Misk Art Institute to Launch 3rd Edition of Prince Faisal Bin Fahd Arts Hall Exhibition: Summer 2025

Misk Art Institute to Launch 3rd Edition of Prince Faisal Bin Fahd Arts Hall Exhibition: Summer 2025
TT
20

Misk Art Institute to Launch 3rd Edition of Prince Faisal Bin Fahd Arts Hall Exhibition: Summer 2025

Misk Art Institute to Launch 3rd Edition of Prince Faisal Bin Fahd Arts Hall Exhibition: Summer 2025

The Misk Art Institute, part of the Mohammed bin Salman Foundation, announced preparations for the third edition of the Prince Faisal Bin Fahd Art Exhibition: Summer 2025.

The event will be held from July 27 to September 25 under the theme “The Intergenerational Lens of Social Change.”

The exhibition aims to highlight the role of art in exploring societal transformations across different generations, providing an opportunity for artists to present their visions and express Saudi values through contemporary creative perspectives.

A group of Saudi and resident artists is participating in this year’s edition, showcasing their work across a range of media, including creative paintings, abstract drawings, photography, multimedia installations, and synthetic compositions.



Saudi Culinary Arts Commission Launches Academic Program

Saudi Culinary Arts Commission Launches Academic Program
TT
20

Saudi Culinary Arts Commission Launches Academic Program

Saudi Culinary Arts Commission Launches Academic Program

The Saudi Culinary Arts Commission announced on Wednesday the launch of the Academic Culinary Arts Program as part of its strategic projects to develop a new generation of Saudi chefs by providing support for high-quality education that combines innovation and excellence in line with international best practices.

The program aims to empower national talent and support them with academic training programs that develop the skills of Saudi chefs, reflecting the identity of Saudi culinary arts and opening sustainable horizons in one of the most promising sectors in the Kingdom in line with its Vision 2030.

The program will be implemented in cooperation with eight specialized universities and institutes in the regions of the Kingdom. They include the Hotel and Tourism Management Institute, Princess Nourah bint Abdulrahman University, Bunyan Academy, Prince Sattam bin Abdulaziz University, University of Prince Mugrin, King Abdulaziz University, King Khalid University, and ZADK Saudi Culinary Academy.

The program extends over 12 months. It includes both practical and theoretical training, as well as training fellowships and accredited certificates that qualify graduates to enter the job market directly with organized career paths that meet national and international standards.

The Academic Culinary Arts Program embodies the commission's vision of developing national skills and empowering local talent, reflecting the identity of Saudi culinary arts and promoting the Kingdom's position towards building a promising future in the culinary arts.