The Centuries-old Mines Stirring Japan-South Korea Tensions

Some of the gold and silver mines of Sado, off Japan's west coast, are believed to have started operating as early as the 12th century Charly TRIBALLEAU AFP
Some of the gold and silver mines of Sado, off Japan's west coast, are believed to have started operating as early as the 12th century Charly TRIBALLEAU AFP
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The Centuries-old Mines Stirring Japan-South Korea Tensions

Some of the gold and silver mines of Sado, off Japan's west coast, are believed to have started operating as early as the 12th century Charly TRIBALLEAU AFP
Some of the gold and silver mines of Sado, off Japan's west coast, are believed to have started operating as early as the 12th century Charly TRIBALLEAU AFP

Under a split-top mountain on the Japanese island of Sado lies a network of centuries-old mines that have sparked a new diplomatic row with South Korea.

Some of the gold and silver mines of Sado, off Japan's west coast, are believed to have started operating as early as the 12th century and produced until after World War II, AFP said.

Japan believes that lengthy history and the artisanal mining techniques used there at a time when European mines had turned to mechanization merit recognition on UNESCO's World Heritage List.

But in Seoul, the focus is on what isn't mentioned in the bid: the use of conscripted Korean labor during the Second World War, when Japan occupied the Korean peninsula.

Japan is seeking recognition of three sites -- the Nishimikawa gold mine, the Tsurushi silver mine, and the Aikawa gold and silver mines -- for the period between 1603 and 1867.

Officials and supporters of the bid say that era was when the mines were the world's most productive and mining was done by hand.

But it also stops short of the period when conscripted Koreans toiled in conditions that even some backers of the UNESCO bid call "extremely harsh".

The World Heritage effort has been years in the making, inspired in part by the successful recognition of a silver mine in western Japan's Shimane region.

Ryo Usami, from Sado city's World Heritage Promotion section, said locals hoped the recognition would highlight the mine's contributions to the unique culture and history of the island.

"Many people migrated to Sado to mine gold and silver... They came from all over Japan and brought their local cultures," Usami told AFP.

"Sado's history is basically the history of these gold mines, and its culture formed in part thanks to the mining operations. That's what Sado city wants to preserve."

- 'Discrimination did exist' -
Production at the sites petered out by the 1960s, when mine operator Mitsubishi Materials began accepting tourists.

In the 1970s, animatronic robots were installed in some mining tunnels to give a sense of what life there was like.

The eerie, rundown figures remain, their heads swiveling side-to-side and arms mechanically swinging pickaxes up and down in a forlorn fashion.

Groups of domestic tourists file through the frigid tunnels and read panels that explain the history of Sado's mining industry.

The panels note that Edo-era miners were often homeless or unregistered people who were captured and forced to work, and that child labor was used at times.

But there is little to testify that an estimated 1,500 Koreans worked at the sites during World War II.

Their status is disputed, with some arguing around two-thirds signed contracts voluntarily, while the remainder were conscripted during war-time mobilization.

"The working conditions were extremely harsh, nevertheless the pay was very high, that's why lots of people, including many Japanese, applied," said Koichiro Matsuura, a former UNESCO director-general who is backing Sado's bid.

Others argue the recruitment conditions effectively amounted to forced labor, and that Korean workers faced significantly harsher conditions than their Japanese counterparts.

"Discrimination did exist," said Toyomi Asano, a professor of history of Japanese politics at Tokyo's Waseda University.

"Their working conditions were very bad and dangerous. The most dangerous jobs were allocated to them."

- 'A part of our history' -
Wartime issues like forced labor have soured ties between Japan and South Korea, and Seoul has formed a task force to push back against the UNESCO bid.

After the bid was announced, the government summoned Tokyo's ambassador and issued a statement saying it "strongly regrets" the nomination and "sternly urges Japan to stop its attempt".

The issue of forced labor affects other Japanese heritage sites, including the "Sites of the Meiji Industrial Revolution" inscribed in 2015.

UNESCO last year demanded an information center for the sites properly explain that a "large number of Koreans and others (were) brought against their will and forced to work under harsh conditions".

Matsuura believes Japan must "avoid making the same mistake" at Sado.

"We must say in a more concrete and more honest manner how the Korean workers lived and worked at the Sado gold mines."

It's a view shared by some visitors, including 79-year-old Hideji Yamagami.

"Of course they should (explain), I didn't know about it at all," he told AFP after a trip through the Aikawa site.

"I thought it was Japanese who had done all the hard work."

Asano hopes UNESCO will insist the full history of Sado's mines is on display if the site gets World Heritage status, and believes Japan "should not fear" recognising a part of its history.

"Every nation has its dark history, those nations who are completely exempt do not exist."



Gaza’s Bakeries Could Shut Down within a Week under Israel’s Blockade of All Food and Supplies

 Palestinians queue outside a bakery during Eid al-Fitr, which marks the end of the holy fasting month of Ramadan, in Gaza City on March 30, 2025. (AFP)
Palestinians queue outside a bakery during Eid al-Fitr, which marks the end of the holy fasting month of Ramadan, in Gaza City on March 30, 2025. (AFP)
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Gaza’s Bakeries Could Shut Down within a Week under Israel’s Blockade of All Food and Supplies

 Palestinians queue outside a bakery during Eid al-Fitr, which marks the end of the holy fasting month of Ramadan, in Gaza City on March 30, 2025. (AFP)
Palestinians queue outside a bakery during Eid al-Fitr, which marks the end of the holy fasting month of Ramadan, in Gaza City on March 30, 2025. (AFP)

Gaza’s bakeries will run out of flour for bread within a week, the UN says. Agencies have cut food distributions to families in half. Markets are empty of most vegetables. Many aid workers cannot move around because of Israeli bombardment.

For four weeks, Israel has shut off all sources of food, fuel, medicine and other supplies for the Gaza Strip’s population of more than 2 million Palestinians. It’s the longest blockade yet of Israel’s 17-month-old campaign against Hamas, with no sign of it ending. Many are going hungry during the normally festive Eid al-Fitr, a major Muslim holiday.

Aid workers are stretching out the supplies they have but warn of a catastrophic surge in severe hunger and malnutrition. Eventually, food will run out completely if the flow of aid is not restored, because the war has destroyed almost all local food production in Gaza.

"We depend entirely on this aid box," said Shorouq Shamlakh, a mother of three collecting her family’s monthly box of food from a UN distribution center in Jabaliya in northern Gaza. She and her children reduce their meals to make it last a month, she said. "If this closes, who else will provide us with food?"

The World Food Program said Thursday that its flour for bakeries is only enough to keep producing bread for 800,000 people a day until Tuesday and that its overall food supplies will last a maximum of two weeks. As a "last resort" once all other food is exhausted, it has emergency stocks of fortified nutritional biscuits for 415,000 people.

Fuel and medicine will last weeks longer before hitting zero. Hospitals are rationing antibiotics and painkillers. Aid groups are shifting limited fuel supplies between multiple needs, all indispensable — trucks to move aid, bakeries to make bread, wells and desalination plants to produce water, hospitals to keep machines running.

"We have to make impossible choices. Everything is needed," said Clémence Lagouardat, the Gaza response leader for Oxfam International, speaking from Deir al-Balah in central Gaza at a briefing Wednesday. "It’s extremely hard to prioritize."

Compounding the problems, Israel resumed its military campaign on March 18 with bombardment that has killed hundreds of Palestinians, mostly women and children, according to health officials. It has hit humanitarian facilities, the UN says. New evacuation orders have forced more than 140,000 Palestinians to move yet again.

But Israel has not resumed the system for aid groups to notify the military of their movements to ensure they were not hit by bombardment, multiple aid workers said. As a result, various groups have stopped water deliveries, nutrition for malnourished children and other programs because it's not safe for teams to move.

COGAT, the Israeli military body in charge of coordinating aid, said the system was halted during the ceasefire. Now it is implemented in some areas "in accordance with policy and operational assessments ... based on the situation on the ground," COGAT said, without elaborating.

Rising prices leave food unaffordable

During the 42 days of ceasefire that began in mid-January, aid groups rushed in significant amounts of aid. Food also streamed into commercial markets.

But nothing has entered Gaza since Israel cut off that flow on March 2. Israel says the siege and renewed military campaign aim to force Hamas to accept changes in their agreed-on ceasefire deal and release more hostages.

Fresh produce is now rare in Gaza’s markets. Meat, chicken, potatoes, yogurt, eggs and fruits are completely gone, Palestinians say.

Prices for everything else have skyrocketed out of reach for many Palestinians. A kilo (2 pounds) of onions can cost the equivalent of $14, a kilo of tomatoes goes for $6, if they can be found. Cooking gas prices have spiraled as much as 30-fold, so families are back to scrounging for wood to make fires.

"It’s totally insane," said Abeer al-Aker, a teacher and mother of three in Gaza City. "No food, no services. ... I believe that the famine has started again. "

Families depend even more on aid

At the distribution center in Jabaliya, Rema Megat sorted through the food ration box for her family of 10: rice, lentils, a few cans of sardines, a half kilo of sugar, two packets of powdered milk.

"It’s not enough to last a month," she said. "This kilo of rice will be used up in one go."

The UN has cut its distribution of food rations in half to redirect more supplies to bakeries and free kitchens producing prepared meals, said Olga Cherevko, spokesperson for the UN humanitarian agency, known as OCHA.

The number of prepared meals has grown 25% to 940,000 meals a day, she said, and bakeries are churning out more bread. But that burns through supplies faster.

Once flour runs out soon, "there will be no bread production happening in a large part of Gaza," said Gavin Kelleher, with the Norwegian Refugee Council.

UNRWA, the main UN agency for Palestinians, only has a few thousand food parcels left and enough flour for a few days, said Sam Rose, the agency's acting director in Gaza.

Gaza Soup Kitchen, one of the main public kitchens, can’t get any meat or much produce, so they serve rice with canned vegetables, co-founder Hani Almadhoun said.

"There are a lot more people showing up, and they’re more desperate. So people are fighting for food," he said.

Israel shows no sign of lifting the siege

The United States pressured Israel to let aid into Gaza at the beginning of the war in October 2023, after Israel imposed a blockade of about two weeks. This time, it has supported Israel’s policy.

Rights groups have called it a "starvation policy" that could be a war crime.

Israeli Foreign Minister Gideon Saar told a news conference Monday that "Israel is acting in accordance with international law."

He accused Hamas of stealing aid and said Israel is not required to let in supplies if it will be diverted to combatants.

He gave no indication of whether the siege could be lifted but said Gaza had enough supplies, pointing to the aid that flowed in during the ceasefire.

Hunger and hopelessness are growing

Because its teams can’t coordinate movements with the military, Save the Children suspended programs providing nutrition to malnourished children, said Rachael Cummings, the group’s humanitarian response leader in Gaza.

"We are expecting an increase in the rate of malnutrition," she said. "Not only children — adolescent girls, pregnant women."

During the ceasefire, Save the Children was able to bring some 4,000 malnourished infants and children back to normal weight, said Alexandra Saif, the group’s head of humanitarian policy.

About 300 malnourished patients a day were coming into its clinic in Deir al-Balah, she said. The numbers have plunged — to zero on some days — because patients are too afraid of bombardment, she said.

The multiple crises are intertwined. Malnutrition leaves kids vulnerable to pneumonia, diarrhea and other diseases. Lack of clean water and crowded conditions only spread more illnesses. Hospitals overwhelmed with the wounded can’t use their limited supplies on other patients.

Aid workers say not only Palestinians, but their own staff have begun to fall into despair.

"The world has lost its compass," UNRWA’s Rose said. "There’s just a feeling here that anything could happen, and it still wouldn’t be enough for the world to say, this is enough."