Rescuers Try to Keep Dozens of Dolphins Away from Cape Cod Shallows after Mass Stranding

A trained volunteer attempts to herd stranded dolphins into deeper waters Friday, June 28, 2024, in Wellfleet, Mass. (Stacey Hedman/IFAW via AP)
A trained volunteer attempts to herd stranded dolphins into deeper waters Friday, June 28, 2024, in Wellfleet, Mass. (Stacey Hedman/IFAW via AP)
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Rescuers Try to Keep Dozens of Dolphins Away from Cape Cod Shallows after Mass Stranding

A trained volunteer attempts to herd stranded dolphins into deeper waters Friday, June 28, 2024, in Wellfleet, Mass. (Stacey Hedman/IFAW via AP)
A trained volunteer attempts to herd stranded dolphins into deeper waters Friday, June 28, 2024, in Wellfleet, Mass. (Stacey Hedman/IFAW via AP)

Animal rescuers were trying to keep dozens of dolphins away from shallow waters around Cape Cod on Saturday after 125 of the creatures stranded themselves a day earlier.
Teams in Massachusetts found one group of 10 Atlantic white-sided dolphins swimming in a dangerously shallow area at dawn on Saturday, and managed to herd them out into deeper water, said the International Fund for Animal Welfare.
Scouts also found a second group of 25 dolphins swimming close to the shore near Eastham, the organization said, with herding efforts there ongoing as the tide dropped throughout the morning.
Ten dolphins died during the stranding Friday at The Gut — or Great Island — in Wellfleet, at the Herring River.
The organization said it was the largest mass-stranding it had dealt with on the Cape during its 26-year history in the area, The Associated Press reported. The Gut is the site of frequent strandings, which experts believe is due in part to its hook-like shape and extreme tidal fluctuations.
Misty Niemeyer, the organization's stranding coordinator, said rescuers faced many challenges Friday including difficult mud conditions and the dolphins being spread out over a large area.
“It was a 12-hour exhausting response in the unrelenting sun, but the team was able to overcome the various challenges and give the dolphins their best chance at survival," Niemeyer said in a statement.
The team started out on foot, herding the creatures into deeper waters and then used three small boats equipped with underwater pingers, according to the organization.
Those helping with the rescue effort include more than 25 staff from the organization and 100 trained volunteers. The group also had the support of Whale and Dolphin Conservation, the Center for Coastal Studies, AmeriCorps of Cape Cod and the New England Aquarium.



Argentines' Beef Consumption Seen at Record Low in 2024

Leonardo Gomez, Buenos Aires, June 10, 2024. REUTERS/Agustin Marcarian Purchase Licensing Rights
Leonardo Gomez, Buenos Aires, June 10, 2024. REUTERS/Agustin Marcarian Purchase Licensing Rights
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Argentines' Beef Consumption Seen at Record Low in 2024

Leonardo Gomez, Buenos Aires, June 10, 2024. REUTERS/Agustin Marcarian Purchase Licensing Rights
Leonardo Gomez, Buenos Aires, June 10, 2024. REUTERS/Agustin Marcarian Purchase Licensing Rights

Beef-loving Argentines are cutting back on their steaks as the country's economy slumps, meaning cattle consumption will likely hit a record low this year, a market report published on Friday showed.

Argentina's beef consumption in 2024 is expected to total around 44.8 kg (98.77 lb), the lowest since record-keeping began in 1914, said the Rosario exchange, which publishes market updates for grains and livestock. The historic average is nearly 73 kg.

According to Reuters, Argentina, famed for its beef-eating culture, is dotted with steakhouses, cattle ranches and asado barbecues.

Longer-term trends show the population is increasingly turning to cheaper alternatives such as chicken and pork. In 2024, nearly 2 kg of alternative meats can be purchased for the price of 1 kg of beef, the report showed.

However, this year, all meat consumption is set to drop 9% from last year to the lowest since 2011, the exchange said.

As consumption at home drops, farmers are increasingly shipping their beef abroad, a separate report from the exchange published on Friday showed. Export volumes from January to May of this year are up 10% from the year-ago period.

Despite eating less beef, Argentines consume much more than Americans who chow down an average of 38 kg a year, Australians' 27 kg, and Chileans' 26 kg, the exchange added.