More Glittering Royal Jewels Displayed While Paris Is Still Uneasy Over the Louvre Robbery 

The Queen Victoria's emerald tiara, designed by Prince Albert and crafted by Joseph Kitching, London, 1845, emeralds and diamonds set in gold and silver, displayed at the exhibition "Dynastic Jewels" organized by The Al Thani Collection Foundation at the Hôtel de la Marine museum in Paris, France, Monday, Dec. 8, 2025. (AP) 
The Queen Victoria's emerald tiara, designed by Prince Albert and crafted by Joseph Kitching, London, 1845, emeralds and diamonds set in gold and silver, displayed at the exhibition "Dynastic Jewels" organized by The Al Thani Collection Foundation at the Hôtel de la Marine museum in Paris, France, Monday, Dec. 8, 2025. (AP) 
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More Glittering Royal Jewels Displayed While Paris Is Still Uneasy Over the Louvre Robbery 

The Queen Victoria's emerald tiara, designed by Prince Albert and crafted by Joseph Kitching, London, 1845, emeralds and diamonds set in gold and silver, displayed at the exhibition "Dynastic Jewels" organized by The Al Thani Collection Foundation at the Hôtel de la Marine museum in Paris, France, Monday, Dec. 8, 2025. (AP) 
The Queen Victoria's emerald tiara, designed by Prince Albert and crafted by Joseph Kitching, London, 1845, emeralds and diamonds set in gold and silver, displayed at the exhibition "Dynastic Jewels" organized by The Al Thani Collection Foundation at the Hôtel de la Marine museum in Paris, France, Monday, Dec. 8, 2025. (AP) 

A glittering exhibition of royal jewels is opening Wednesday in Paris even as the city still reels from the brazen crown-jewel heist at the nearby Louvre Museum.

The four-minute operation in October emptied cases in the Louvre's Apollo Gallery, forced its closure and rattled public confidence in France’s cultural security.

With the plundered gallery still sealed off, another museum nearby is showcasing diamonds and tiaras that endured revolutions, exile and empire: treasures that have managed to escape the type of plunder now afflicting the Louvre’s own jewels.

A loaded location The "Dynastic Jewels" exhibition at the Hôtel de la Marine — itself the site of an infamous 1792 crown-jewel theft — opens at a moment of national sensitivity.

Spread across four galleries, the exhibit unfurls more than a hundred pieces that dazzle in both sparkle and scale. Its objects are drawn from the Al Thani Collection, the Victoria and Albert Museum, and major lenders including King Charles III, the Duke of Fife, Cartier, Chaumet and France’s own national collections.

Some of the most striking loans include the giant 57-carat Star of Golconda diamond; a sapphire coronet and emerald tiara designed by Prince Albert for Queen Victoria, reunited here for the first time in more than 150 years; and Catherine the Great’s diamond-encrusted dress ornaments. A Cartier necklace created for an Indian ruler blends European platinum-age design with centuries-old gems.

Curators didn’t comment on details of operational security. But the Hôtel de la Marine stresses that it was rebuilt with modern, high-grade security when it reopened in 2021, and that its galleries were conceived with robust protections in mind. The museum did not say whether any measures had been strengthened in response to the Louvre heist.

Still, the latest exhibition unfolds at a moment when Paris is urgently tightening museum protections.

Last month, Louvre director Laurence des Cars announced that roughly 100 new surveillance cameras and upgraded anti-intrusion systems will be installed, with the first measures rolled out in weeks and the full network expected by the end of next year. The Louvre investigation remains active; meanwhile, none of the stolen pieces have been recovered.

Arthur Brand, an Amsterdam-based art detective, said the Louvre heist will have sharpened vigilance at institutions like the Hôtel de la Marine.

"Authorities have learned from the Louvre’s lacking security," he said. "The thieves know that the security people here aren’t going to be sloppy. They will have learned their lesson. It’s a good thing this exhibit is going on. Life goes on. You should not give in to thieves. Show these precious items!"

With the Apollo Gallery closed, the Hôtel de la Marine is suddenly poised to become a prime stop for jewel-lovers — an unfortunate coincidence, or unexpected advantage — a place where visitors shut out of the Louvre’s Crown Jewels displays may naturally gravitate.

"We show how great gemstones, tiaras and objects of virtuosity reflected identity in the 18th, 19th and 20th centuries," said Amin Jaffer, director of the Al Thani Collection and one of the exhibition’s curators. "They were expressions of power, reflections of prestige and markers of passion."

Before the Revolution, what was then known as the Hôtel du Garde-Meuble housed the Crown Jewels and royal collections — a history the exhibition directly invokes. That the building’s 18th-century jewels were stolen in 1792 only deepens the irony: this stretch of Paris has witnessed such crimes before.

Despite the charged backdrop, curators say they want visitors to marvel, to dream and to explore the layers of "affection, love, relationships, gift-giving" embedded in the objects.

"Every object here tells a story," Jaffer told AP. "They’ve changed hands ever since they were made, and they continue to survive."



Rare 19th-Century Octagonal Quran Goes on Display at Makkah’s Holy Quran Museum

The manuscript, featuring a unique octagonal design and compact size, was written in India during the 19th century. (SPA)
The manuscript, featuring a unique octagonal design and compact size, was written in India during the 19th century. (SPA)
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Rare 19th-Century Octagonal Quran Goes on Display at Makkah’s Holy Quran Museum

The manuscript, featuring a unique octagonal design and compact size, was written in India during the 19th century. (SPA)
The manuscript, featuring a unique octagonal design and compact size, was written in India during the 19th century. (SPA)

The Holy Quran Museum in Makkah is showcasing a rare and unique historical Quran written in India during the 19th century, reported the Saudi Press Agency on Sunday.

The manuscript features a unique octagonal design and compact size, offering easy portability while reflecting a blend of practicality, artistic precision, and innovation in Quranic production.

The exhibit supports the museum’s mission to educate visitors about the history and evolution of Quranic calligraphy, while contributing to the growing cultural and tourism landscape of the Hira Cultural District and reinforcing Makkah’s global cultural significance.


How France Fell for Re-imagined 19th-Century Workers’ Canteens

A general view shows the diner room of French brasserie Bouillon Chartier, on July 24, 2013, in Paris. (AFP)
A general view shows the diner room of French brasserie Bouillon Chartier, on July 24, 2013, in Paris. (AFP)
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How France Fell for Re-imagined 19th-Century Workers’ Canteens

A general view shows the diner room of French brasserie Bouillon Chartier, on July 24, 2013, in Paris. (AFP)
A general view shows the diner room of French brasserie Bouillon Chartier, on July 24, 2013, in Paris. (AFP)

So-called bouillon restaurants are mushrooming all over France, reviving a traditional low-cost Gallic meal concept that can compete with fast-food on prices and easily beat it on quality.

"It's exploding! 253 bouillon restaurants have opened in France in four years," Bernard Boutboul, a restaurant consultant, told AFP.

"It's an ultra-intensive expansion, driven by a trend of returning to traditions, with the reappearance of iconic French dishes at very low prices."

Created in the 1850s by the butcher Adolphe-Baptiste Duval to fill workers' stomachs with hearty meals, Duval's ran 250 restaurants in the capital by the turn of the 20th century.

That made them France's first mass chain of restaurants, serving traditional recipes at low prices in high-volume and bustling restaurants.

But as eating habits changed, with higher quality and more expensive brasseries dominating the French food market, and international and fast-food trends appearing, the bouillon concept fell out of favor.

Its revival began in 2005 with the resurrection of the Bouillon Chartier, an ornate Parisian landmark that had been slowly fading.

"A bouillon is the gateway to French gastronomy," explained Christophe Joulie, part of the gastronomic family who took over the Chartier.

He modernized the kitchens and put beef bourguignon with macaroni back on the menu.

"For me, you have to be able to have a starter, main course and dessert for under 20 euros," he said.

With its leek vinaigrette for one euro and bills scribbled on paper tablecloths by apron-clad waiters, the restaurant hums with activity as locals and tourists alike pack out its tables, which crucially cannot be reserved.

"In a world where fast food is taking up more space, it's French-style fast food, because we serve a full dish for less than a sandwich at McDonald's," said Joulie.

- 'Dust off' -

Even multi-Michelin-starred French chef Thierry Marx has got in on the act, attracted by the idea of providing quality food at affordable prices.

He has opened a bouillon in a northern Paris suburb.

"In the 1960s, it took the equivalent of an hour of the minimum wage to eat at a bistro," he told AFP. "Today, with an hour of minimum wage, you only get fast food, something from the bakery -- or a bouillon dish."

Other restaurateurs with a keen eye for the market have sensed an opportunity.

"We looked at needs and changing habits and realized there was demand for intergenerational social spaces with no price-based exclusion," Enguerran Lavaud, director of Groupe Bouillon Restaurants, told AFP.

"I wanted to dust off the bouillon -- its mass-market French dishes available from noon to midnight."

Boosted by its Instagram presence, his Bouillon Pigalle now serves 2,300 customers a day, often with long queues along the pavement.

Since 2017, the concept has spread, attracting more and more restaurateurs across France from Angers to Nancy and Toulouse.

Some are adapting the concept.

In the Romainville suburb northeast of Paris, a family of Mauritian origin took over a large brasserie in 2026 to turn it into a "Mauritian-style bouillon".

There is an Italian bouillon in Paris too.

Industry insiders say they do not fear competition around what has become a "bouillon culture".

"But there are bouillons and bouillons: those that can't sustain the low prices over time, and whose menus change all the time, won't make it to 2027 or 2028 because you have to protect the quality of the experience to protect volume - and therefore prices," warned Lavaud.

According to consultant Bernard Boutboul, you specifically need "at least 300 seats and not exceed an average bill of 18 euros".


AlUla Marks World Heritage Day, Showcases Millennia of Human Civilization

AlUla remains committed to the preservation of its archaeological sites and inscriptions through specialized restoration and rehabilitation projects - SPA
AlUla remains committed to the preservation of its archaeological sites and inscriptions through specialized restoration and rehabilitation projects - SPA
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AlUla Marks World Heritage Day, Showcases Millennia of Human Civilization

AlUla remains committed to the preservation of its archaeological sites and inscriptions through specialized restoration and rehabilitation projects - SPA
AlUla remains committed to the preservation of its archaeological sites and inscriptions through specialized restoration and rehabilitation projects - SPA

AlUla Governorate is celebrating World Heritage Day, observed annually on April 18, by showcasing a historical legacy spanning thousands of years as a crossroads of ancient civilizations and a living testament to cultural continuity and architectural development, reinforcing its status as a premier global cultural center, SPA reported.

The governorate is home to landmarks of universal value, most notably Hegra, the first Saudi site inscribed on the UNESCO World Heritage List.

Other significant sites include AlUla Old Town, featuring over 900 traditional mud-brick houses that reflect the region's historical social fabric and unique architectural heritage.

AlUla remains committed to the preservation of its archaeological sites and inscriptions through specialized restoration and rehabilitation projects.

These efforts ensure the sustainability of its heritage for future generations, aligning with international standards for protecting human history and promoting global cultural awareness.