18.9% in 2025, according to government figures.

Here’s what caused the price of cocoa futures to rise and then fall — and why that may not be reflected in the prices customers are paying, The AP news reported.

Cocoa, climate and cost Cocoa prices more than doubled in 2024 due to insufficient rainfall and crop diseases in West Africa, which supplies more than 70% of the world’s cocoa. Cocoa, which is made from the dried beans of the cacao tree, is the main ingredient in both dark and white chocolate.

Weather conditions have improved since then in Ivory Coast and Ghana, and cocoa production is increasing in Ecuador and other countries, according to an analysis by J.P. Morgan. The resulting supply increase is one reason cocoa prices are coming down.

But they're also dropping because of lower global demand. Chocolate getting more expensive has turned off consumers, so manufacturers have cut the amount of chocolate they use or shifted to other products like gummy candies to keep prices in check, said Chris Costagli, a food thought leader at the market research company NIQ.

In the US, annual retail sales of chocolate rose 6.7% in 2025 compared to the prior year, largely because of price increases, according to NIQ data. But the number of individual products sold was down 1.3%, as consumers bought less chocolate overall.

Tariffs on treats The Trump administration's tariffs were another reason US chocolate prices increased last year.

The administration put a tariff averaging 15% on cocoa-producing countries last February, which raised the price of US cocoa imports, according to the US Federal Reserve.

In November, the administration removed tariffs on cocoa and other commodities that can't be grown in the US, including coffee, spices and tropical fruit.

But tariffs of 15% or more on products from the European Union, including chocolates, remain in place.

What goes up... may stay up So far, declining cocoa prices haven't necessarily let chocolate lovers pay less.

Costagli compares the situation to gas prices. Even when the cost of oil goes down, prices at the pump don't immediately follow because companies need to use up the oil they bought at a higher price.

Chocolate makers like The Hershey Co. have long-term contracts that may require them to pay more than current cocoa prices. The market also is volatile; companies know that another bout of poor weather or a surge in demand could make cocoa prices surge again.

But Costagli said companies also watch shoppers' reaction to prices.

“If the customer is still willing to pay that higher price point, do we really take the price down?" he said.

Mondelez International, which owns chocolate brands like Oreo, Cadbury and Toblerone, raised its prices by 8% globally in 2025 to counter higher cocoa costs.

In Europe, the company hiked prices by even more and saw a significant decrease in the amount of its products sold. As a result, Mondelez lowered prices this year in some markets, including the United Kingdom and Germany.

“We have learned that certain price points are very important, and so we have adjusted already to put our products at the right price point,” Mondelez Chairman and CEO Dirk Van de Put said during a February conference call with investors.

Van de Put said Mondelez didn't plan immediate price cuts in North America, where both its price increases and its sales volume losses were more moderate.

Trading up ... or down Two segments of the chocolate market grew in the US last year: value brands and super-premium brands, Costagli said.

The expanded interest in higher-end chocolate may seem surprising if consumers balked at paying more for a Snickers bar or a pack of Reese's Peanut Butter Cups. But the companies behind super-premium lines like Ferrero Rocher, Justin's and Lindt Excellence were less aggressive about instituting cocoa-related price increases since their products already were more expensive, Costagli said.

As mainstream chocolate makers like Hershey and Mars raised prices, some customers decided they'd just spend a little more, he said.

“It's given the aspirational shopper that little push they need to trade up. If they wanted a better product, if they wanted better experience, better product characteristics, organic, fair trade, whatever it might be,” Costagli said.

On the flip side, value brands — think Whitman's or some store-brand chocolates — also sold more products in the US last year as price-conscious shoppers traded down from mainstream brands.

“The savings you get by trading down is actually greater than it used to be,” Costagli said. “So from an aspirational perspective, it’s easier to trade up, and from a financially insecure perspective, it saves you more to trade down.”


Najran Farmers Launch Annual Date Palm Pollination Season

Photo by SPA
Photo by SPA
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Najran Farmers Launch Annual Date Palm Pollination Season

Photo by SPA
Photo by SPA

Farmers across Najran Region have started the date palm pollination season, a critical phase in ensuring a high-quality harvest in this vital agricultural sector.

According to local farmer Ahmed Al-Saqour, the process begins each February with the emergence of palm spathes and follows a rigorous preparation period involving pruning fronds, clearing thorns, and removing offshoots from the "mother palms", SPA reported.

Pollination is carried out manually by carefully placing high-quality pollen powder into the developing spathes to ensure maximum yield.

This traditional practice supports over 526,000 fruit-bearing trees across 2,696 hectares, contributing more than 40,000 tons of premium dates to the local market annually and serving as a cornerstone of Najran’s regional economy.