Tale of Palestinian Food Truck Draws Hollywood Star to Beirut

US actress and producer of the movie Soufra Susan Sarandon (L) talks with social entrepreneur and documentary's character Mariam Shaar prior to attend a screening of the film in Beirut on March 4, 2019. (AFP)
US actress and producer of the movie Soufra Susan Sarandon (L) talks with social entrepreneur and documentary's character Mariam Shaar prior to attend a screening of the film in Beirut on March 4, 2019. (AFP)
TT

Tale of Palestinian Food Truck Draws Hollywood Star to Beirut

US actress and producer of the movie Soufra Susan Sarandon (L) talks with social entrepreneur and documentary's character Mariam Shaar prior to attend a screening of the film in Beirut on March 4, 2019. (AFP)
US actress and producer of the movie Soufra Susan Sarandon (L) talks with social entrepreneur and documentary's character Mariam Shaar prior to attend a screening of the film in Beirut on March 4, 2019. (AFP)

Entrepreneur Mariam Shaar's idea of using Palestinians' national cuisine to provide hope and opportunity for refugee women has succeeded beyond her wildest dreams.

Shaar's project "Soufra" - which means a table laden with food - drew the attention of Hollywood actress and social activist Susan Sarandon, whose documentary - also called "Soufra" - was screened for the first time this week in Beirut, reported Reuters Wednesday.

The film tells the story of Shaar's efforts to set up a food truck and harness the culinary talents of the women living in the refugee camp of Burj al Barajneh, which was established in a southern suburb of Beirut in 1948 and is still home to thousands of Palestinians.

The documentary premiered at the El-Gouna film festival in Egypt in 2017 and created a stir that helped Shaar's NGO, the Women's Program Association (WPA), to raise funds to build a pre-school that will create jobs and educate about 100 children.

Visiting the “Nawras” school on Monday, Sarandon expressed her joy at Shaar's success.

"It just goes to show you that when people pull together, you know, things get bigger and bigger and bigger – and especially the school, how fabulous to have that happen," said Sarandon as she sang English nursery rhymes with the kids.

With the United States "whipped into a fearful state of being" over immigrants and asylum seekers, she added, it is vital "to redefine the word 'refugee', to put a face on that story and show how important it is to support people was are displaced or trying to survive in very difficult circumstances."

Shaar, who escorted Sarandon around the camp, said she also had plans now to establish a small restaurant which could serve as "a safe place for women to come and relax mentally and physically, to come to eat, drink and express themselves more".

Another NGO, al-Fanar (Arabic for beacon), helped the WPA to set up Soufra, providing management support, funding and training.

Al-Fanar executive director Myrna Atalla said the Soufra project was all about giving refugees the tools to take charge of their own lives.

"Otherwise we're just throwing money at problems and not actually empowering people to shape their destiny," she said, according to Reuters.

Echoing that view, the documentary's director Thomas Morgan said the project had helped to change how Shaar and the other women viewed themselves, "like they were contributors for the first time, (that) they were able to do something".

Later Shaar, Saradon, Morgan and the refugee women watched the documentary at a screening also attended by US actor Ben Stiller, local artists and philanthropists.

Morgan gifted the "Soufra" team the awards that the film has garnered worldwide over the past two years.

Nearly half a million Palestinian refugees live in mostly overcrowded, impoverished conditions, in 12 camps in Lebanon.

They are descendants of families who fled or were forced to flee during fighting which created the state of Israel in 1948.



No Trees, No Fans: Surviving Extreme Heat in India’s Salt Pans

A worker harvests salt at the Little Rann of Kutch (LRK) region of Gujarat on April 29, 2026. (AFP)
A worker harvests salt at the Little Rann of Kutch (LRK) region of Gujarat on April 29, 2026. (AFP)
TT

No Trees, No Fans: Surviving Extreme Heat in India’s Salt Pans

A worker harvests salt at the Little Rann of Kutch (LRK) region of Gujarat on April 29, 2026. (AFP)
A worker harvests salt at the Little Rann of Kutch (LRK) region of Gujarat on April 29, 2026. (AFP)

India faces challenging heatwaves each year, but few places endure conditions as searing as the country's western desert salt pans, where workers rely on simple techniques to survive almost unbearable temperatures.

Up to 50,000 workers in Gujarat spend eight months on the remote salt pans without electricity or healthcare, relying on a tanker to deliver drinking and washing water every 25 days.

They use shaded rest breaks, cloth-cooled water bottles and staggered hours to survive.

In Gujarat's Little Rann of Kutch summer temperatures routinely cross 45C, and can climb to 47-48C.

The same dry heat that makes life punishing also makes the desert ideal for salt production -- Gujarat produces roughly three-quarters of India's total salt output.

"We work in staggered timing... doing our work in early mornings and after sunset," said 42-year-old Babulal Narayan, who rakes the salt as brine water dries in shallow pools.

During the hottest hours, many retreat to makeshift huts -- frames of sticks draped with coarse homespun cloth, plastered with wild donkey dung.

"We sit here every two to three hours, so that we do not feel weak or dizzy," said 17-year-old salt worker Bhavna Rathore.

The dung blocks the sun and allows heat to escape, while the rough cloth allows some air to pass through, she explained.

The huts offer shelter in a landscape without trees or natural shade, and where the sun reflects harshly off the white salt crust.

- 'Heatwave' -

Kanchan Narayan, 44, uses a damp cloth-wrapped bottle hung on a string, cooling the drinking water inside via evaporation.

"The wind helps to cool the water," she said.

Poornima, a salt pan worker, sips black tea during the day -- saying the hot drink induces sweating in the dry weather to cool the body.

The salt is produced by pumping saline water from bore-wells into shallow pans, where the liquid evaporates under the sun and wind.

Workers rake the surface daily to ensure even crystallization. Over weeks, a thick crust of salt forms, which the workers break and stack into mounds.

The job has always involved enduring harsh conditions, but this year the India Meteorological Department (IMD) forecasts an "above-normal number of heatwave days" across several regions, including Gujarat.

Workers are exposed to the heat for longer than before.

Previously, they relied on expensive diesel pumps to bring the saline water to the surface. But a switch to solar has brought down costs and allowed families to operate the pans for longer.

That means work that used to end in March now continues into the hottest months.

- 'Fever' -

The consequences for workers can be deadly, with regular reports of fatigue, dizziness and nausea -- signs of heat stress, when the body's natural cooling systems are overwhelmed.

This can cause organ failure and even death.

Several studies have found high levels of dehydration, heat stress and even signs of kidney malfunction among these communities.

"I take a paracetamol whenever fever becomes high," said Kanchan, a rare worker wearing rubber boots -- to protect against prolonged exposure to brine, that can crack skin so deep it bleeds.

India has no fixed legal temperature at which work must stop.

Instead, it relies on IMD heatwave thresholds -- around 40C for alerts and 47C for "severe" conditions -- with local authorities imposing restrictions.

The desert conditions make the extreme heat marginally more survivable -- at low humidity, sweat evaporates more quickly off the skin, cooling the body.

But conditions are growing harder, with heatwaves intensifying and unseasonal storms also threatening livelihoods.

A sudden rainstorm can dissolve crystallized salt overnight -- forcing workers to restart the evaporation cycle.

"A big dust storm hit us last month, destroying salt worth 200,000 rupees ($2,100)," Narayan said.

He and five relatives made a profit of 250,000 rupees ($2,635) -- or $450 each for eight months of hard work.

But families say they have little alternative.

"What else will we do?" said 65-year-old worker Rasoda Rathore.

"We have no land to farm, no livestock to earn our livelihood from... this is all we know."


Saudi Arabia Elected to UN CSTD for 2027–2030 Term

File photo of the Saudi flag/AAWSAT
File photo of the Saudi flag/AAWSAT
TT

Saudi Arabia Elected to UN CSTD for 2027–2030 Term

File photo of the Saudi flag/AAWSAT
File photo of the Saudi flag/AAWSAT

Members of the United Nations Economic and Social Council (ECOSOC) elected the Kingdom of Saudi Arabia to the Commission on Science and Technology for Development (CSTD) for the 2027–2030 term, the Saudi Press Agency said on Sunday.

The election reinforces the Kingdom’s international presence and its leading role in shaping global trends and policies in science, technology, and innovation.

The Communications, Space and Technology Commission (CST) stated that the Kingdom’s election reflects its active contribution to discussions on global issues related to emerging technologies, data governance, artificial intelligence, and support for the Sustainable Development Goals.

The commission explained that the Kingdom’s membership will contribute to monitoring implementation of the outcomes of the World Summit on the Information Society (WSIS) and the Global Digital Compact (GDC), in addition to participating in developing relevant international recommendations to be submitted to the United Nations General Assembly for adoption.

It added that this achievement was realized in coordination with the Ministry of Foreign Affairs, reinforcing the Kingdom’s role as an active international partner within the United Nations system, particularly in the fields of communications, technology, and space.

The commission also noted that Saudi Arabia, represented by CST, chaired the 25th session of the CSTD in 2022, reflecting the Kingdom’s international standing and the global community’s confidence in its leadership in digital sectors.


Egypt Calls for Preserving Migration Routes for Birds

Migratory birds in Sinai. Asharq Al-Awsat
Migratory birds in Sinai. Asharq Al-Awsat
TT

Egypt Calls for Preserving Migration Routes for Birds

Migratory birds in Sinai. Asharq Al-Awsat
Migratory birds in Sinai. Asharq Al-Awsat

Egypt has reaffirmed the importance of protecting migratory birds as the country marked World Migratory Bird Day, holding activities under the slogan “Every bird counts... your observation matters” to raise environmental awareness.

Minister of Local Development and Environment Manal Awad said Egypt represents one of the world’s most important migration corridors due to its strategic geographic location linking Europe and Africa.

Millions of birds pass through the country annually during seasonal migration periods, she stated.

According to Awad, Egypt’s coastal areas and wetlands serve as vital resting and feeding stations for migratory birds. So, she stressed the importance of nature reserves in protecting these habitats and supporting biodiversity conservation.

She also highlighted several key sites for migratory birds, including the Zaranik, Ashtoum El-Gamil, and Burullus reserves along the Mediterranean coast, in addition to Ras Mohammed and the northern Red Sea islands.

Awad pointed to the winter migratory bird census project, implemented in cooperation with the Egyptian Environmental Affairs Agency (EEAA) and the Nature Conservation Egypt association, which provides scientific data on bird populations and species diversity.

The ministry said its conservation efforts include issuing annual hunting regulations and conducting campaigns to remove illegal bird-catching nets from protected areas.

Approximately 18 kilometers of illegal nets have been removed from the Ashtoum El-Gamil and Burullus reserves.