Rediscovering Iznik’s Lost Art of Vibrant Ottoman Tilemaking 

This photograph shows traditional Turkish patterns painted on tile in Iznik on October 31, 2025. (AFP)
This photograph shows traditional Turkish patterns painted on tile in Iznik on October 31, 2025. (AFP)
TT

Rediscovering Iznik’s Lost Art of Vibrant Ottoman Tilemaking 

This photograph shows traditional Turkish patterns painted on tile in Iznik on October 31, 2025. (AFP)
This photograph shows traditional Turkish patterns painted on tile in Iznik on October 31, 2025. (AFP)

For over 300 years, the closely-guarded secrets of the Ottoman Empire's luminous tilework was lost, but its rediscovery has revived a key part of Türkiye's cultural heritage.

Renowned for intricate designs and lustrous colors, Iznik tiles are considered the pinnacle of Ottoman art, gracing monuments such as Istanbul's Blue Mosque and Topkapi Palace.

The tiles come from Iznik, a small town near Istanbul with a ceramics tradition spanning two millennia also known as Nicaea, which hosted a landmark Christian gathering in 325 AD that Pope Leo will celebrate when he visits this month.

Under the patronage of the Ottoman Empire, Iznik's artisans flourished, obtaining "remarkable achievements" by the mid-16th century, said Professor Ezgi Yalcinkaya, head of traditional Turkish arts at Usak University.

They developed a high-quartz stonepaste, known as fritware, yielding a bright white background ideal for decorating, transparent glazes and vibrant colors, including a "coral red" for floral designs which "created a distinctive new style", she told AFP.

But when the Ottoman Empire began to decline in the 17th century, the workshops started to close and the artisans, mainly Greeks and Armenians who knew the formula for the stonepaste, the colors and glazes, died off.

"Knowledge was passed entirely through master-apprentice relationships. The specific formulas -- especially for the coral red and fritware composition -- were oral secrets," she said.

"Without documentation, the expertise died with the last masters. By the 18th-19th centuries, the technical knowledge was largely lost."

Centuries later, an economics professor called Isil Akbaygil with a passion for Ottoman art set up the Iznik Foundation in 1993.

Her research project brought together experts and academics to rediscover the lost secrets of Iznik's prized ceramics.

"What was forgotten about isn't so much the raw materials themselves as how they're combined... the firing temperatures and methods to achieve the distinctive coral red," said Kerim Akbaygil, a foundation board member and one of her sons.

"The foundation spent almost two years trying to get the right recipe, working with different universities like MIT, Princeton and Istanbul Technical University," he said.

"It was trial and error, but we finally got it right," he told AFP at the foundation's headquarters, a rustic red-tiled building set in lush gardens lined with richly-colored tile paths.

"Iznik tiles are the only tiles in the world that use up to 85 percent quartz which we use in the raw material along with clay and silica," he said.

They are underglazed with a high ratio of quartz giving them a "brightness and depth that are characteristic of Iznik tiles," he said.

Decorated with metal oxides whose colors are rendered vivid through the firing process, they are then coated with a quartz-based glaze known as "sur" -- Turkish for "secret".

Jars of colors -- from vibrant cobalt blues and emerald greens to coral reds -- line the shelves inside a large upper room where a dozen women sit painting tiles or transferring designs onto plain white tableware.

Many are painting an enormous mural for a train station -- one of the foundation's trademark commissions, its stunning tile facades a distinctive feature of the Istanbul metro and beyond.

Adding shadow to a giant fig leaf, Yasemin Sahin, 42, admits she's captivated by the transformation that occurs with firing.

"I'm painting this, but I don't know what it will look like when it comes out of the kiln after it's glazed. It's always a surprise, that's the beauty of it," she told AFP.

Three decades on and Iznik tiles are now seen on buildings across Türkiye, from colleges to coffee shops, with the foundation's international reach spreading form Japan to Canada.

"Back in the day, Iznik tiles were sponsored by the palace, so the only place you could see them was inside the palaces or mosques. Now that taboo is broken," Akbaygil says.

Yalcinkaya said the collective significance of rediscovering the lost formulas was "tremendous" and the result of extensive research by many academics and scholars.

"These efforts revived a living tradition," she told AFP.

"Ottoman ceramicists continuously innovated from the 14th-20th centuries. Today's work continues this spirit, ensuring the tradition remains alive and relevant, which is the most authentic way to preserve cultural heritage."



Yemen Introduced the World to Coffee. Now, Its Coffeehouse Culture Is Booming in the US

Franchisee Ahmad Badr serves a drink and treat sampler at Arwa Yemeni Coffee on April 6, 2026, in Sunnyvale, Calif. (AP)
Franchisee Ahmad Badr serves a drink and treat sampler at Arwa Yemeni Coffee on April 6, 2026, in Sunnyvale, Calif. (AP)
TT

Yemen Introduced the World to Coffee. Now, Its Coffeehouse Culture Is Booming in the US

Franchisee Ahmad Badr serves a drink and treat sampler at Arwa Yemeni Coffee on April 6, 2026, in Sunnyvale, Calif. (AP)
Franchisee Ahmad Badr serves a drink and treat sampler at Arwa Yemeni Coffee on April 6, 2026, in Sunnyvale, Calif. (AP)

Hundreds of years ago, Yemen helped introduce the world to coffee. Lately, the mountainous, war-ravaged country that borders Saudi Arabia and Oman is exporting something else: its coffee culture.

Yemeni coffeehouses are opening at a rapid pace across the US. The number of cafes run by six major chains that serve Yemeni-style drinks grew 50% last year to 136, according to Technomic, a restaurant industry consulting company. The count doesn’t include the many smaller chains and independent cafes serving coffees and teas imported from Yemen.

Yemeni coffeehouses are meeting the moment for several reasons. They stay open late — sometimes past 3 a.m., especially during Ramadan — and provide a place to socialize for the growing number of Americans who don’t drink alcohol. Last year, a Gallup poll found that just 54% US adults reported drinking alcohol, the lowest percentage in 90 years.

“Generally in the Middle East, our nightlife is coffee, right? People hang out at coffee shops, they play cards, they talk. We wanted to bring that here,” said Ahmad Badr, who owns an Arwa Yemeni Coffee franchise in Sunnyvale, California.

Another reason for the cafes’ popularity is the growing number of Americans of Arab descent. Between 2010 and 2024, the Arab American population in the US rose by 43%, compared to around 10% growth for the US population as a whole, according to the Arab American Institute.

While most Yemeni coffee shops are in places with high concentrations of Arab Americans, including Michigan, California and Texas, they’re also opening in locations as diverse as Alpharetta, Georgia; Overland Park, Kansas; and Portland, Maine.

Customers are seen inside Arwa Yemeni Coffee on April 6, 2026, in Sunnyvale, Calif. (AP)

A taste of home

Faris Almatrahi is the co-founder and owner of Texas-based Arwa Yemeni Coffee, a chain with 11 cafes across the US and 30 more in development. He said an ongoing civil war in Yemen that began in 2014 has prevented Yemeni Americans like himself from visiting their homeland, so he has tried to evoke Yemen in his cafes.

Arwa locations are painted in natural desert tones, with archways that mimic mosques and lampshades shaped like the hats worn by Yemen’s coffee farmers.

“One of the ways to actually visit without traveling there was to bring that experience to the US, and that was a huge passion for us when we opened our first location,” Almatrahi said. “It was extremely emotional for all of us due to the fact that it really transported us to Yemen."

But Almatrahi noted that most of his customers aren’t of Arab descent. In fact, Americans of all backgrounds are seeking out new global flavors and authentic experiences, according to market research company Datassential. Food trends are also spreading quickly through social media.

Menus vary, but Yemeni cafes generally serve specialties like Adeni tea, a spiced tea similar to chai, and qishr, a traditional drink made from the dried husks of coffee cherries. Familiar drinks like lattes might contain special spices or honey; at Arwa, lattes features the outline of a camel stenciled in spices.

Bakery cases might contain khaliat nahal, or Yemeni honeycomb bread, a cheese-filled pastry drizzled with honey, or basboosa, a cake soaked in sugar syrup and often flavored with lemon or rose water. Many Yemeni menus also mix in more typical US coffeeshop fare, like matcha lattes or berry refreshers.

Franchisee Samir Irani pours Adeni tea inside Arwa Yemeni Coffee on April 6, 2026, in Sunnyvale, Calif. (AP)

Choices for coffee lovers

Peter Giuliano, a researcher with the Specialty Coffee Association, a California-based nonprofit, said culturally specific cafes have been a key growth driver in the US coffee industry for the last few years. In addition to Yemeni cafes, he cited the Latin-style chain Tierra Mia in California and Nguyen Coffee Supply, a New York-based company that roasts Vietnamese beans.

A customer who visited Badr's shop in Sunnyvale for the first time said an internet search brought her there on a recent weekday. Cindy Donovan said she’s always on the hunt for good coffee and was excited by Yemeni coffees she tried.

“I think they're much more refined and mellow, and much more full of flavor than a regular cup of dark roast, for instance,” Donovan said. “The cardamom in the drinks is fantastic. Very, very flavorful, rich but not heavy.”

Most Yemeni coffee is sun-dried, which enhances its flavor and brings out undertones of chocolate and fruit, Almatrahi said. Yemeni cafes often mix coffee with special spice mixes – or hawaij – that may contain cardamon, ginger, cinnamon, cloves, coriander or nutmeg.

“Our coffee and teas are not just made through a fully automatic machine,” said Mohamed Nasser, the director of operations for Haraz Coffee House, a Dearborn, Michigan-based chain with 50 US outlets and another 50 in development. “We have to manually blend and mix our coffee and tea, boil it with water and evaporated milk, make sure that it comes out (with the) perfect taste, perfect color.”

Yemen's flavorful history

Coffee has a long history in Yemen. While the plant was likely discovered in Ethiopia, by the 1400s it was being cultivated in Yemen, where monks brewed it to stay awake during prayers, according to the National Coffee Association, a US trade group.

Yemen monopolized the coffee trade for around 200 years until Dutch merchants smuggled coffee seeds to Indonesia and began growing plants there.

Almatrahi said a revitalization of the Yemeni coffee industry over the last two decades, led by coffee companies, foundations and young entrepreneurs, helped make the current US boom possible.

Coffee is one of the most promising sectors for economic development in Yemen, where more than 80% of the population lives in poverty, according to the Food and Agriculture Organization of the United Nations.

“We are ambassadors for our culture and our people. So when we open these shops, we want to perform the outreach, to show the hospitality, to show what we have to offer,” Almatrahi said.


Private Museums Bolster Cultural Tourism in Qassim Region

A prominent example is the private museum of Abdullah Al-Suhaibani, an expert with over 40 years of experience in gemstones and minerals - SPA
A prominent example is the private museum of Abdullah Al-Suhaibani, an expert with over 40 years of experience in gemstones and minerals - SPA
TT

Private Museums Bolster Cultural Tourism in Qassim Region

A prominent example is the private museum of Abdullah Al-Suhaibani, an expert with over 40 years of experience in gemstones and minerals - SPA
A prominent example is the private museum of Abdullah Al-Suhaibani, an expert with over 40 years of experience in gemstones and minerals - SPA

Qassim Region is witnessing a significant rise in private museums, as individual collectors transform personal passions into vital cultural projects. These museums serve as a living memory for the community, preserving rare artifacts, historical documents, antique weapons, and vintage collections that document critical stages of the region's history. By connecting the present with its roots, these sites strengthen national identity and provide essential research resources for scholars and tourists alike, SPA reported.

A prominent example is the private museum of Abdullah Al-Suhaibani, an expert with over 40 years of experience in gemstones and minerals.

His collection features rare agates, fossils from ancient geological eras, and unique rock formations discovered throughout the Kingdom.

The museum acts as a scientific platform, promoting geology and field research while educating the community on the Kingdom’s diverse natural resources and mineral wealth.

Located near Al-Khabra Historical Village, these private initiatives have become key cultural landmarks in Riyadh Al-Khabra Governorate. Their growth aligns with Saudi Vision 2030 goals to develop cultural and scientific tourism, support local content, and position the Kingdom’s heritage and natural sites as premier global destinations.


Saudi Arabia Showcases Literary Diversity at 2026 Rabat International Book Fair

‏The Saudi pavilion brings together a range of government entities and cultural institutions - SPA
‏The Saudi pavilion brings together a range of government entities and cultural institutions - SPA
TT

Saudi Arabia Showcases Literary Diversity at 2026 Rabat International Book Fair

‏The Saudi pavilion brings together a range of government entities and cultural institutions - SPA
‏The Saudi pavilion brings together a range of government entities and cultural institutions - SPA

The Literature, Publishing and Translation Commission launched the Saudi pavilion at the 2026 International Publishing and Book Fair in Rabat, which continues through May 10.

‏Commission CEO Dr. Abdullatif Alwasel affirmed that the Kingdom’s participation in the event embodies the deep historical ties between Saudi Arabia and Morocco while showcasing a diverse, contemporary cultural movement driven by Saudi Vision 2030.

“Saudi Arabia’s participation at the 2026 International Publishing and Book Fair emphasizes the Kingdom’s commitment to spotlighting publishers and the creative literary sector, which continues to go from strength to strength,” Alwasel said, SPA reported.

‏He added: “The Saudi pavilion is an opportunity to invite people from every corner of the world to experience Saudi culture and diverse literary works, showcase unique Saudi talent and creative thinking, while facilitating cultural exchange and engaging discussions.”

‏The Saudi pavilion brings together a range of government entities and cultural institutions, led by the Literature, Publishing and Translation Commission, highlighting the integrated approach of the Kingdom’s cultural environment.

‏As part of the pavilion, the commission has organized a series of topical panel discussions, poetry evenings, and workshops featuring Saudi writers and creative thinkers, encouraging discussions on key issues relating to the literature, publishing and translation sector and its impact on Arab and global conversations.

‏The participation at the 31st International Publishing and Book Fair event reaffirms the Kingdom’s efforts towards platforming local talent and enhancing collaboration and cultural exchange.