Iraq's Mighty River Drying Up

Iraqi fisherman Naim Haddad, 40, stands barefoot on his boat at sunset on Shatt al-Arab, the confluence of the Tigris and Euphrates rivers that empties into the Gulf, near the city of Basrah in southern Iraq, on February 12, 2022. (Photo by Ayman HENNA / AFP)
Iraqi fisherman Naim Haddad, 40, stands barefoot on his boat at sunset on Shatt al-Arab, the confluence of the Tigris and Euphrates rivers that empties into the Gulf, near the city of Basrah in southern Iraq, on February 12, 2022. (Photo by Ayman HENNA / AFP)
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Iraq's Mighty River Drying Up

Iraqi fisherman Naim Haddad, 40, stands barefoot on his boat at sunset on Shatt al-Arab, the confluence of the Tigris and Euphrates rivers that empties into the Gulf, near the city of Basrah in southern Iraq, on February 12, 2022. (Photo by Ayman HENNA / AFP)
Iraqi fisherman Naim Haddad, 40, stands barefoot on his boat at sunset on Shatt al-Arab, the confluence of the Tigris and Euphrates rivers that empties into the Gulf, near the city of Basrah in southern Iraq, on February 12, 2022. (Photo by Ayman HENNA / AFP)

It was the river that is said to have watered the biblical Garden of Eden and helped give birth to civilization itself.

But today the Tigris is dying.

Human activity and climate change have choked its once mighty flow through Iraq, where -- with its twin river the Euphrates -- it made Mesopotamia a cradle of civilization thousands of years ago.

Iraq may be oil-rich but the country is plagued by poverty after decades of war and by droughts and desertification.

Battered by one natural disaster after another, it is one of the five countries most exposed to climate change, according to the UN.

From April on, temperatures exceed 35 degrees Celsius (95 degrees Fahrenheit) and intense sandstorms often turn the sky orange, covering the country in a film of dust.

Hellish summers see the mercury top a blistering 50 degrees Celsius -- near the limit of human endurance -- with frequent power cuts shutting down air-conditioning for millions.

The Tigris, the lifeline connecting the storied cities of Mosul, Baghdad and Basra, has been choked by dams, most of them upstream in Turkey, and falling rainfall.

An AFP video journalist travelled along the river's 1,500-kilometre (900-mile) course through Iraq, from the rugged Kurdish north to the Gulf in the south, to document the ecological disaster that is forcing people to change their ancient way of life.

The Tigris' journey through Iraq begins in the mountains of autonomous Kurdistan, near the borders of Turkey and Syria, where local people raise sheep and grow potatoes.

"Our life depends on the Tigris," said farmer Pibo Hassan Dolmassa, 41, wearing a dusty coat, in the town of Faysh Khabur. "All our work, our agriculture, depends on it.

"Before, the water was pouring in torrents," he said, but over the last two or three years "there is less water every day".

Iraq's government and Kurdish farmers accuse Turkey, where the Tigris has its source, of withholding water in its dams, dramatically reducing the flow into Iraq.

According to Iraqi official statistics, the level of the Tigris entering Iraq has dropped to just 35 percent of its average over the past century.

Baghdad regularly asks Ankara to release more water.

But Turkey's ambassador to Iraq, Ali Riza Guney, urged Iraq to "use the available water more efficiently", tweeting in July that "water is largely wasted in Iraq".

He may have a point, say experts. Iraqi farmers tend to flood their fields, as they have done since ancient Sumerian times, rather than irrigate them, resulting in huge water losses.

All that is left of the River Diyala, a tributary that meets the Tigris near the capital Baghdad in the central plains, are puddles of stagnant water dotting its parched bed.

Drought has dried up the watercourse that is crucial to the region's agriculture.

This year authorities have been forced to reduce Iraq's cultivated areas by half, meaning no crops will be grown in the badly-hit Diyala Governorate.

"We will be forced to give up farming and sell our animals," said Abu Mehdi, 42, who wears a white djellaba robe.

"We were displaced by the war" against Iran in the 1980s, he said, "and now we are going to be displaced because of water. Without water, we can't live in these areas at all."

The farmer went into debt to dig a 30-metre (100-foot) well to try to get water. "We sold everything," Abu Mehdi said, but "it was a failure".

The World Bank warned last year that much of Iraq is likely to face a similar fate.

"By 2050 a temperature increase of one degree Celsius and a precipitation decrease of 10 percent would cause a 20 percent reduction of available freshwater," it said.

"Under these circumstances, nearly one third of the irrigated land in Iraq will have no water."

Water scarcity hitting farming and food security are already among the "main drivers of rural-to-urban migration" in Iraq, the UN and several non-government groups said in June.

And the International Organization for Migration said last month that "climate factors" had displaced more than 3,300 families in Iraq's central and southern areas in the first three months of this year.

"Climate migration is already a reality in Iraq," the IOM said.

This summer in Baghdad, the level of the Tigris dropped so low that people played volleyball in the middle of the river, splashing barely waist-deep through its waters.

Iraq's Ministry of Water Resources blame silt because of the river's reduced flow, with sand and soil once washed downstream now settling to form sandbanks.

Until recently the Baghdad authorities used heavy machinery to dredge the silt, but with cash tight, work has slowed.

Years of war have destroyed much of Iraq's water infrastructure, with many cities, factories, farms and even hospitals left to dump their waste straight into the river.

As sewage and rubbish from Greater Baghdad pour into the shrinking Tigris, the pollution creates a concentrated toxic soup that threatens marine life and human health.

Environmental policies have not been a high priority for Iraqi governments struggling with political, security and economic crises.

Ecological awareness also remains low among the general public, said activist Hajer Hadi of the Green Climate group, even if "every Iraqi feels climate change through rising temperatures, lower rainfall, falling water levels and dust storms," she said.



Caffeinated Beverages May Help Protect the Brain, Study Says

A cup of coffee and a cappuccino are seen at a Juan Valdez store in Bogota, Colombia June 5, 2019. (Reuters)
A cup of coffee and a cappuccino are seen at a Juan Valdez store in Bogota, Colombia June 5, 2019. (Reuters)
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Caffeinated Beverages May Help Protect the Brain, Study Says

A cup of coffee and a cappuccino are seen at a Juan Valdez store in Bogota, Colombia June 5, 2019. (Reuters)
A cup of coffee and a cappuccino are seen at a Juan Valdez store in Bogota, Colombia June 5, 2019. (Reuters)

Drinking a few cups of caffeinated coffee or tea every day may help in a small way to preserve brain power and prevent dementia, researchers reported on Monday.

People with the highest daily intake of caffeinated coffee had an 18% lower risk of developing dementia compared to those with the lowest such intake, according to a study based on responses to questionnaires by 132,000 U.S. adults spanning four decades.

The study, published in JAMA, also found that the people with the highest intake had a lower rate - by nearly 2 percentage points - of ‌self-perceived memory ‌or thinking problems compared to those with ‌the ⁠lowest intake.

Results were ‌similar with caffeinated tea, but not with decaffeinated beverages, the researchers said.

While the findings are encouraging, the study does not prove caffeine helps protect the brain, they said.

The magnitude of caffeine's effect, if any, was small, and there are other better-documented ways to protect cognitive function as people age, study leader Dr. Daniel Wang ⁠of Harvard Medical School said in a statement.

Lifestyle factors linked with lower risks of ‌dementia include physical exercise, a healthy diet ‍and adequate sleep, according to previous ‍research.

"Our study suggests that caffeinated coffee or tea consumption can ‍be one piece of that puzzle," Wang said.

The findings were most pronounced in participants who consumed two to three cups of caffeinated coffee or one to two cups of caffeinated tea daily, the researchers reported.

Those who drank caffeinated coffee also showed better performance on some objective tests of cognitive function, according to the ⁠study funded by the National Institutes of Health.

Further research is needed to validate the factors and mechanisms responsible for the findings, the researchers said.

They noted that bioactive ingredients in coffee and tea such as caffeine and polyphenols have emerged as possible factors that reduce nerve cell inflammation and damage while protecting against cognitive decline.

"We also compared people with different genetic predispositions to developing dementia and saw the same results - meaning coffee or caffeine is likely equally beneficial for people with high and low genetic risk of developing ‌dementia," study coauthor Dr. Yu Zhang of the Harvard T.H. Chan School of Public Health said in a statement.


AlUla Announces Exceptional Ramadan Experiences

These programs come as part of efforts to enhance AlUla’s tourism experience - SPA
These programs come as part of efforts to enhance AlUla’s tourism experience - SPA
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AlUla Announces Exceptional Ramadan Experiences

These programs come as part of efforts to enhance AlUla’s tourism experience - SPA
These programs come as part of efforts to enhance AlUla’s tourism experience - SPA

AlUla Governorate is welcoming the holy month of Ramadan this year with a wide range of diverse tourism experiences that reflect the area’s distinctive character and rich cultural heritage, reinforcing its position as one of the Kingdom’s most prominent destinations to visit during the holy month.

During Ramadan, AlUla offers an integrated experience catering to different visitor preferences, including guided stargazing experiences, cultural events, and night markets, in addition to traditional dining experiences for Iftar and Suhoor, embodying the depth of AlUla’s cultural heritage and local identity.

The Ramadan programs in AlUla include a variety of standout events, such as Ramadan experiences at Maraya Hall, a cultural market, and live performances in the atmosphere of Ashar Valley, alongside heritage tours in AlUla Old Town that narrate stories of AlUla and its Ramadan customs, including the award-winning Incense Road Experience, SPA reported.

The programs also feature seasonal art exhibitions hosted across multiple cultural venues, including Design Space AlUla, the fourth edition of Desert X AlUla, and the Arduna exhibition at AlUla Oasis, in addition to experiences combining art, nature, and stargazing at Daimumah Oasis in collaboration with AlUla Manara.

Visitors are also offered tours to prominent archaeological sites, including Hegra, Dadan, and Jabal Ikmah, to explore ancient sites dating back centuries BCE and view unique rock inscriptions, as well as adventure experiences ranging from dinner and stargazing in Sharaan, hot-air balloon rides, mountain hiking trails, and safari tours.

These programs come as part of efforts to enhance AlUla’s tourism experience during the holy month of Ramadan and provide diverse options that meet visitor expectations, contributing to the growth of tourism activity and showcasing the governorate’s natural and cultural assets.


NCW Releases over 10,000 Animals under Reintroduction Programs

The releases carried out by the center over the past years included more than 80 priority wildlife species - SPA
The releases carried out by the center over the past years included more than 80 priority wildlife species - SPA
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NCW Releases over 10,000 Animals under Reintroduction Programs

The releases carried out by the center over the past years included more than 80 priority wildlife species - SPA
The releases carried out by the center over the past years included more than 80 priority wildlife species - SPA

The National Center for Wildlife (NCW) announced that the total number of wildlife animals released under its breeding and reintroduction programs for locally threatened species has exceeded 10,000 animals, an achievement reflecting the scale of the center’s sustained efforts to develop wildlife, restore ecosystems, and enhance biodiversity across various regions of the Kingdom.

The releases carried out by the center over the past years included more than 80 priority wildlife species, including reem gazelles (sand gazelles), Arabian oryx, Idmi gazelles, mountain ibex, houbara bustards, ostriches, and sandgrouse, as part of efforts aimed at supporting the recovery of natural populations of these species and enhancing their sustainability within their environmental and historical ranges, SPA reported.

CEO of NCW Dr. Mohammad Qurban noted that release operations are among the key tools for restoring ecosystems and reducing ecological imbalance, as the return of wildlife to their natural habitats contributes to protecting biodiversity and improving environmental quality, which in turn supports habitat integrity, the continuity of plant and animal components, and the enhancement of ecosystem functions over the long term.

NCW continues to implement its strategic plans to develop wildlife, protect endangered species, and enhance the efficiency of natural habitat management through expanding breeding programs, enhancing applied scientific research, building national capacities, and applying the best international practices in biodiversity management, in addition to raising environmental awareness, engaging local communities, and supporting eco-tourism, thereby contributing to achieving the objectives of the Saudi Green Initiative and Saudi Vision 2030, and the National Environment Strategy, toward thriving and sustainable wildlife, biodiversity, and ecosystems.