Darah Releases Updated Guide on History of Saudi Arabia to Mark 94th National Day

Darah Releases Updated Guide on History of Saudi Arabia to Mark 94th National Day
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Darah Releases Updated Guide on History of Saudi Arabia to Mark 94th National Day

Darah Releases Updated Guide on History of Saudi Arabia to Mark 94th National Day

The King Abdulaziz Foundation for Research and Archives (Darah) released an updated version of its guide on the history of Saudi National Day. This is part of its ongoing efforts to provide a reliable and accurate reference for the history of Saudi Arabia and to highlight the Kingdom's significant development milestones.

The comprehensive guide provides details about the history of National Day and its associated achievements for those interested in Saudi affairs, both locally and globally. It can also be utilized to create various media and awareness materials for commemorating the 94th National Day of the Kingdom.

The guide includes a section about the Saudi national anthem, tracing its origins from King Abdulaziz's reign to its evolution into its current form.

It also includes a section dedicated to the kings of the Kingdom of Saudi Arabia, offering brief biographies of the rulers from the founding of the Saudi state up to the era of the Custodian of the Two Holy Mosques, King Salman bin Abdulaziz Al Saud.

The guide covers significant development projects during the state-building phase, including the reconstruction of the Riyadh wall, the construction of the Murabba Palace in Riyadh, the Qishla Palace in Hail, the King Abdulaziz Palace in Al-Muwayh governorate in Taif and the Riyadh-Dammam railway.

It also covers the opening of King Abdulaziz Port in Dammam, the launch of the Um Al-Qura newspaper, and the expansions of the two holy mosques.

It offers a detailed chronology of the events leading to King Abdulaziz's unification of the Kingdom of Saudi Arabia, beginning with his recapture of Riyadh in 1902 and culminating in the declaration of the country's unification in 1932.

It also highlights the prominent treaties and agreements concluded by the Kingdom, along with examples of projects undertaken during his reign.



Saudi Culinary Arts Commission Signs New Partnership to Expand Global Presence

Saudi Culinary Arts Commission Signs New Partnership to Expand Global Presence
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Saudi Culinary Arts Commission Signs New Partnership to Expand Global Presence

Saudi Culinary Arts Commission Signs New Partnership to Expand Global Presence

The Culinary Arts Commission has announced a strategic partnership with the international organization Sirha Food to enhance the presence of Saudi culinary culture at international events and competitions focused on the culinary arts.
Under this partnership, the Kingdom will host regional selection competitions for both the Bocuse d'Or competition and the Pastry World Cup for the Middle East in 2025.

According to SPA, this marks a significant step in the development of the Kingdom’s culinary arts sector, as these prestigious competitions aim to discover the best talents in the region, providing chefs with the opportunity to compete on the global stage and offering Saudi chefs a platform to showcase their skills internationally.
The collaboration between the Culinary Arts Commission and Sirha Food includes participation in the finals of the Pastry World Cup and the Bocuse d'Or World Final, as well as the Sirha exhibition, set to take place in Lyon, France, in January 2025.
The partnership builds on the existing collaboration between the commission and Sirha Food, which previously resulted in the organization of the Sirha Arabia exhibition in Riyadh.
CEO of the Culinary Arts Commission Mayada Badr stated that the collaboration with Sirha Food represents a pivotal step toward advancing the culinary arts in the Kingdom. She noted that hosting the regional edition of the Bocuse d'Or competition and the Pastry World Cup, alongside the commission's participation in Sirha Lyon, reflects its commitment to enhancing the Kingdom's global status in this field.
Badr also pointed out that this partnership aligns with the commission’s ongoing efforts to develop the culinary arts sector through fruitful collaborations that contribute to improving the culinary scene in the Kingdom, fostering growth in the sector, and benefiting Saudi chefs and local talent.