'Soul of Old Baghdad': City Center Sees Timid Revival

Iraqi students walk through Bab al-Wastani on a walking tour of the historic center of Baghdad. AHMAD AL-RUBAYE / AFP
Iraqi students walk through Bab al-Wastani on a walking tour of the historic center of Baghdad. AHMAD AL-RUBAYE / AFP
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'Soul of Old Baghdad': City Center Sees Timid Revival

Iraqi students walk through Bab al-Wastani on a walking tour of the historic center of Baghdad. AHMAD AL-RUBAYE / AFP
Iraqi students walk through Bab al-Wastani on a walking tour of the historic center of Baghdad. AHMAD AL-RUBAYE / AFP

An Iraqi professor leading a group of students on a walking tour of Baghdad's historic center invites them to stop and admire a centuries-old stone wall erected to shield the city from Mongol invaders.
Such a tour would have been unthinkable in the Iraqi capital through much of recent decades due to the country's successive wars, which saw Baghdad pounded from the air, targeted by suicide bombers and hit with car bomb attacks.
"Several caliphs worked on it," tour leader and professor Muaffaq al-Tai, 83, told the group as they passed under an impressive brick dome, smart phones and cameras in hand.
Braving an autumn heatwave, one of the tour organizers, Abdullah Imad, relished being able to help offer a deeper understanding of his hometown's history.
"Before, there were security events... interest was limited, almost non-existent," said architecture student Imad, 23.
"Now interest is growing... Stability has gradually returned to Baghdad," he told AFP.
"We want to show the public what Baghdad has to offer in terms of Islamic architecture, its value and identity."
Baghdad, founded in 762 AD by Abbasid caliph Abu Jaafar al-Mansur along the Tigris River, has long been a key hub in Arab and Islamic society.
In the 20th century, it thrived as a modern Arab city with top universities, a vibrant cultural scene and excellent healthcare.
However, decades of war and oppression from the late 1970s, including sectarian violence after the 2003 US-led invasion and the rise of the ISIS group in 2014, led to significant decline.
'Sites worth visiting'
A fragile stability has emerged since the defeat of ISIS in 2017 that has allowed a greater focus on Baghdad's infrastructure and cultural scene.
Around 30 students and amateur photographers strolled through downtown, passing an 800-year-old Abbasid palace with an inner courtyard adorned with brick facades, arches and arabesque reliefs.
They also visited Bab al-Wastani, or the Central Gate, built around the 12th century, featuring battlements and flanked by thick walls.
Fatima al-Moqdad, a 28-year-old architect, said the renewed interest in Iraq's heritage is "a source of hope for a positive change in our identity, and our heritage and its preservation".
"When young people surf the internet, they see how other nations look after their heritage. They want and deserve the same," she added.
"To be a tourist, you don't necessarily have to go abroad."
In Baghdad, home to nine million people, tuk-tuks, motorcycles and yellow cabs compete for space with porters pushing carts piled high with goods.
They push their way through the fish stalls, sunglasses vendors and counterfeit sneaker stands that have taken over the pavements of the historic center.
On the eastern bank of the Tigris, brutalist buildings from the 1960s stand alongside elaborate facades from the 1920s, decorated with flowery moldings and sagging wrought-iron balconies.
Around 2,400 buildings are registered in the historic center, but around 15 percent have been destroyed or altered, according to the municipality.
Many of the properties once belonged to Jewish families or other Iraqis driven out during one of the country's many upheavals.
The waves of emigration also resulted in a brain drain, depriving Iraq of expertise particularly in architectural restoration.
Restoration drive
The municipality, in partnership with an association of private banks, has taken on two major restoration projects, including Al-Mutanabi Street, famous for its many bookshops.
They are also restoring another street that houses the old Serail, or Ottoman Empire's seat of government.
The restoration has primarily involved repaving sidewalks, updating lighting and cleaning up facades.
Mohammed al-Soufi, an architect overseeing the restoration, noted the "aesthetic value of the brick buildings", dating from the 19th century and the 1920s and 1930s.
Among the many challenges in restoring the area is the difficulty in obtaining permission from the original owners, many of whom no longer live in Iraq, as well as a lack of funding.
The Baghdad municipality's next focus will be Al-Rashid Street, inaugurated in 1916.
"It's the soul of old Baghdad, its identity," said the municipality's head of communications Mohammed al-Rubaye.
But the once-vital artery now houses mostly warehouses, industrial machinery and motor oil stores. Authorities plan to move these activities to the outskirts.
"We're not telling people to leave. We're telling them to stay, but let's turn the wholesale warehouses into stores, cafes, cinemas and cultural and heritage sites," Rubaye said.



Prince Mohammed bin Salman Project Restores Century-Old Uqlat Al-Suqur Mosque in Qassim

The renovation utilized traditional mud, stone, and wood to preserve the mosque's authentic Najdi architectural style. (SPA)
The renovation utilized traditional mud, stone, and wood to preserve the mosque's authentic Najdi architectural style. (SPA)
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Prince Mohammed bin Salman Project Restores Century-Old Uqlat Al-Suqur Mosque in Qassim

The renovation utilized traditional mud, stone, and wood to preserve the mosque's authentic Najdi architectural style. (SPA)
The renovation utilized traditional mud, stone, and wood to preserve the mosque's authentic Najdi architectural style. (SPA)

The Prince Mohammed bin Salman Project for the Development of Historical Mosques has completed the restoration of the Uqlat Al-Suqur Mosque in Qassim Region, revitalizing a heritage landmark dating back to 1922, reported the Saudi Press Agency on Saturday.

Originally the only mosque in the area, it served as a vital religious and social hub for education and community governance.

The renovation, executed by specialized Saudi firms, utilized traditional mud, stone, and wood to preserve its authentic Najdi architectural style.

The project increased the mosque's area to 544 square meters, expanding its capacity to 250 worshippers while maintaining its historical identity.

The initiative aligns with Vision 2030 to preserve the Kingdom's urban heritage and boost the cultural and religious significance of its historical mosques for future generations.


Tomb More Than 1,000 Years Old Found in Panama

This handout picture released by Panama’s Ministry of Culture shows an archaeologist working inside a pre-Hispanic tomb approximately 1,200 years old, discovered at the El Cano Archaeological Park in Cocle, Panama, on February 20, 2026. (Handout / Panama’s Ministry of Culture / AFP)
This handout picture released by Panama’s Ministry of Culture shows an archaeologist working inside a pre-Hispanic tomb approximately 1,200 years old, discovered at the El Cano Archaeological Park in Cocle, Panama, on February 20, 2026. (Handout / Panama’s Ministry of Culture / AFP)
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Tomb More Than 1,000 Years Old Found in Panama

This handout picture released by Panama’s Ministry of Culture shows an archaeologist working inside a pre-Hispanic tomb approximately 1,200 years old, discovered at the El Cano Archaeological Park in Cocle, Panama, on February 20, 2026. (Handout / Panama’s Ministry of Culture / AFP)
This handout picture released by Panama’s Ministry of Culture shows an archaeologist working inside a pre-Hispanic tomb approximately 1,200 years old, discovered at the El Cano Archaeological Park in Cocle, Panama, on February 20, 2026. (Handout / Panama’s Ministry of Culture / AFP)

Archaeologists have discovered a tomb more than a thousand years old in Panama containing human remains alongside gold and ceramic artifacts, the lead researcher told AFP on Friday.

The discovery was made at the El Cano site in the Nata district about 200 kilometers (124 miles) southwest of Panama City.

Scientists and archaeologists have already unearthed other remains of pre-Hispanic cultures in the region that has been excavated for two decades.

The skeletal remains were found surrounded by gold objects and pottery decorated with traditional motifs, pointing to these being "high-ranking" individuals, archaeologist Julia Mayo told AFP, adding that the tomb was built between 800 and 1000 AD.

"The individual with the gold was the one with the highest social status in the group," she said.

That body was found with two bracelets, two earrings, and pectoral jewelry that featured bats and crocodiles, she added.

The El Cano archaeological site is linked to the societies that inhabited the central provinces of Panama between the 8th and 11th centuries.

"This is where they buried their dead for 200 years," said Mayo.

Nine other tombs "similar" to the one found on Friday had already been found at the site, she added.

Panama's Ministry of Culture said the discovery was "of great importance for Panamanian archaeology and the study of pre-Hispanic societies of the Central American isthmus," referring to the land that connects North and South America.

According to experts, these excavations demonstrate that death did not represent an end for these societies, but a transition to another phase where social status remained important.


When in Rome: Budapest Pizzeria Offers Time-Travel Twist with Ancient Rome-Inspired Pie

László Bárdossy, head chef of the Neverland Pizzeria adds topping on the restaurant's Roman-era pizza in Budapest, Hungary, on Feb. 11, 2026. (AP)
László Bárdossy, head chef of the Neverland Pizzeria adds topping on the restaurant's Roman-era pizza in Budapest, Hungary, on Feb. 11, 2026. (AP)
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When in Rome: Budapest Pizzeria Offers Time-Travel Twist with Ancient Rome-Inspired Pie

László Bárdossy, head chef of the Neverland Pizzeria adds topping on the restaurant's Roman-era pizza in Budapest, Hungary, on Feb. 11, 2026. (AP)
László Bárdossy, head chef of the Neverland Pizzeria adds topping on the restaurant's Roman-era pizza in Budapest, Hungary, on Feb. 11, 2026. (AP)

In Hungary’s capital, a city best known for its goulash, a pizzeria is inviting diners to travel back two millennia to a time before tomatoes, mozzarella or even the word “pizza” were known in Europe.

At Neverland Pizzeria in central Budapest, founder Josep Zara and his team have created a limited-edition pie using only ingredients that would have been available in ancient Rome, long before what we know today as pizza ever existed.

“Curiosity drove us to ask what pizza might have been like long ago,” Zara said. “We went all the way back to the Roman Empire and wondered whether they even ate pizza at the time.”

Strictly speaking, they did not. Tomatoes arrived in Europe centuries later from the Americas, and mozzarella was as yet unknown. Some histories have it that the discovery of mozzarella led directly to the invention of pizza in Naples in the 1700s.

But Romans did eat oven-baked flatbreads topped with herbs, cheeses and sauces, the direct ancestors of modern pizza, which were often sold in ancient Roman snack bars called thermopolia.

In 2023, archaeologists uncovered a fresco in Pompeii depicting a focaccia-like flatbread topped with what appear to be pomegranate seeds, dates, spices and a pesto-like spread. The image made headlines around the world, and sparked Zara’s imagination.

“That made me very curious about what kind of flavor this food might have had,” he said. “That’s where we got the idea to create a pizza that people might have eaten in the Roman Empire, using only ingredients that were in wide use at the time.”

Zara began researching Roman culinary history, consulting a historian in Germany as well as the ancient cookbook De re coquinaria, thought to have been authored around the 5th century. Following his research, he compiled a list of historically documented ingredients to present to the pizzeria's head chef.

“We sat down to imagine what we might be able to make using these ingredients, and without using things like tomatoes and mozzarella,” Zara said. “We had to exclude all ingredients that originated from America.”

Head chef László Bárdossy said the constraints forced the team into months of experimentation, and a few false starts.

“We had to discard a couple ideas,” Bárdossy said. “The fact that there wasn’t infrastructure like a water system at the time of the Romans made things difficult for us, since more than 80% of pizza dough is water. We had to come up with something that would have worked before running water.”

The solution: helping the dough rise using fermented spinach juice. Ancient grains such as einkorn and spelt, widely cultivated in Roman times, formed the base, and the dough ended up slightly more dense than that of most modern pizzas.

The finished pie is topped with ingredients associated with Roman aristocratic cuisine, including epityrum, an olive paste, garum, a fermented fish sauce ubiquitous in Roman cooking, confit duck leg, toasted pine nuts, ricotta and a grape reduction.

“Our creation can be called a modern pizza from the perspective that we tried to make it comprehensible for everyone,” Bárdossy said. “Although we wouldn’t use all its ingredients for everyday dishes. There is a narrow niche that thinks this is delicious and is curious about it, while most people want more conventional pizza, so it’s not for everyday eating. It’s something special.”

For Zara, the project reflects Neverland Pizzeria’s broader philosophy.

“We’ve always liked coming up with new and interesting things, but tradition is also very important for us, and we thought that these two things together suit us,” he said.

However, he added, there is a modern boundary the restaurant will not cross.

“We do a lot of experimentation with our pizzas. But of course, we definitely do not use pineapple,” he said.