Turkey Converts Another Former Church into Mosque

Muslims gather for evening prayers in front of the Hagia Sophia or Ayasofya, after a court decision that paves the way for it to be converted from a museum back into a mosque, in Istanbul, Turkey, July 10, 2020. REUTERS/Murad Sezer
Muslims gather for evening prayers in front of the Hagia Sophia or Ayasofya, after a court decision that paves the way for it to be converted from a museum back into a mosque, in Istanbul, Turkey, July 10, 2020. REUTERS/Murad Sezer
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Turkey Converts Another Former Church into Mosque

Muslims gather for evening prayers in front of the Hagia Sophia or Ayasofya, after a court decision that paves the way for it to be converted from a museum back into a mosque, in Istanbul, Turkey, July 10, 2020. REUTERS/Murad Sezer
Muslims gather for evening prayers in front of the Hagia Sophia or Ayasofya, after a court decision that paves the way for it to be converted from a museum back into a mosque, in Istanbul, Turkey, July 10, 2020. REUTERS/Murad Sezer

Turkish President Recep Tayyip Erdogan on Friday ordered another ancient Orthodox church that became a mosque and then a popular Istanbul museum to be turned back into a place of Muslim worship.

The decision to transform the Kariye Museum into a mosque came just a month after a similarly controversial conversion for the UNESCO World Heritage-recognized Hagia Sophia.

The 1,000-year-old building's history closely mirrors that of the Hagia Sophia -- its bigger neighbor on the historic western bank of the Golden Horn on the European side of Istanbul.

The Holy Savior in Chora was a medieval Byzantine church decorated with 14th-century frescoes of the Last Judgement that remain treasured in the Christian world.

It was originally converted into the Kariye Mosque half a century after the 1453 conquest of Constantinople by the Ottoman Turks.

It became the Kariye Museum after World War II as Turkey pushed ahead with the creation of a more secular new republic out of the ashes of the Ottoman Empire.

A group of American art historians then helped restore the original church's mosaics and opened them up for public display in 1958.

But Erdogan has in the past few years placed a greater emphasis on the battles that resulted in the defeat of Byzantium by the Ottomans.

Turkey's top administrative court approved the museum's conversion into a mosque in November.

An AFP reporter who visited the site shortly after Erdogan's decree was published said the museum remained open to visitors -- unlike the Hagia Sophia which was shut for conversion right away.



Germany Goes Nuts for Viral 'Dubai Chocolate’

Pieces of Dubai chocolate with gold leaf are pictured at Abu Khaled Sweets oriental pastry shop in Berlin's Wedding district on November 14, 2024. (AFP)
Pieces of Dubai chocolate with gold leaf are pictured at Abu Khaled Sweets oriental pastry shop in Berlin's Wedding district on November 14, 2024. (AFP)
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Germany Goes Nuts for Viral 'Dubai Chocolate’

Pieces of Dubai chocolate with gold leaf are pictured at Abu Khaled Sweets oriental pastry shop in Berlin's Wedding district on November 14, 2024. (AFP)
Pieces of Dubai chocolate with gold leaf are pictured at Abu Khaled Sweets oriental pastry shop in Berlin's Wedding district on November 14, 2024. (AFP)

When Ali Fakhro lays out a row of pistachio-filled chocolate bars in the morning at his bakery in Berlin, he knows they will be gone in a matter of hours.

Inspired by the viral success of the crunchy delicacy known as "Dubai chocolate", Fakhro, 32, hunted down a recipe and began making his own version two months ago.

"On the first day I made 20 bars, but they went fast. The next day, I made 50 -- all gone too," he said.

So-called Dubai chocolate was invented in 2021 by British-Egyptian entrepreneur Sarah Hamouda, who is based in Dubai.

The chunky treat consists of a blocky, hand-decorated chocolate bar with various quirky fillings -- the signature flavor being a rich pistachio cream.

The treat went viral when TikTok food influencer Maria Vehera posted a video of herself eating a bar in her car, which has since been viewed more than 100 million times.

The real thing is only available to local customers in limited quantities, but the trend has led to an explosion of copycat versions of the chocolate around the world.

Shop owner Ali Fakhro prepares Dubai chocolate at his Abu Khaled Sweets oriental pastry shop in Berlin's Wedding district on November 14, 2024. (AFP)

- Queueing in the cold -

Fakhro, who runs Abu Khaled Sweets in Berlin, experimented "several times" with different recipes before finally landing on the right ingredient to give the pistachio cream its famous crunch -- a finely shredded Middle Eastern pastry known as kataif.

Germans have been scrambling to get their hands on the chocolate with bars selling for over 100 euros ($104) on the internet.

Last week, a 31-year-old man was caught by customs attempting to smuggle 45 kilograms of the sweet treat into Germany from Switzerland.

When Swiss manufacturer Lindt launched its own version of the Dubai chocolate in Germany this month, customers queued for hours in the cold to get their hands on a bar.

At up to 20 euros per bar, the delicacy is far more expensive than your average chocolate bar -- but that didn't seem to be putting anyone off.

"I waited 10 hours. I've been here since midnight just to taste this chocolate," 18-year-old student Leon Faehnle told AFP outside a Lindt shop in Stuttgart.

Customers line-up in front of a branch of chocolate producer Lindt before the sale of 100 Dubai Chocolate bars starts in Stuttgart, southern Germany, on November 15, 2024. (AFP)

- 'Easy money' -

Lindt launched the chocolate in Germany with 1,000 numbered bars in 10 shops, a spokesman for the group told AFP, and is planning a similar launch in Austria on November 30.

Dubai chocolate has also been a hit in France, with a version by chocolatier Jeremy Bockel on show at the Salon du Chocolat in Paris earlier this month.

Yannick Burkhard, 21, queued for three hours in Stuttgart to get his hands on the chocolate -- but is not planning to eat any of it himself. Instead, he will sell it on the internet.

"I would never pay that much for this. It's quick and easy money," he said with a smile.

"This bar cost 15 euros, but it can sell for almost 100 euros... There are lots of offers on eBay, up to 300 euros," said a customer who gave his name only as Lucas, 24.

Faehnle had a more wholesome plan for his bars as he exited the shop in Stuttgart beaming with pride at his purchase.

"Now I'm going to go home and share them with my grandparents," he said.