Gaza Family Uprooted by War Shares Somber Ramadan Meal in a Tent 

Displaced Palestinians prepare an iftar meal, the breaking of fast, on the first day of the Muslim holy fasting month of Ramadan, outside a tent in Rafah in the southern Gaza Strip on March 11, 2024, amid ongoing battles between Israel and the group Hamas. (AFP)
Displaced Palestinians prepare an iftar meal, the breaking of fast, on the first day of the Muslim holy fasting month of Ramadan, outside a tent in Rafah in the southern Gaza Strip on March 11, 2024, amid ongoing battles between Israel and the group Hamas. (AFP)
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Gaza Family Uprooted by War Shares Somber Ramadan Meal in a Tent 

Displaced Palestinians prepare an iftar meal, the breaking of fast, on the first day of the Muslim holy fasting month of Ramadan, outside a tent in Rafah in the southern Gaza Strip on March 11, 2024, amid ongoing battles between Israel and the group Hamas. (AFP)
Displaced Palestinians prepare an iftar meal, the breaking of fast, on the first day of the Muslim holy fasting month of Ramadan, outside a tent in Rafah in the southern Gaza Strip on March 11, 2024, amid ongoing battles between Israel and the group Hamas. (AFP)

It was a somber scene as Randa Baker and her family sat on the ground in their tent in southern Gaza at sunset Monday for their meal breaking their first day of fasting in the Muslim holy month of Ramadan.

Three of her children were largely silent as Randa set down a platter of rice and potatoes and bowls of peas, a meal pieced together from charity and humanitarian aid. “What’s wrong? Eat,” Randa’s mother told the youngest child, 4-year-old Alma, who glumly picked at the plate.

Randa’s 12-year-old son, Amir, was too ill to join them; he had a stroke before the war and is incapacitated. Also absent this Ramadan was Randa’s husband: He was killed along with 31 other people in the first month of Israel’s assault in Gaza when airstrikes flattened their and their neighbors’ homes in Gaza City’s upper middle-class Rimal district.

“Ramadan this year is starvation, pain, and loss,” the 33-year-old Randa said. “People who should have been on the table with us have gone.”

For Muslims, the holy month combines self-deprivation, religious reflection and charity for the poor with festive celebrations as families break the sunrise-to-sunset fast with iftar, the evening meal.

In peaceful times, Randa would decorate her house and put together elaborate iftar meals. But like everyone else in Gaza, her life has been shattered by Israel’s massive campaign of bombardment and ground assault. Since her husband’s death, she, her children and her mother have fled the length of the territory and are now in Muwasi, a rural stretch of southern Gaza crowded with the tents of Palestinians who have fled their homes.

Israel declared war on Oct. 7, after Hamas fighters attacked southern Israel, killing 1,200 and taking about 250 hostage. More than 31,000 Palestinians have been killed and more than 70,000 wounded in Israel's war on Hamas since then, according to Gaza’s health ministry.

Some 80% of Gaza’s 2.3 million people have been displaced in the war, more than half of them crammed into the far south around the town of Rafah, many living in tents, schools that have been turned into shelters. With only a trickle of supplies entering the territory, hunger is rampant. Many families already live off one meal a day.

In the isolated northern Gaza, people are starving, and many resorted to eating animal feed. Some adults eat one meal a day to save whatever food they have for their children.

“We are already fasting,” said Radwan Abdel-Hai, a displaced Palestinian sheltering in Jabaliya refugee camp. “Beyond food, this year, we have no Ramadan. Each family has a martyr or an injured person.”

Islam exempts some from the requirement of fasting. Abbas Shouman, secretary-general of Al-Azhar’s Council of Senior Scholars in Cairo, said people in Gaza who feel too weak because they have been undernourished for months may forgo fasting.

People who could have serious health risks if they fasted may forgo it to preserve their lives, according to Shouman. If the war ends, those who then become physically able to fast should do so, making up for the missed days, he said.

Here and there, Palestinians made an effort to keep some bits of the Ramadan spirit alive.

At a school filled with displaced people in Rafah, a singer led children in Ramadan songs. After nightfall, worshippers gathered around the wreckage of a mosque to perform taraweeh, a traditional Ramadan prayer.

Like others, Fayqa al-Shahri strung festive lights around her tents in Muwasi and gave children small lanterns, a symbol of Ramadan. She said she wanted the kids to “find some joy in the depression and psychological situation they’re in.”

But the attempts at cheer were largely lost in misery and exhaustion as Palestinians went through the daily struggle of finding food. People flocked an open-air market in Rafah to shop for the few supplies that were available. Meat is almost impossible to find, vegetables and fruit are rare, and prices for everything have skyrocketed. Mainly, people are left eating canned food.

“No one is spotted with signs of joy in his eyes. All homes are sad. Every family has a martyr,” said Sabah al-Hendi, a displaced woman from the southern city of Khan Younis as she roamed the Rafah market. “There is no Ramadan atmosphere.”



Moving Heaven, Earth to Make Bread in Gaza

Displaced Palestinian girls bake bread at the Bureij refugee camp in the central Gaza Strip - AFP
Displaced Palestinian girls bake bread at the Bureij refugee camp in the central Gaza Strip - AFP
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Moving Heaven, Earth to Make Bread in Gaza

Displaced Palestinian girls bake bread at the Bureij refugee camp in the central Gaza Strip - AFP
Displaced Palestinian girls bake bread at the Bureij refugee camp in the central Gaza Strip - AFP

In Gaza, where hunger gnaws and hope runs thin, flour and bread are so scarce that they are carefully divided by families clinging to survival.

"Because the crossing points are closed, there's no more gas and no flour, and no firewood coming in," said Umm Mohammed Issa, a volunteer helping to make bread with the few resources still available.

Israel resumed military operations in the Palestinian territory in mid-March, shattering weeks of relative calm brought by a fragile ceasefire.

The United Nations has warned of a growing humanitarian catastrophe unfolding in the besieged territory, where Israel's blockade on aid since March 2 has cut off food, fuel and other essentials to Gaza's 2.4 million people, AFP reported.
Israel has repeatedly said it will not allow aid in, accusing Hamas of diverting the supplies, a claim the Palestinian militant group denies.

Once again, residents have had to resort to increasingly desperate measures to feed themselves.

To cook a thin flatbread called "saj", named after the convex hotplate on which it is made, Issa said the volunteers have resorted to burning pieces of cardboard.

"There's going to be famine," the Palestinian woman said, a warning international aid groups have previously issued over the course of 18 month of war.

"We'll be in the situation where we can no longer feed our children."

- 'Bread is precious' -

Until the end of March, Gazans gathered each morning outside the few bakeries still operating, in the hope of getting some bread.

But one by one, the ovens cooled as ingredients -- flour, water, salt and yeast -- ran out.

Larger industrial bakeries central to operations run by the UN's World Food Programme also closed for lack of flour and fuel to power their generators.

On Wednesday, World Central Kitchen (WCK) sounded the alarm about a humanitarian crisis that is "grows more dire each day."

The organization's bakery is the only one still operating in Gaza, producing 87,000 loaves of bread per day.

"Bread is precious, often substituting for meals where cooking has stopped," it said.

"I built a clay oven to bake bread to sell," said Baqer Deeb, a 35-year-old father from Beit Lahia in northern Gaza.

He has been displaced by the fighting, like almost the entire population of the territory, and is now in Gaza City.

"But now there's a severe shortage of flour," he said, "and that is making the bread crisis even worse."

There is no longer much food to be found for sale at makeshift roadside stalls, and prices are climbing, making many products unaffordable for most people.

- 'Mould and worms' -

Fidaa Abu Ummayra thought she had found a real bargain when she bought a large sack of flour for the equivalent of 90 euros at Al-Shati refugee camp in the north of the territory.

"If only I hadn't bought it," the 55-year-old said. "It was full of mould and worms. The bread was disgusting."

Before the war, a typical 25-kilo sack like the one she bought would have gone for less than 10 euros.

"We are literally dying of hunger," said Tasnim Abu Matar in Gaza City.

"We count and calculate everything our children eat, and divide up the bread to make it last for days," the 50-year-old added.

"We can't take it any more."

People rummage through debris searching for something to eat as others walk for kilometres (miles) to aid distribution points hoping to find food for their families.

Germany, France, and Britain on Wednesday called on Israel to stop blocking humanitarian aid into Gaza, warning of "an acute risk of starvation, epidemic disease and death".

According to the UN humanitarian agency OCHA, displaced people at more than 250 shelters in Gaza had no or little access to enough food last month.

True to their reputation for resilience after multiple wars, Palestinians in the Gaza Strip have devised countless ways to cope with growing hardship.

But in interviews with AFP, many said these improvised solutions often make them feel as though they've been thrust back centuries.