Secrets of Palestinians' UNESCO-listed Nablus Soap

A Palestinian woman pours the ingredients for making traditional 'Nabulsi' soap into a barrel, in the village of Salem east of the occupied-West Bank city of Nablus on December 5, 2024. (Photo by Zain JAAFAR / AFP)
A Palestinian woman pours the ingredients for making traditional 'Nabulsi' soap into a barrel, in the village of Salem east of the occupied-West Bank city of Nablus on December 5, 2024. (Photo by Zain JAAFAR / AFP)
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Secrets of Palestinians' UNESCO-listed Nablus Soap

A Palestinian woman pours the ingredients for making traditional 'Nabulsi' soap into a barrel, in the village of Salem east of the occupied-West Bank city of Nablus on December 5, 2024. (Photo by Zain JAAFAR / AFP)
A Palestinian woman pours the ingredients for making traditional 'Nabulsi' soap into a barrel, in the village of Salem east of the occupied-West Bank city of Nablus on December 5, 2024. (Photo by Zain JAAFAR / AFP)

Initiated into the thousand-year-old practice of Nablus soap making by a distant relative, Umm al-Abed is now passing on the secrets of the practice newly designated by UNESCO as intangible world heritage, Agence France Presse reported.

Umm al-Abed handcrafts soap at her home in the village of Salem, east of Nablus, in one of many small soap workshops across the Israeli-occupied West Bank.

The process is rudimentary, involving a plastic bucket in a concrete courtyard and just three ingredients: olive oil, water and lye.

"The person who taught us to make the soap was an elderly relative from the village of Immatin. A long time ago, around 20 to 30 years, she came here and made soap," Umm al-Abed said.

"When she cooked the oil, I watched how she did it. I learnt the processes and I began to make soap myself. I made it for all the residents" of the village, she said.

Behind Umm al-Abed, the women were hard at work. One poured olive oil from a container, then added the lye. Using a long stick, she stirred the mixture with one hand and poured in water with the other. As she did so, the mixture gradually turned vibrant green.

The cooking is done in an oil drum over a wood fire. When the mixture is ready, it is poured into large, plastic-lined trays and left to cool and harden.

The giant block is then marked by hand before being cut into small bars of soap with a giant metal sheet.

The artisanal process, handed down from generation to generation, was recently added to UNESCO's list of intangible cultural heritage.

- 'Need to preserve it' -

It joins other Palestinian entries like hikaye, a tradition of female storytelling, the traditional dabkeh dance and embroidery.

According to the UN's cultural organization: "The use of olive oil reflects people's strong relation to nature, and many people use their homemade soap as a personal gift for celebrations such as weddings and birthdays."

"Most families in Palestine share the tradition, with both men and women taking part" in all stages of production and children helping to cut and pack it.

In Nablus, the Tuqan soap factory, established in 1872, continues to churn out bars.

It was founded "in the Ottoman period and has made soap ever since", said Nael Qubbaj, the factory chief.

He sat in his office, surrounded by faded portraits of suit and fez-wearing men, all members of the Abdul Fattah Tuqan family, co-founders of the factory.

The site's output is considerably higher than that of Umm al-Abed's artisanal workshop.

On the factory floor, a layer of soap covered the whole room from wall to wall. A barefoot soap maker slowly walked backwards across the room slicing the vast soap carpet into perfectly sized individual blocks.

The thousands of individual soaps were then stacked into hollow round towers to dry before being individually wrapped.

Recognition by UNESCO of Nablus soap "is an acknowledgement by the global community... of the significance of this craft and the need to preserve it," AFP quoted Qubbaj as saying.

Doing so was especially important "given the Israeli occupation's efforts to undermine these traditional industries," he said.



Cultural Activities of King Abdulaziz Camel Festival Conclude with Over 320 Competitive Rounds

The ninth edition of the King Abdulaziz Camel Festival - SPA/File Photo
The ninth edition of the King Abdulaziz Camel Festival - SPA/File Photo
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Cultural Activities of King Abdulaziz Camel Festival Conclude with Over 320 Competitive Rounds

The ninth edition of the King Abdulaziz Camel Festival - SPA/File Photo
The ninth edition of the King Abdulaziz Camel Festival - SPA/File Photo

The ninth edition of the King Abdulaziz Camel Festival concluded on Thursday with the Al-Fahl Al-Muntij competitions for the “Shaal,” “Safar,” and “Wadah” categories, marking the end of an exceptional event held under the theme “Pride of Its People.”

The festival aimed to elevate camels as a cornerstone of Saudi Arabia’s rich heritage and as a source of both local and global pride and interest.
Spanning more than 30 days, the festival featured over 320 competitive rounds, including Mazayen, Hajij, Tabaa, and camel races.

The event showcased a variety of camel types, such as Majahim, Wadah, Shaqah, Hamr, Safar, Shaal, Asayel, Sawahel, and hybrid camels, according to SPA.
Dedicated categories were organized for both individual and group competitions, drawing extensive participation from camel owners across the Gulf region, the Arab world, and beyond. Notably, the festival featured the Princess Nourah’s Round, exclusively for women, highlighting their contributions to camel heritage.
The final day was a cultural celebration, with diverse activities for attendees. The cultural tent hosted various programs, including Hanna Lahaa performances, camel owners’ celebrations, and vibrant camel processions entering the Rimat gates to be showcased before judging panels. Presentations on algorithm-based judging stages captivated audiences, culminating in the announcement of results, which drew enthusiastic reactions from the crowd.